The top-ranked Samgyeopsal (Pork Belly BBQ) in Ansan Sangrokgu is Halmaesotttukkeongsamgyeopsal Ansansadong Branch, followed by Sangroksugimchisamgyeopsal and Sangroknaengsam. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQLate-Night Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms
할매솥뚜껑삼겹살 안산사동점
★ 4.9 2,365 visitor reviews · 170 blog posts
상록수김치삼겹살
★ 4.98 435 visitor reviews · 154 blog posts
상록냉삼
★ 4.89 634 visitor reviews · 122 blog posts
24시 옛날소스삼겹살&밥이랑고기랑
★ 4.92 1,489 visitor reviews · 12 blog posts
삼겹연구소 본오본점
★ 4.93 785 visitor reviews · 265 blog posts
할매솥뚜껑삼겹살 부곡점
★ 4.89 1,194 visitor reviews · 14 blog posts
이동고고갈비 연평도대장게장
★ 4.79 1,389 visitor reviews · 1,220 blog posts
왕뚜껑삼겹살
★ 4.8 1,225 visitor reviews · 141 blog posts
숙성재 안산점
★ 4.85 1,646 visitor reviews · 455 blog posts
그냥냉삼집 월피동본점
★ 4.88 329 visitor reviews · 91 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Halmaesotttukkeongsamgyeopsal Ansansadong Branch 할매솥뚜껑삼겹살 안산사동점 | 4.9 | 2,365 | 흑돼지숙성 삼겹살한판(600g) (aged black pork, pork belly platter) ₩33,000 | - |
| 2 | Sangroksugimchisamgyeopsal 상록수김치삼겹살 | 4.98 | 435 | 생 칼집삼겹살 (scored pork belly) ₩15,000 | 상록수역, 3 min walk |
| 3 | Sangroknaengsam 상록냉삼 | 4.89 | 634 | 꽃목살 (marbled pork neck) ₩13,000 | 상록수역, 3 min walk |
| 4 | 24si Yetnalsoseusamgyeopsal&bapiranggogirang 24시 옛날소스삼겹살&밥이랑고기랑 | 4.92 | 1,489 | 소스냉삼세트 (set, frozen pork belly (naengsam)) ₩45,000 | - |
| 5 | Samgyeopyeonguso Bono Main Branch 삼겹연구소 본오본점 | 4.93 | 785 | 특생삼겹살(국내산)200g (fresh pork belly, domestic (Korean)) ₩16,000 | 사리역, 16 min walk |
| 6 | Halmaesotttukkeongsamgyeopsal Bugok Branch 할매솥뚜껑삼겹살 부곡점 | 4.89 | 1,194 | 흑돼지숙성 삼겹살한판(600g) (aged black pork, pork belly platter) ₩33,000 | - |
| 7 | Idonggogogalbi Yeonpyeongdodaejanggejang 이동고고갈비 연평도대장게장 | 4.79 | 1,389 | 간장게장4마리 포장 (soy sauce, marinated crab, whole (per animal), takeout) ₩27,000 | 한대앞역, 5 min walk |
| 8 | Wangttukkeongsamgyeopsal 왕뚜껑삼겹살 | 4.8 | 1,225 | 숙성 삼겹살 (aged, pork belly (samgyeopsal)) ₩10,000 | 사리역, 6 min walk |
| 9 | Sukseongjae Ansan Branch 숙성재 안산점 | 4.85 | 1,646 | 1++한우모둠 1KG (assorted Hanwoo) ₩220,000 | - |
| 10 | Geunyangnaengsamjip Wolpidong Main Branch 그냥냉삼집 월피동본점 | 4.88 | 329 | 진짜한돈냉삼 (Handon (Korean pork), frozen pork belly (naengsam), real) ₩9,900 | - |
| 11 | Chowonnaengsam 초원냉삼 | 4.92 | 243 | 급랭삼겹살 (flash-frozen pork belly) ₩14,000 | - |
| 12 | Sadongnaengsamjip 사동냉삼집 | 4.89 | 213 | YBD급냉삼겹살(150g) (flash-frozen pork belly) ₩15,000 | 사리역, 16 min walk |
| 13 | Mokgumeong Ansanbono Branch 목구멍 안산본오점 | 4.91 | 1,672 | 미박삼겹살(180g) (skin-on pork belly) ₩14,000 | 상록수역, 11 min walk |
| 14 | Sotttukkeongsamgyeopgimchi 솥뚜껑삼겹김치 | 4.83 | 486 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | - |
| 15 | Jigeuljigeul Samgyeopsal 지글지글 삼겹살 | 5.0 | 305 | 생삼겹살 (fresh pork belly) ₩15,000 | 사리역, 4 min walk |
| 16 | Gogigupneunbangatgan Sangroksuyeok Branch 고기굽는방앗간 상록수역점 | 4.86 | 1,434 | 수입맥주 (beer, imported) ₩2,500 | 상록수역, 8 min walk |
| 17 | 21segi Wonjo Donbangseok Yeontangui 21세기 원조 돈방석 연탄구이 | 4.68 | 553 | 🥩 가장 맛있는 두께의 비밀 (delicious) | 상록수역, 3 min walk |
| 18 | Gukmindwaeji 국민돼지 | 4.55 | 367 | 삼덕이 ₩13,900 | 상록수역, 9 min walk |
| 19 | Seolmundongbongalbi Sangrokgu Branch 설문동본갈비 상록구점 | 4.78 | 1,051 | 소주,맥주2,000원 (soju, beer) ₩2,000 | - |
| 20 | Yangkkochisonyeon Sangroksu Main Branch 양꼬치소년 상록수본점 | 4.88 | 783 | 양꼬치 (8개) (lamb skewers) ₩16,000 | 사리역, 16 min walk |
| 21 | Tongkeundaeposamgyeop Ansansadong Branch 통큰대포삼겹 안산사동점 | 5.0 | 113 | 한돈 냉동삼겹 200g (Handon (Korean pork), frozen pork belly) ₩12,000 | - |
| 22 | Ansanseolhwagalbi 안산설화갈비 | 4.91 | 466 | 한우생갈비 180g (fresh Hanwoo galbi) ₩60,000 | 한대앞역, 14 min walk |
| 23 | Bakdalbakganesutbulkkeopdegi Handaeapyeok Branch 박달박가네숯불껍데기 한대앞역점 | 4.95 | 434 | 목항정껍데기 (국내산)160g (pork skin, pork jowl, domestic (Korean)) ₩15,000 | 한대앞역, 4 min walk |
| 24 | Chojichamsutbulgalbi 초지참숯불갈비 | 4.75 | 1,384 | 박포양념갈비200g (marinated galbi) ₩12,900 | 사리역, 16 min walk |
| 25 | 24sibonosaengsamgyeop 24시본오생삼겹 | 4.85 | 141 | 생삼겹살 (fresh pork belly) ₩12,000 | - |
| 26 | Jaengbanjip8292 Ansanbono Branch 쟁반집8292 안산본오점 | 4.86 | 687 | 냉삼 (frozen pork belly (naengsam)) ₩8,900 | 사리역, 15 min walk |
| 27 | Songhosaenggogi 송호생고기 | 4.88 | 396 | 소한마리 500g (beef combo platter) ₩109,000 | 한대앞역, 14 min walk |
| 28 | Insaenggeukjang Sangroksu Branch 인생극장 상록수점 | 4.73 | 453 | 간장 양념쪽갈비 (soy sauce, marinated pork spareribs) ₩18,000 | 상록수역, 6 min walk |
| 29 | Sinsadong24si Daepaesamgyeopsal Sadong Branch 신사동24시 대패삼겹살 사동점 | 4.43 | 391 | 시그니처 고사리 대패 (signature, noodle add-on, thin-shaved) ₩4,700 | - |
| 30 | Samgyeopcheonwang Ansan Sadong Branch 삼겹천왕 안산 사동점 | 5.0 | 52 | 삼겹천왕 안산점 (pork belly) | 한대앞역, 18 min walk |
| 31 | Naneungogida 나는고기다 | 5.0 | 167 | 숄더랙 360g(2인기준) (lamb shoulder rack, per N people) ₩34,000 | 한대앞역, 6 min walk |
| 32 | Ansan LAgalbi 안산 LA갈비 | 4.93 | 204 | 직접 담근 수제 양념 소 LA 꽃갈비 (by hand, house-made, marinated, marbled galbi) ₩25,000 | 상록수역, 6 min walk |
| 33 | Baekdusansaenggogi 백두산생고기 | 4.46 | 733 | 백두산특별모듬 (assorted) ₩26,000 | 상록수역, 6 min walk |
| 34 | Chakhangogi Banwol Main Branch 착한고기 반월본점 | 4.38 | 1,317 | 한우한마리(800g) (Hanwoo combo platter) ₩110,000 | - |
| 35 | Wolsugeumtongdwaeji Ansanidong Branch 월수금통돼지 안산이동점 | 4.49 | 190 | 일등급생삼겹살 (fresh pork belly, grade 1) ₩11,000 | 한대앞역, 14 min walk |
| 36 | Chonjanggol Ansan Branch 촌장골 안산점 | 4.29 | 2,445 | 소 왕 生 갈비 (galbi (short ribs)) ₩58,000 | - |
| 37 | Jangmimakchang Sangroksu Branch 장미막창 상록수점 | 4.63 | 445 | 돼지막창 (pork makchang) ₩13,000 | 상록수역, 4 min walk |
| 38 | Hunjanggolhanujjakgalbi 훈장골한우짝갈비 | 4.4 | 1,403 | 훈장 한우진 (Hanwoo (Korean beef)) ₩198,000 | - |
| 39 | Ansangalmaegi 안산갈매기 | 4.6 | 351 | 생갈매기살 (fresh pork skirt) ₩18,000 | - |
| 40 | Gogigupneunbangatgan Ansanildong Branch 고기굽는방앗간 안산일동점 | 4.73 | 570 | 소주, 맥주, 음료 1,500원 (soju, beer, drinks) ₩1,500 | - |
| 41 | Wolpidonggopchangjip 월피동곱창집 | 4.5 | 531 | 한우곱창+모듬대창 300g (Hanwoo gopchang, assorted, daechang (beef large intestine)) ₩22,000 | - |
| 42 | Byeolnangopchang 별난곱창 | 5.0 | 141 | 모듬구이 (assorted grill) ₩23,000 | 상록수역, 3 min walk |
| 43 | Sikkkeop Ansansadong Branch 식껍 안산사동점 | 4.88 | 227 | A 생고기모듬(500g) (assorted fresh meat) ₩48,000 | - |
| 44 | Janggunsotttukkeong 장군솥뚜껑 | 4.73 | 412 | 국내산 생삼겹살 (domestic (Korean), fresh pork belly) ₩15,000 | - |
| 45 | Minginekkangtongsamgyeopsalgopchangguiwolpi1hojeom 민기네깡통삼겹살곱창구이월피1호점 | 4.73 | 117 | 삼겹살 (pork belly (samgyeopsal)) ₩18,000 | - |
| 46 | Tongkeungalbi Ansanseongpowolpi Branch 통큰갈비 안산성포월피점 | 4.49 | 653 | (무한리필) 돈목살 스테이크갈비 (all-you-can-eat, pork neck (moksal), steak-cut galbi) ₩17,500 | - |
| 47 | Gupgan Palgok Main Branch 굽간 팔곡본점 | 4.88 | 318 | 생갈비(박포갈비) (fresh (unmarinated) galbi, thin-cut galbi (bakpo)) ₩18,000 | - |
| 48 | Saengdwitkkogi 생뒷꼬기 | 4.44 | 258 | 생뒷고기(뽈살 두항정살) (fresh pork trimmings, pork cheek, pork jowl (hangjeongsal)) ₩15,000 | - |
| 49 | Ssampae Ansan Branch 쌈패 안산점 | 4.67 | 200 | 명품쌈패 (premium) ₩5,900 | - |
| 50 | Iseosikdang 이서식당 | 4.47 | 232 | 초벌삼겹살 (pork belly (samgyeopsal), pre-grilled) ₩14,000 | - |
| 51 | Udonjeongyuksikdang Main Branch 우돈정육식당 본점 | 4.34 | 441 | 소한마리 1kg (beef combo platter) ₩49,000 | 상록수역, 9 min walk |
| 52 | Byeongsunesutbulgui 병수네숯불구이 | 4.55 | 295 | 생갈비살500g+양념갈비살500g (fresh boneless short rib, marinated boneless short rib) ₩79,000 | 반월역, 1 min walk |
| 53 | Hanusaenggui 한우생구이 | 4.57 | 217 | 한돈 한판 (Handon (Korean pork), platter) ₩59,900 | - |
| 54 | Galbirak Sangrok Branch 갈비락 상록점 | 4.28 | 575 | 철판갈비볶음+통큰냉면 (galbi (short ribs), stir-fried, iron griddle, naengmyeon (cold noodles)) ₩14,000 | - |
| 55 | Yukdeokbong 육덕봉 | 4.55 | 334 | 소한마리 1KG (beef combo platter) ₩72,000 | 한대앞역, 11 min walk |
| 56 | Samgopsikdang Handaeyeok Branch 삼곱식당 한대역점 | 4.42 | 216 | 숙성 목살 (180g) (aged, pork neck (moksal)) ₩15,000 | 한대앞역, 5 min walk |
| 57 | Hwangsohwarogui Ansan Branch 황소화로구이 안산점 | 4.75 | 166 | 생소갈비살 160g (fresh boneless beef short rib) ₩16,900 | 사리역, 16 min walk |
| 58 | Wonjomaposaenggalbi Bono Branch 원조마포생갈비 본오점 | 4.58 | 287 | 삼겹살 (pork belly (samgyeopsal)) ₩17,000 | - |
| 59 | Seongpojeongyuksikdang Main Branch 성포정육식당 본점 | 4.41 | 336 | 꼬들살 (chewy pork neck trim) ₩16,000 | - |
| 60 | Wonjo Mapo Saenggalbi 원조 마포 생갈비 | 4.41 | 322 | A세트(생갈비,삼겹살,꼬들살,찌게) (set, fresh (unmarinated) galbi, pork belly (samgyeopsal), chewy pork neck trim) ₩49,000 | 한대앞역, 5 min walk |
| 61 | Myeongpumjeongyuksikdang 명품정육식당 | 4.37 | 323 | 한우 특등심 600g (Hanwoo (Korean beef), premium sirloin) ₩99,000 | 반월역, 15 min walk |
| 62 | Donenu Bono Branch 도네누 본오점 | 4.46 | 334 | 칼꽃삼겹살 (marbled pork belly) ₩12,000 | 상록수역, 13 min walk |
| 63 | Gogigupjji 고기굽찌 | 4.65 | 154 | 국내산 생삼겹살(180g) (domestic (Korean), fresh pork belly) ₩17,000 | 반월역, 2 min walk |
| 64 | Gumteo 굼터 | 4.86 | 85 | 제주흑돼지오겹살150g (Jeju black pork belly with skin) ₩12,000 | 상록수역, 13 min walk |
| 65 | Daesikga 대식가 | 4.31 | 540 | 삼겹살 (pork belly (samgyeopsal)) ₩17,000 | - |
| 66 | Sinmapogalmaegi Ansansadong Branch 신마포갈매기 안산사동점 | 4.27 | 208 | 매콤갈매기 (pork skirt, spicy) ₩8,900 | - |
| 67 | Baeknyeonsikdangseoseogalbi Bono1dong Branch 백년식당서서갈비 본오1동점 | 4.48 | 328 | 돼지양념구이 (marinated grilled pork) ₩9,900 | 사리역, 13 min walk |
| 68 | Songhwasujegalbijeonmunjeom 송화수제갈비전문점 | 4.45 | 290 | 돼지갈비 1인 (pork galbi (pork ribs)) ₩17,000 | - |
| 69 | Yukbongdal Wolpi Branch 육봉달 월피점 | 4.45 | 234 | 무한삼겹 (pork belly, unlimited) ₩10,000 | - |
| 70 | Banwolgadeun 반월가든 | 4.45 | 1,135 | 돼지양념갈비 (marinated pork galbi) ₩20,000 | - |
| 71 | Samsao 삼사오 | 4.3 | 294 | 통삼겹살(200g) Best (thick-cut pork belly) ₩17,000 | 한대앞역, 6 min walk |
| 72 | Singanegogigupneunmaeul 신가네고기굽는마을 | 4.55 | 152 | 국내산한돈 생삼겹/생오겹 (domestic Handon pork, fresh pork belly, fresh pork belly with skin) ₩14,900 | 한대앞역, 12 min walk |
| 73 | Hanmaeumjeongyuksikdang Ansansangrok Branch 한마음정육식당 안산상록점 | 4.5 | 165 | 소 한마리 (whole (one animal)) ₩120,000 | - |
| 74 | Swepeuuijeongyukjeom & Jeongyuksikdang 쉐프의정육점 & 정육식당 | 4.37 | 154 | 토마호크스테이크 (steak, tomahawk steak) | 사리역, 12 min walk |
| 75 | Hwanggeumdwaejiwangsogeumgui 황금돼지왕소금구이 | 4.4 | 121 | 생고기왕소금구이 (salt-grilled, fresh meat) ₩9,000 | - |
| 76 | Janghwarochamsutbulgalbi 장화로참숯불갈비 | 4.34 | 342 | 수제돼지갈비(250g) (house-made pork galbi) ₩17,000 | - |
| 77 | Hoengseonghanuchon 횡성한우촌 | 4.81 | 70 | 한우살치살..200g (Hanwoo chuck flap) ₩62,000 | - |
| 78 | Heungseongyangkkochi Ansan Branch 흥성양꼬치 안산점 | 4.47 | 121 | 양꼬치 (lamb skewers) ₩16,000 | 사리역, 16 min walk |
| 79 | Matsuwonwanggalbi 맛수원왕갈비 | 4.52 | 184 | 수원소생갈비 (fresh beef galbi) ₩36,000 | 한대앞역, 9 min walk |
| 80 | Gogirose 고기로세 | 4.84 | 111 | 특 생갈비 800g (fresh (unmarinated) galbi) ₩79,000 | 사리역, 14 min walk |
| 81 | Myeonginsonghwasujegalbi Wolpi Branch 명인송화수제갈비 월피점 | 5.0 | 37 | 수제돼지갈비 1kg (house-made pork galbi) ₩54,000 | - |
| 82 | Gogie Jinsimin Saramdeul Ansan Main Branch 고기에 진심인 사람들 안산본점 | 3.88 | 443 | 소반판 500g (2~3인분) (half platter) ₩67,900 | 한대앞역, 11 min walk |
| 83 | Hanumokjang 한우목장 | 4.5 | 97 | 꽃등심 - 1인분(150g) (ribeye) ₩48,000 | 한대앞역, 17 min walk |
| 84 | Dondaebakchamsutgui 돈대박참숯구이 | 4.53 | 117 | 생오겹살 (fresh pork belly with skin) ₩13,000 | 상록수역, 9 min walk |
| 85 | Daebakson 대박손 | 4.72 | 113 | 생삽겹살-150g (fresh pork belly) ₩16,000 | - |
| 86 | Hannuriudon Main Branch 한누리우돈 본점 | 4.54 | 81 | 암돼지 한마리 700g (sow pork, whole (one animal)) ₩52,000 | 한대앞역, 17 min walk |
| 87 | Hwanggeumsotttukkeongsamgyeopsal 황금솥뚜껑삼겹살 | 4.04 | 134 | 솥뚜껑목살 (cauldron-lid grill, pork neck (moksal)) ₩15,000 | 사리역, 11 min walk |
| 88 | Yunideujeongyuksikdang 유니드정육식당 | 4.5 | 86 | 흑돼지오겹살 (black pork belly with skin) ₩15,000 | - |
| 89 | Urimgwanhwarogui Banwol Branch 우림관화로구이 반월점 | 4.43 | 113 | 듀록흑돼지 양념구이 무한리필 1인 (black pork, Duroc pork, marinated grill, all-you-can-eat) ₩18,000 | 반월역, 2 min walk |
| 90 | Gogitjipsamhyeongje 고깃집삼형제 | 4.89 | 37 | 한우 한판 (Hanwoo (Korean beef), platter) ₩139,000 | 한대앞역, 7 min walk |
| 91 | Namwonheukyeomso 남원흑염소 | 4.42 | 133 | 수육 (boiled pork slices (suyuk)) ₩30,000 | 상록수역, 15 min walk |
| 92 | Dwaejiuri 돼지우리 | 4.34 | 54 | 수입생삼겹살 (fresh pork belly, imported) ₩10,000 | - |
| 93 | Dontong 돈통 | 4.58 | 131 | 숙성모둠한판(700g) (assorted platter, aged) ₩49,000 | - |
| 94 | Goryeochamsutgui 고려참숯구이 | 4.37 | 185 | 생삼겹살구이 (fresh pork belly, grilled) ₩17,000 | - |
| 95 | Jinsol Sotttukkeong Donsamgyeop 진솔 솥뚜껑 돈삼겹 | 5.0 | 6 | 뒷고기 모둠 (pork head trimmings (dwitgogi), assorted) ₩14,000 | - |
| 96 | Daeheungjeongyuksikdang 대흥정육식당 | 4.64 | 62 | 항정살 (pork jowl (hangjeongsal)) ₩17,000 | - |
| 97 | Noseobangsaenggogi 노서방생고기 | 4.5 | 107 | 돼지생고기 (fresh meat, pork) ₩9,000 | - |
| 98 | Gichangogi Hanyangdae Branch 기찬고기 한양대점 | 4.27 | 111 | 삼겹살 250g (pork belly (samgyeopsal)) ₩11,000 | - |
| 99 | Hamyeondwaeji 하면돼지 | 4.41 | 110 | - | - |
| 100 | Gogihyanggi 고기향기 | 4.34 | 121 | 돼지모둠(600g) (assorted pork) ₩50,000 | - |
| 101 | Jeilsaenggogi 제일생고기 | 4.24 | 102 | 특수부위(안창,제비,토시살) (special cuts, beef skirt, hanger steak) ₩62,000 | - |
| 102 | Godwaeji Handaeapyeok Branch 고돼지 한대앞역점 | 4.0 | 37 | [불향가득] 숙성삼겹 직화구이 (full, aged pork belly, grilled, flame-grilled) ₩14,900 | 한대앞역, 6 min walk |
| 103 | Sopeulreoseu Sangroksu Branch 소플러스 상록수점 | 4.59 | 23 | 소생갈비살 大 750g (fresh boneless beef short rib) ₩72,000 | 상록수역, 4 min walk |
| 104 | Misohanu Bugokdong Main Branch 미소한우 부곡동본점 | 0.0 | 30 | 살치살(500g) (chuck flap) ₩140,000 | - |
| 105 | Hanjeopsi 한접시 | 3.99 | 258 | 대패삼겹 (thin-shaved pork belly) ₩16,000 | - |
| 106 | Molraehumchindwitgogidoduk Ansansadong Branch 몰래훔친뒷고기도둑 안산사동점 | 0.0 | 6 | 삼겹살 200g (pork belly (samgyeopsal)) ₩15,000 | 사리역, 15 min walk |
| 107 | Matdwaejineyangpun 맛돼지네양푼 | 4.13 | 46 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 108 | Sonkeungalbi 손큰갈비 | 4.65 | 39 | 냉삼 (frozen pork belly (naengsam)) ₩12,900 | - |
| 109 | Somunannangopchangjip 소문안난곱창집 | 4.07 | 112 | 돼지곱창야채볶음 (pork gopchang, stir-fried, vegetables) ₩10,000 | - |
| 110 | Keunsonmakchang 큰손막창 | 4.34 | 43 | 소막창 (beef makchang) ₩20,000 | - |
| 111 | Dwaesuni 돼순이 | 4.29 | 57 | 생고기왕소금구이 (salt-grilled, fresh meat) ₩8,000 | - |
| 112 | Yeontanjip 연탄집 | 4.9 | 11 | 생삽겹살 생오겹살 생목살 생통갈매기살 (fresh pork belly, fresh pork belly with skin, fresh pork neck, whole pork skirt) | 사리역, 5 min walk |
| 113 | Dam Sowadon 담 소와돈 | 4.21 | 82 | 벌집삼겹살 (pork belly (samgyeopsal), honeycomb-cut) ₩15,000 | - |
| 114 | Gogibom 고기봄 | 4.75 | 19 | 갈비본살(꽃살) (rib main meat, marbled beef) ₩22,000 | - |
| 115 | Samgukjipgui Suam Branch 삼국집구이 수암점 | 4.05 | 182 | - | - |
| 116 | Ilmideunggalbi Ansanbono Branch 일미등갈비 안산본오점 | 4.75 | 6 | 알밥 (fish roe rice) ₩7,000 | - |
| 117 | Miseuteokkomjangeomakchang 미스터꼼장어막창 | 5.0 | 5 | 꼼장어 소금 (hagfish, salt) ₩21,000 | 상록수역, 2 min walk |
| 118 | Maniamakchang 마니아막창 | 4.75 | 6 | 옛날돼지막창(150g) (pork makchang, old-style) ₩13,000 | - |
| 119 | Eokssurodaegumakchang Ansan Branch 억쑤로대구막창 안산점 | 2.83 | 9 | 소생막창(150g) (fresh beef makchang) ₩13,000 | - |
| 120 | Myeonggadaegusomakchangjeonmunjeom 명가대구소막창전문점 | 3.0 | 20 | 국내산 소곱창구이 (domestic (Korean), grilled beef gopchang) ₩27,000 | - |
All 120 Samgyeopsal (Pork Belly BBQ) spots in Ansan Sangrokgu
Halmaesotttukkeongsamgyeopsal Ansansadong Branch ranks first, followed by Sangroksugimchisamgyeopsal and Sangroknaengsam.
Sangroksugimchisamgyeopsal has the highest rating on this list at 4.98 (435 visitor reviews).
Sukseongjae Ansan Branch seats up to 56 people. Call ahead to book for groups.
Signature dishes on this list range from ₩9,900 to ₩220,000. The lowest is at Geunyangnaengsamjip Wolpidong Main Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
