01
Seoulmakchang Andongbun Branch
서울막창 안동분점
310 visitor reviews · 134 blog posts
- Menu
- 돼지막창 (pork makchang) ₩10,000
- Hours
- Daily 16:00-23:00
Best Gopchang (Grilled Intestines) in Yeongju, Top 10
The top-ranked Gopchang (Grilled Intestines) in Yeongju is Seoulmakchang Andongbun Branch, followed by Gopbunigopchang Yeongju Branch and Namdareundaegumakchang Yeongjugaheung Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
02
Gopbunigopchang Yeongju Branch
곱분이곱창 영주점
★ 4.59 331 visitor reviews · 52 blog posts
- Menu
- 숯불직화모둠(2인) (assorted, charcoal, flame-grilled) ₩29,000, 숯불삼겹모둠(2인) (assorted, pork belly, charcoal) ₩30,000
- Hours
- Daily 17:00-24:00
03
Namdareundaegumakchang Yeongjugaheung Branch
남다른대구막창 영주가흥점
573 visitor reviews · 7 blog posts
- Menu
- 1% 납작막창 (makchang (pork/beef large intestine)) ₩10,900, 동글동글통막창 (makchang (pork/beef large intestine)) ₩10,900
- Hours
- Daily 13:00-00:30
04
Urisutbulmakchang
우리숯불막창
93 visitor reviews · 52 blog posts
- Menu
- 막창 (makchang (pork/beef large intestine)) ₩11,000, 갈매기살 (pork skirt (galmaegisal)) ₩11,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 17:00-24:00 / Sun Closed
05
Sosohansutbulgalbi Yeongju Branch
소소한숯불갈비 영주점
★ 4.91 439 visitor reviews · 16 blog posts
- Menu
- 소갈비살(생) 1KG (boneless beef short rib) ₩79,000, 소갈비살(양념) 1KG (boneless beef short rib, marinated) ₩79,000
- Hours
- Daily 11:00-23:00
06
Mubaramakchang Yeongjuhyucheon Branch
무바라막창 영주휴천점
74 visitor reviews · 28 blog posts
- Menu
- 막창 150g (makchang (pork/beef large intestine)) ₩10,000, 목살 150g (pork neck (moksal)) ₩12,000
07
08
Daegubanyawolmakchang Yeongjusangmang Branch
대구반야월막창 영주상망점
61 visitor reviews · 6 blog posts
- Menu
- 생막창 200g (fresh makchang) ₩8,000, 삼겹살 200g (pork belly (samgyeopsal)) ₩8,000
09
10
Gopchang (Grilled Intestines) in Yeongju at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Seoulmakchang Andongbun Branch 서울막창 안동분점 | - | 310 | 돼지막창 (pork makchang) ₩10,000 | - |
| 2 | Gopbunigopchang Yeongju Branch 곱분이곱창 영주점 | 4.59 | 331 | 숯불직화모둠(2인) (assorted, charcoal, flame-grilled) ₩29,000 | - |
| 3 | Namdareundaegumakchang Yeongjugaheung Branch 남다른대구막창 영주가흥점 | - | 573 | 1% 납작막창 (makchang (pork/beef large intestine)) ₩10,900 | - |
| 4 | Urisutbulmakchang 우리숯불막창 | - | 93 | 막창 (makchang (pork/beef large intestine)) ₩11,000 | - |
| 5 | Sosohansutbulgalbi Yeongju Branch 소소한숯불갈비 영주점 | 4.91 | 439 | 소갈비살(생) 1KG (boneless beef short rib) ₩79,000 | - |
| 6 | Mubaramakchang Yeongjuhyucheon Branch 무바라막창 영주휴천점 | - | 74 | 막창 150g (makchang (pork/beef large intestine)) ₩10,000 | - |
| 7 | Sindaegumakchang 신대구막창 | - | 138 | - | - |
| 8 | Daegubanyawolmakchang Yeongjusangmang Branch 대구반야월막창 영주상망점 | - | 61 | 생막창 200g (fresh makchang) ₩8,000 | - |
| 9 | Sinyeongjumakchang 신영주막창 | - | 131 | - | - |
| 10 | Makchangmakgui 2ho Branch 막창막구이 2호점 | - | 73 | - | - |
| 11 | Hanugoppalpal 한우곱팔팔 | - | 56 | - | - |
| 12 | Bultinamakchang 불티나막창 | 4.6 | 31 | - | - |
| 13 | Somanggopchang 소망곱창 | - | 10 | 삼겹살 (pork belly (samgyeopsal)) ₩11,000 | - |
| 14 | Sigolsaengmakchang 시골생막창 | - | 7 | - | - |
All 14 Gopchang (Grilled Intestines) spots in Yeongju
Gopchang (Grilled Intestines) in Yeongju: FAQ
What is the best Gopchang (Grilled Intestines) in Yeongju?
Seoulmakchang Andongbun Branch ranks first, followed by Gopbunigopchang Yeongju Branch and Namdareundaegumakchang Yeongjugaheung Branch.
Which Gopchang (Grilled Intestines) in Yeongju has the highest Naver rating?
Sosohansutbulgalbi Yeongju Branch has the highest rating on this list at 4.91 (439 visitor reviews).
How much does Gopchang (Grilled Intestines) cost in Yeongju?
Signature dishes on this list range from ₩8,000 to ₩79,000. The lowest is at Daegubanyawolmakchang Yeongjusangmang Branch.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.