01
Buradeogogitjip
부라더고깃집
★ 4.89 2,765 visitor reviews · 1,190 blog posts
Menu: 단골의고기 목살 (meat, pork neck (moksal)) ₩13,000
- Menu
- 단골의고기 목살 (meat, pork neck (moksal)) ₩13,000
- Hours
- Daily 15:00-23:50
Best Moksal (Pork Neck) in Ulsan Nam-gu, Top 10
The top-ranked Moksal (Pork Neck) in Ulsan Nam-gu is Buradeogogitjip, followed by Matchandeulwangsogeumgui Okdong Branch and Jeonraedonhwa Ulsansamsan Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms
02
Matchandeulwangsogeumgui Okdong Branch
맛찬들왕소금구이 옥동점
★ 4.85 2,553 visitor reviews · 464 blog posts
Menu: 14일숙성 생목살 (day-aged, fresh pork neck) ₩13,000
- Menu
- 14일숙성 생목살 (day-aged, fresh pork neck) ₩13,000
- Hours
- Daily 11:30-22:00
03
Jeonraedonhwa Ulsansamsan Branch
전래돈화 울산삼산점
★ 4.91 2,117 visitor reviews · 278 blog posts
Menu: 목살 (pork neck (moksal)) ₩15,000
- Menu
- 목살 (pork neck (moksal)) ₩15,000
- Hours
- Mon, Tue, Wed, Thu, Fri 16:00-22:00 / Sat, Sun 11:30-22:00
04
Sijangjip
시장집
★ 4.87 1,639 visitor reviews · 157 blog posts
Menu: 생목살 한판 (국내산 500g) (fresh pork neck, platter, domestic (Korean)) ₩43,000
- Menu
- 생목살 한판 (국내산 500g) (fresh pork neck, platter, domestic (Korean)) ₩43,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 16:00-04:00 / Sun 16:00-02:00
05
Cheolmadwitgogi Mugeo Branch
철마뒷고기 무거점
★ 4.83 1,443 visitor reviews · 279 blog posts
Menu: 돼지뒷고기 한접시(꼬들목살) (pork head trimmings (dwitgogi), pork, one plate, chewy pork neck) ₩35,000
- Menu
- 돼지뒷고기 한접시(꼬들목살) (pork head trimmings (dwitgogi), pork, one plate, chewy pork neck) ₩35,000, 돼지뒷고기 반접시(꼬들목살) (pork head trimmings (dwitgogi), pork, half plate, chewy pork neck) ₩17,500
- Hours
- Daily 15:00-23:00
06
Biniljip Suam Branch
비닐집 수암점
2,648 visitor reviews · 477 blog posts
Menu: 비닐집목살소금구이150g (salt-grilled pork neck) ₩14,000
- Menu
- 비닐집목살소금구이150g (salt-grilled pork neck) ₩14,000, 비닐집꼬들목살소금구이150g (salt-grilled pork neck, chewy) ₩14,000
- Hours
- Daily 16:00-23:00
07
Taebaekjikhwasutbulguijeonmun
태백직화숯불구이전문
★ 4.89 1,296 visitor reviews · 129 blog posts
Menu: 선별 목살 130G (selected, pork neck (moksal)) ₩14,000
- Menu
- 선별 목살 130G (selected, pork neck (moksal)) ₩14,000
- Hours
- Daily 16:00-24:00
08
Daldon Ulsan Main Branch
달돈 울산본점
★ 4.94 818 visitor reviews · 190 blog posts
Menu: 1+숙성 특목살한판(500g) (aged, premium pork neck, platter) ₩48,000
- Menu
- 1+숙성 특목살한판(500g) (aged, premium pork neck, platter) ₩48,000, 1+숙성 특목살 (aged, premium pork neck) ₩13,000
- Hours
- Daily 16:00-24:00
09
6gogitjip Samsan Branch
6고깃집 삼산점
★ 4.85 1,321 visitor reviews · 149 blog posts
Menu: 양념목살 (marinated pork neck) ₩13,000
- Menu
- 양념목살 (marinated pork neck) ₩13,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat, Sun 16:30-01:30
10
Jongrosutbuldwaejigalbi
종로숯불돼지갈비
★ 4.91 592 visitor reviews · 456 blog posts
Menu: 뒷고기(꼬들목살) (pork head trimmings (dwitgogi), chewy pork neck) ₩10,000
- Menu
- 뒷고기(꼬들목살) (pork head trimmings (dwitgogi), chewy pork neck) ₩10,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 11:00-23:00 / Sun 15:30-24:00
Moksal (Pork Neck) in Ulsan Nam-gu at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Buradeogogitjip 부라더고깃집 | 4.89 | 2,765 | 단골의고기 목살 (meat, pork neck (moksal)) ₩13,000 | - |
| 2 | Matchandeulwangsogeumgui Okdong Branch 맛찬들왕소금구이 옥동점 | 4.85 | 2,553 | 14일숙성 생목살 (day-aged, fresh pork neck) ₩13,000 | - |
| 3 | Jeonraedonhwa Ulsansamsan Branch 전래돈화 울산삼산점 | 4.91 | 2,117 | 목살 (pork neck (moksal)) ₩15,000 | - |
| 4 | Sijangjip 시장집 | 4.87 | 1,639 | 생목살 한판 (국내산 500g) (fresh pork neck, platter, domestic (Korean)) ₩43,000 | - |
| 5 | Cheolmadwitgogi Mugeo Branch 철마뒷고기 무거점 | 4.83 | 1,443 | 돼지뒷고기 한접시(꼬들목살) (pork head trimmings (dwitgogi), pork, one plate, chewy pork neck) ₩35,000 | - |
| 6 | Biniljip Suam Branch 비닐집 수암점 | - | 2,648 | 비닐집목살소금구이150g (salt-grilled pork neck) ₩14,000 | - |
| 7 | Taebaekjikhwasutbulguijeonmun 태백직화숯불구이전문 | 4.89 | 1,296 | 선별 목살 130G (selected, pork neck (moksal)) ₩14,000 | - |
| 8 | Daldon Ulsan Main Branch 달돈 울산본점 | 4.94 | 818 | 1+숙성 특목살한판(500g) (aged, premium pork neck, platter) ₩48,000 | - |
| 9 | 6gogitjip Samsan Branch 6고깃집 삼산점 | 4.85 | 1,321 | 양념목살 (marinated pork neck) ₩13,000 | - |
| 10 | Jongrosutbuldwaejigalbi 종로숯불돼지갈비 | 4.91 | 592 | 뒷고기(꼬들목살) (pork head trimmings (dwitgogi), chewy pork neck) ₩10,000 | - |
| 11 | 6gogitjip Ulsandaldong Main Branch 6고깃집 울산달동본점 | - | 2,679 | 양념목살 (marinated pork neck) ₩13,000 | - |
| 12 | Daesebakmoksal Samsan Branch 대세박목살 삼산점 | 4.91 | 401 | 숙성목살450g(소) (aged pork neck) ₩38,900 | - |
| 13 | Dwaejibueok Ulsandaldong Main Branch 돼지부엌 울산달동본점 | - | 1,185 | 숙성 목살(130g) (aged, pork neck (moksal)) ₩12,000 | - |
| 14 | Hontto 혼또 | 4.91 | 630 | 단심목(목살) 130g (pork neck (moksal)) ₩12,000 | - |
| 15 | Donseulguma Daldong Main Branch 돈슬구마 달동본점 | 4.92 | 337 | 꼬들목살 한판 (500g) (chewy pork neck, platter) ₩38,000 | - |
| 16 | Bujahoegwan Samsanjikyeong Branch 부자회관 삼산직영점 | - | 707 | 목살 (pork neck (moksal)) ₩14,000 | - |
| 17 | Nunkkotdaepae Okdong Branch 눈꽃대패 옥동점 | - | 1,101 | 목살대패 (thin-shaved pork neck) ₩6,500 | - |
| 18 | Gotgan504 Ulsan Branch 곳간504 울산점 | 5.0 | 306 | 숙성 특 목살 150g (aged, pork neck (moksal)) ₩15,000 | - |
| 19 | Goindolsamgyeopsal Okdong Branch 고인돌삼겹살 옥동점 | - | 1,231 | 고인돌 목살 (pork neck (moksal)) ₩7,000 | - |
| 20 | Oguwangsogeumgui Ulsan Branch 오구왕소금구이 울산점 | 4.69 | 579 | 목살 (pork neck (moksal)) ₩11,000 | - |
| 21 | Moti Sinjeong Main Branch 모티 신정본점 | 4.63 | 596 | 목살 (pork neck (moksal)) ₩15,000 | - |
| 22 | Geobukidongne Ulsansuam Branch 거북이동네 울산수암점 | - | 606 | 숙성목살(100g) (aged pork neck) ₩5,490 | - |
| 23 | Imkkeokjeongsutbulgalbi Ulsanmugeodong Branch 임꺽정숯불갈비 울산무거동점 | - | 389 | [꼬들고소] 꼬들목살 (chewy, chewy pork neck) ₩11,000 | - |
| 24 | Donmisoga Daehyeon Branch 돈미소가 대현점 | 5.0 | 233 | 삼겹살/목살 (120g) (pork belly (samgyeopsal), pork neck (moksal)) ₩11,000 | - |
| 25 | Cheolmadwitgogi Daldong Branch 철마뒷고기 달동점 | 4.89 | 568 | 돼지 뒷고기 한접시(꼬들목살) (pork, pork head trimmings (dwitgogi), one plate, chewy pork neck) ₩35,000 | - |
| 26 | Myeongpumsujegalbi 명품수제갈비 | 4.9 | 193 | 꼬들목살 (chewy pork neck) ₩10,000 | - |
| 27 | Siksintongsamgyeopgui 식신통삼겹구이 | - | 484 | 흑돼지 목살 130g (black pork, pork neck (moksal)) ₩15,600 | - |
| 28 | Matitneun Gogie Somssireul Deohada Okdong Branch 맛있는 고기에 솜씨를 더하다 옥동점 | 4.8 | 532 | 숙성목살 (aged pork neck) ₩4,990 | - |
| 29 | Dwaejiyeongnonghugyeja Paldeungro Branch 돼지영농후계자 팔등로점 | - | 497 | 숙성목살반도마 (aged pork neck) ₩21,000 | - |
| 30 | Hanmaeumjeongyuksikdang Ulsansinjeong Branch 한마음정육식당 울산신정점 | - | 428 | 숙성 목살 180g (aged, pork neck (moksal)) ₩16,000 | - |
| 31 | Gogitppal 고깃빨 | 5.0 | 218 | 스테이크 목살(130g) (steak, pork neck (moksal)) ₩12,000 | - |
| 32 | Bulti Daldong Branch 불티 달동점 | 4.96 | 150 | 목살 (pork neck (moksal)) ₩6,900 | - |
| 33 | Nogokhoegwan Main Branch 노곡회관 본점 | 4.85 | 193 | 꽃목살로스구이 100g (plain grilled meat, marbled pork neck) ₩8,500 | - |
| 34 | Nokdondang Ulsan Branch 녹돈당 울산점 | 4.35 | 1,226 | 제주산 두툼 목살 (from Jeju, thick-cut, pork neck (moksal)) ₩19,000 | - |
| 35 | Yeongnonghanusikyuksikdang 영농한우식육식당 | 4.47 | 941 | 제비추리 100g (neck chain strip (jebichuri)) ₩12,500 | - |
| 36 | Damgahwarogui Ulsandaldong Branch 담가화로구이 울산달동점 | - | 532 | 점심특선 낙삼새 2인 이상 (lunch special, or more) ₩13,000 | - |
| 37 | Oguoguwangsogeumgui Main Branch 오구오구왕소금구이 본점 | 4.9 | 206 | 스테이크목살 (steak, pork neck (moksal)) ₩12,000 | - |
| 38 | Kkeuti 끄티 | 4.61 | 277 | 끄티 한우 Set 1인 (Hanwoo (Korean beef)) ₩55,000 | - |
| 39 | Oegadaek 외가댁 | 4.92 | 153 | 두툼스테이크목살(150g) (steak, pork neck (moksal), thick-cut) ₩14,000 | - |
| 40 | Nunkkotdaepae Ulsandae Branch 눈꽃대패 울산대점 | - | 519 | 목살대패/100g (thin-shaved pork neck) ₩6,500 | - |
| 41 | Daldongsujegalbi 달동수제갈비 | 4.74 | 194 | 생꼬들목살(120g) (chewy pork neck) ₩10,000 | - |
| 42 | Namdosutbulmakchang 남도숯불막창 | 4.87 | 273 | 목살 (pork neck (moksal)) ₩15,000 | - |
| 43 | Damgahwarogui Mugeo Branch 담가화로구이 무거점 | - | 476 | 점심특선 9,000원 (lunch special) ₩9,000 | - |
| 44 | Gogitjip Gudeul 고깃집 구들 | 4.98 | 152 | 한돈꼬들목살 (chewy pork neck, Handon (Korean pork)) ₩6,900 | - |
| 45 | Cheonggiwasutbulgalbi 청기와숯불갈비 | 4.58 | 297 | 국내산 1등급 한돈 꼬들 목살 1인분 (domestic (Korean), grade, Handon (Korean pork), chewy, pork neck (moksal)) ₩8,900 | - |
| 46 | Gimhaebongadwitgogi 김해본가뒷고기 | - | 326 | 목살 (pork neck (moksal)) ₩8,000 | - |
| 47 | Yega 예가 | - | 319 | 꼬들목살(120g) (chewy pork neck) ₩11,000 | - |
| 48 | Donaiga 돈아이가 | - | 278 | 두루치기정식 (spicy stir-fry (duruchigi), set meal) ₩10,000 | - |
| 49 | Bongachamsutdwitgogi 본가참숯뒷고기 | 4.58 | 345 | 목살소금구이(한접시500 g) (salt-grilled pork neck, one plate) ₩36,000 | - |
| 50 | Yaeumdongbokdwaeji 야음동복돼지 | - | 345 | 숙성목살 (aged pork neck) ₩6,500 | - |
| 51 | Hanyangsaenggogi 한양생고기 | - | 224 | 암돼지생목살130g (fresh pork neck, sow pork) ₩11,000 | - |
| 52 | Moksaljip 목살집 | - | 152 | 생목살 (fresh pork neck) ₩12,000 | - |
| 53 | Sadaejinmijeongyuksikdang 사대진미정육식당 | 0.0 | 171 | 꼬들목살 (chewy pork neck) ₩7,900 | - |
| 54 | Halmaesotttukkeongsamgyeopsal Ulsangongeoptap Branch 할매솥뚜껑삼겹살 울산공업탑점 | - | 345 | 숙성목살 (200g) (aged pork neck) ₩11,000 | - |
| 55 | Daewolsutbulgogi 대월숯불고기 | 4.91 | 87 | 지례 흑돼지 목살(100g) (black pork, pork neck (moksal)) ₩12,000 | - |
| 56 | Chisulryeongsutbulgalbi 치술령숯불갈비 | - | 156 | 계란찜 (steamed egg) ₩3,000 | - |
| 57 | Bongogitjip Yaeum Branch 본고깃집 야음점 | - | 435 | 눈꽃 生 목살 (150g) (snowflake marbling, pork neck (moksal)) ₩14,000 | - |
| 58 | Mungyeongsutbulyakdoldwaeji 문경숯불약돌돼지 | 4.31 | 684 | 약돌목살 (pork neck (moksal)) ₩13,000 | - |
| 59 | Matitneungogiesomssireuldeohada Samsan Branch 맛있는고기에솜씨를더하다 삼산점 | - | 217 | 패밀리셋트(1kg) (family, set) ₩42,990 | 태화강역, 15 min walk |
| 60 | Tongdwaejihanmari 통돼지한마리 | - | 212 | 꼬들목살 (chewy pork neck) ₩11,000 | - |
| 61 | Daehandonga Daldong Branch 대한돈가 달동점 | 4.98 | 65 | 숙성 몇품꽃목살 160g (aged, marbled pork neck) ₩16,000 | - |
| 62 | Samsankkodeulmoksal 삼산꼬들목살 | - | 129 | 한우 암뽕수육 中 (Hanwoo (Korean beef), boiled pork slices (suyuk)) ₩30,000 | - |
| 63 | Hamyang Jirisanheukdwaeji 함양 지리산흑돼지 | - | 174 | 생고기 오겹살/목살 (150g) (fresh meat, pork belly with skin (ogyeopsal), pork neck (moksal)) ₩15,000 | - |
| 64 | Oogui Mugeo Main Branch 오오구이 무거본점 | 4.92 | 54 | 목살set[500g] (pork neck (moksal)) ₩38,000 | - |
| 65 | Jeonseoluimakchang 전설의막창 | - | 228 | 꼬들목살 120g (chewy pork neck) ₩12,000 | - |
| 66 | Dwaejiyeongnonghugyeja Munsuro Branch 돼지영농후계자 문수로점 | - | 168 | 꼬들목살 한도마 (chewy pork neck) ₩42,000 | - |
| 67 | Daesikga2900 Mugeo Branch 대식가2900 무거점 | - | 155 | 닭목살 (chicken neck) ₩5,900 | - |
| 68 | Gimhyeongjegogiuicheolhak Ulsansamsan Branch 김형제고기의철학 울산삼산점 | 3.9 | 606 | 이베리코 숙성 꽃목살 (Iberico pork, aged, marbled pork neck) ₩18,900 | - |
| 69 | Byeongangsoesutbulchon 변강쇠숯불촌 | 4.32 | 267 | 양념목살 150g (marinated pork neck) ₩5,000 | - |
| 70 | Jinjjadwitgogi 3ho Branch 진짜뒷고기 3호점 | 5.0 | 76 | 진짜 꼬들목살 (real, chewy pork neck) ₩9,000 | - |
| 71 | Palgongwangsogeumgui 팔공왕소금구이 | - | 187 | 생목살 (fresh pork neck) ₩10,500 | - |
| 72 | Bondonggogi 본동고기 | - | 160 | 통목살(130g) (thick-cut pork neck) ₩13,000 | 태화강역, 16 min walk |
| 73 | Suseongchamsutgol 수성참숯골 | - | 167 | 생목살 (fresh pork neck) ₩12,000 | - |
| 74 | Siwongalbi 시원갈비 | 5.0 | 49 | 꼬들목살 한판(500g) (chewy pork neck, platter) ₩37,000 | - |
| 75 | Dwaejanggeum 돼장금 | - | 141 | 생목살 (150g) (fresh pork neck) ₩11,000 | - |
| 76 | Ttungsamiwa Yeontani 뚱삼이와 연탄이 | - | 95 | 뚱삼이 목살 (pork neck (moksal)) ₩11,000 | - |
| 77 | Yuseongsutbulgalbi 유성숯불갈비 | - | 147 | 꼬들목살 (1인/120g) (chewy pork neck) ₩12,000 | - |
| 78 | Duwangchamsutjip 두왕참숯집 | - | 121 | 생목살 (fresh pork neck) ₩10,000 | - |
| 79 | Namsansikyuk&chamsutbulgalbi 남산식육&참숯불갈비 | - | 114 | 꼬들목살 (chewy pork neck) ₩10,000 | - |
| 80 | Gogihauseu 고기하우스 | - | 175 | 꼬들목살 (chewy pork neck) ₩7,000 | - |
| 81 | Donnaegodonmeokgi 돈내고돈먹기 | - | 89 | 이베리코목살(130g) (Iberico pork neck) ₩13,000 | - |
| 82 | Geobukidongne Ulsanmunsu Branch 거북이동네 울산문수점 | - | 137 | 숙성목살(100g) (aged pork neck) ₩5,490 | - |
| 83 | Majangdonggogijip Ulsan Daldong Branch 마장동고기집 울산 달동점 | 4.8 | 50 | 양념꽃갈비 한판(500g) (marbled galbi, marinated, platter) ₩52,000 | - |
| 84 | Eomga Dwitgogi Hanpan 엄가 뒷고기 한판 | - | 150 | 꼬들목살 500g (chewy pork neck) ₩39,000 | - |
| 85 | Jinmoksalchamsutdwaeji 진목살참숯돼지 | - | 88 | 목살한판 100g (pork neck (moksal), platter) ₩8,400 | - |
| 86 | Kkulkkeok 꿀꺽 | - | 79 | 녹돈 선별 목살 (selected, pork neck (moksal)) ₩9,500 | - |
| 87 | Naengkeumosam Main Branch 냉큼오삼 본점 | - | 68 | (급랭 대패)목살 100g (flash-frozen, thin-shaved, pork neck (moksal)) ₩6,500 | - |
| 88 | Yaegachamsutdwitgogi 얘가참숯뒷고기 | - | 79 | 꼬들목살 두루치기 (chewy pork neck, spicy stir-fry (duruchigi)) ₩30,000 | - |
| 89 | Baektanchamsutdwitgogi 백탄참숯뒷고기 | 4.5 | 74 | 명품꼬들목살(국내산) (chewy pork neck, premium, domestic (Korean)) ₩38,000 | - |
| 90 | Jinjeongchamsuthwarogui Ulsan Branch 진정참숯화로구이 울산점 | - | 77 | 생목살1인분(150g) (fresh pork neck) ₩12,000 | - |
| 91 | Wonjodaegumakchang7beonji 원조대구막창7번지 | - | 70 | 꼬들목살 (chewy pork neck) ₩9,000 | - |
| 92 | Bujadwaejigalbi 부자돼지갈비 | - | 51 | 꼬들목살 500g (chewy pork neck) ₩35,000 | - |
| 93 | Joheundwaeji Joheunchamsut 좋은돼지 좋은참숯 | - | 66 | 꼬들목살 기본한도마 (chewy pork neck, basic) ₩30,000 | - |
| 94 | Choegojipchamsutsaenggogi 최고집참숯생고기 | 4.42 | 105 | 최고집꼬들목살 한판 (chewy pork neck, best, platter) ₩40,000 | - |
| 95 | Chonnomgogi 촌놈고기 | - | 76 | 꼬들목살 (chewy pork neck) ₩10,000 | - |
| 96 | Daehyeonsutbulgui 대현숯불구이 | - | 42 | 한돈 꼬들목살(100g) (Handon (Korean pork), chewy pork neck) ₩9,000 | - |
| 97 | Myeongga Hanu Dwitgogi 명가 한우 뒷고기 | - | 57 | 꼬들목살 (chewy pork neck) ₩35,000 | - |
| 98 | Chosimsutbul 초심숯불 | - | 70 | 꼬들목살 (chewy pork neck) ₩6,990 | - |
| 99 | Samhochamsutdwitgogi 삼호참숯뒷고기 | - | 70 | 꼬들목살 (chewy pork neck) ₩25,000 | - |
| 100 | Gogijaengichamsutbulgui 고기쟁이참숯불구이 | 4.78 | 44 | 목살 (pork neck (moksal)) ₩9,000 | - |
| 101 | Taehwakkodeulmoksal 태화꼬들목살 | - | 42 | - | - |
| 102 | Hwanggeumdon 황금돈 | - | 53 | 꼬들목살 (chewy pork neck) ₩10,000 | - |
| 103 | Samsanmigamakchang 삼산미가막창 | - | 45 | 꼬들목살 (chewy pork neck) ₩11,000 | - |
| 104 | Hagisutbulgui 하기숯불구이 | - | 35 | 꼬들목살 (chewy pork neck) ₩10,800 | - |
| 105 | Seoulgalbiwabulgogi 서울갈비와불고기 | - | 47 | 생목살 (fresh pork neck) ₩10,000 | - |
| 106 | Himnaerajeongyuksikdang Ulsansamsan Branch 힘내라정육식당 울산삼산점 | - | 20 | 한돈 목살(100g) (Handon (Korean pork), pork neck (moksal)) ₩4,900 | - |
| 107 | Seojanggungogimatjip 서장군고기맛집 | - | 20 | 꼬들목살 (chewy pork neck) ₩11,000 | - |
| 108 | Odonine 오돈이네 | - | 26 | 무항생제 목살(120g) (antibiotic-free, pork neck (moksal)) ₩9,900 | - |
| 109 | Jeongidam Samgyeopsal 정이담 삼겹살 | - | 14 | 삼겹살+목살+항정살 (pork belly (samgyeopsal), pork neck (moksal), pork jowl (hangjeongsal)) ₩50,000 | - |
| 110 | Kkoltongdwaeji 꼴통돼지 | - | 16 | 꼬들목살(100g) (chewy pork neck) ₩9,000 | - |
| 111 | Hanurihanudwitgogi 한우리한우뒷고기 | - | 11 | 꼬들목살 (chewy pork neck) ₩39,000 | - |
| 112 | Geosangalbi2hojeom 거산갈비2호점 | - | 6 | 꼬들목살 (chewy pork neck) ₩12,000 | 태화강역, 18 min walk |
All 112 Moksal (Pork Neck) spots in Ulsan Nam-gu
Moksal (Pork Neck) in Ulsan Nam-gu: FAQ
What is the best Moksal (Pork Neck) in Ulsan Nam-gu?
Buradeogogitjip ranks first, followed by Matchandeulwangsogeumgui Okdong Branch and Jeonraedonhwa Ulsansamsan Branch.
Which Moksal (Pork Neck) in Ulsan Nam-gu has the highest Naver rating?
Daldon Ulsan Main Branch has the highest rating on this list at 4.94 (818 visitor reviews).
Where can a large group eat Korean BBQ in Ulsan Nam-gu?
Biniljip Suam Branch seats up to 100 people. Call ahead to book for groups.
How much does Moksal (Pork Neck) cost in Ulsan Nam-gu?
Signature dishes on this list range from ₩10,000 to ₩48,000. The lowest is at Jongrosutbuldwaejigalbi.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.