The top-ranked Korean Beef BBQ (Hanwoo) in Tongyeong is Tongyeongchamhanujeongyuksikdang Mujeon Branch, followed by Jangmun1969 and Samsamyuk Tongyeongjukrim Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
통영참한우정육식당 무전점
★ 4.85 280 visitor reviews · 213 blog posts
장문1969
657 visitor reviews · 1,212 blog posts
삼삼육 통영죽림본점
801 visitor reviews · 296 blog posts
인생삼겹
★ 4.91 411 visitor reviews · 58 blog posts
촌놈고기
404 visitor reviews · 600 blog posts
하나로식육식당 죽림축협점
★ 4.91 419 visitor reviews · 18 blog posts
명륜진사갈비 통영무전점
487 visitor reviews · 114 blog posts
미가소곱창
★ 5.0 143 visitor reviews · 55 blog posts
돈 통영점
453 visitor reviews · 94 blog posts
석암생소금구이 통영무전점
818 visitor reviews · 28 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Tongyeongchamhanujeongyuksikdang Mujeon Branch 통영참한우정육식당 무전점 | 4.85 | 280 | 육회비빔밥 정식 (yukhoe bibimbap, set meal) ₩12,000 | - |
| 2 | Jangmun1969 장문1969 | - | 657 | 한우 (Hanwoo (Korean beef)) | - |
| 3 | Samsamyuk Tongyeongjukrim Main Branch 삼삼육 통영죽림본점 | - | 801 | 336시간 숙성 특삼겹살 / 140g (hours, aged, premium pork belly) ₩12,000 | - |
| 4 | Insaengsamgyeop 인생삼겹 | 4.91 | 411 | 한우국밥 (Hanwoo rice soup) ₩8,000 | - |
| 5 | Chonnomgogi 촌놈고기 | - | 404 | 촌놈2인세트 (set for (N people)) ₩39,000 | - |
| 6 | Hanarosikyuksikdang Jukrimchukhyeop Branch 하나로식육식당 죽림축협점 | 4.91 | 419 | 한우 갈비탕 (Hanwoo (Korean beef), galbitang (short rib soup)) ₩15,000 | - |
| 7 | Myeongryunjinsagalbi Tongyeongmujeon Branch 명륜진사갈비 통영무전점 | - | 487 | 명륜진사갈비 자유이용(10세이상) (galbi (short ribs), unlimited, or more) ₩21,900 | - |
| 8 | Migasogopchang 미가소곱창 | 5.0 | 143 | 양곱창모둠구이(1인분)350g (assorted grill, tripe and gopchang) ₩25,000 | - |
| 9 | Don Tongyeong Branch 돈 통영점 | - | 453 | ♡커플 세트 2인추천♡ (couple, set, recommended for N) ₩35,000 | - |
| 10 | Seokamsaengsogeumgui Tongyeongmujeon Branch 석암생소금구이 통영무전점 | - | 818 | 모둠(삼겹+천겹+등심덧살) (assorted, pork belly, thin-layered pork, sirloin cap) ₩38,000 | - |
| 11 | Daepaesaenggak Tongyeong Branch 대패생각 통영점 | - | 525 | 꽃돼지대패 (pork, thin-shaved) ₩7,300 | - |
| 12 | Gimhyeongjegogiuicheolhak Tongyeong Branch 김형제고기의철학 통영점 | - | 411 | 이베리코 숙성 꽃목살 (Iberico pork, aged, marbled pork neck) ₩18,000 | - |
| 13 | Paldogogimaeul 팔도고기마을 | - | 310 | 점심특선 (lunch special) ₩13,000 | - |
| 14 | Uhwa 우화 | 4.41 | 369 | 점심특선우화세트한우즉석양념120그램 (lunch special, freshly marinated, Hanwoo (Korean beef), set, g) ₩30,000 | - |
| 15 | Eonyangbongalbi 언양본갈비 | - | 376 | 돼지갈비 (pork galbi (pork ribs)) ₩12,000 | - |
| 16 | Yuksam 육삼 | 4.93 | 117 | 삼겹살(150g) (pork belly (samgyeopsal)) ₩11,000 | - |
| 17 | Donamgadeun 도남가든 | - | 320 | 생등심 (fresh sirloin) ₩32,000 | - |
| 18 | Amdwaejissarong 암돼지싸롱 | - | 187 | 숙성 암돼지삼겹살 (aged, pork belly (samgyeopsal), sow pork) ₩12,000 | - |
| 19 | Sobaeksan Beseuteupokeu Main Branch 소백산 베스트포크 본점 | - | 265 | 삼겹살(150g) (pork belly (samgyeopsal)) ₩13,000 | - |
| 20 | Tongjeyeonghanugwan 통제영한우관 | - | 111 | 통제영 스페셜 set (400g) (special) ₩71,000 | - |
| 21 | Todamsikyuksikdang 토담식육식당 | - | 237 | 한우특수부위 (Hanwoo special cuts) ₩26,000 | - |
| 22 | Daegahanuchon 대가한우촌 | 4.43 | 232 | 대가스페셜 (special) ₩35,000 | - |
| 23 | Hanarosikyuksikdang Bongpyeong Branch 하나로식육식당 봉평점 | - | 223 | 한우갈비살 100g (Hanwoo boneless short rib) ₩17,000 | - |
| 24 | Ilmisamgyeopsal Hangnam Branch 일미삼겹살 항남점 | - | 143 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩9,000 | - |
| 25 | Dongmyeongsamgyeopsal 동명삼겹살 | - | 210 | 롤삼겹살 (pork belly (samgyeopsal)) ₩9,000 | - |
| 26 | Susujegalbi 수수제갈비 | - | 145 | 수제돼지생갈비 (fresh pork galbi, house-made) ₩14,000 | - |
| 27 | Chakhanhanu Main Branch 착한한우 본점 | - | 36 | 안거미살(토시살) (beef inside skirt, hanger steak) | - |
| 28 | Dondonchonjejuheukdwaeji 돈돈촌제주흑돼지 | - | 127 | 흑오겹살 120g (pork belly with skin (ogyeopsal)) ₩10,000 | - |
| 29 | Cheongdosogalbi 청도소갈비 | 4.79 | 49 | 한우 양념 소갈비++ (Hanwoo (Korean beef), marinated, beef galbi) ₩37,000 | - |
| 30 | Tojongsaenggogi 토종생고기 | - | 191 | 한우꽃등심 (Hanwoo ribeye) ₩25,000 | - |
| 31 | Jinusutbulgalbi 진우숯불갈비 | - | 150 | 소등심 (beef sirloin) ₩35,000 | - |
| 32 | Donggungsutbulgalbi 동궁숯불갈비 | - | 110 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 33 | Geuridajeju Tongyeong Branch 그리다제주 통영점 | 0.0 | 96 | 제주도야지 세트 (Jeju, set) ₩69,000 | - |
| 34 | Mujeonhanupanmaejeom 무전한우판매점 | - | 120 | - | - |
| 35 | Hanarosikyuksikdang Jukrim Hyanggyo Branch 하나로식육식당 죽림 향교점 | 4.47 | 149 | 한우갈비살(1등급이상) 100g (Hanwoo boneless short rib, grade or higher) ₩21,000 | - |
| 36 | Hanusarang 한우사랑 | - | 87 | - | - |
| 37 | Myeongryunjinsagalbi Tongyeongmisu Branch 명륜진사갈비 통영미수점 | - | 65 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 38 | Hanarosikyuksikdang Sanyang Branch 하나로식육식당 산양점 | - | 59 | 점심특선(2인이상) 한우언양불고기 (lunch special, for N or more people, Eonyang-style bulgogi, Hanwoo (Korean beef)) ₩14,000 | - |
| 39 | Dwaejihanpan 돼지한판 | 5.0 | 30 | 암돼지 삼겹살 120g (sow pork, pork belly (samgyeopsal)) ₩11,000 | - |
| 40 | Samgyeopsidae 삼겹시대 | - | 49 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩2,200 | - |
| 41 | Donjejakso 돈제작소 | 4.71 | 59 | 생목살(130g) (fresh pork neck) ₩11,000 | - |
| 42 | Tongyeonggalbichon 통영갈비촌 | - | 51 | 돼지갈비 (pork galbi (pork ribs)) ₩12,000 | - |
| 43 | Insaenggeukjang Tongyeongjukrim Branch 인생극장 통영죽림점 | 0.0 | 43 | 양념쪽갈비 (marinated pork spareribs) ₩18,000 | - |
| 44 | Geogujang 거구장 | 4.12 | 102 | 안창 100g (beef skirt) ₩46,000 | - |
| 45 | Doyajimaeul 도야지마을 | - | 30 | 소야지스페셜 (special) ₩79,000 | - |
| 46 | 406gogitjip Tongyeongjukrim Branch 406고깃집 통영죽림점 | 0.0 | 48 | 한우A 차돌박이 (Hanwoo (Korean beef), thin-sliced beef brisket) ₩15,000 | - |
| 47 | Hanryeogalbi 한려갈비 | - | 29 | 소갈비찜(대) (braised beef short ribs) ₩50,000 | - |
| 48 | Sambongsanchamsutbulgalbi 삼봉산참숯불갈비 | - | 16 | 황제늑간살 (rib finger meat, premium) ₩60,000 | - |
| 49 | Hwadamsamgyeopsal 화담삼겹살 | - | 35 | 생삼겹살 (fresh pork belly) ₩10,000 | - |
| 50 | Cheongsanyusu 청산유수 | 4.59 | 17 | A세트 삼겹살/이베리코꽃목살/고들살 (set, pork belly (samgyeopsal), Iberico marbled pork neck) ₩43,000 | - |
| 51 | Toyeongsutbulgalbi 토영숯불갈비 | - | 21 | 생고기 모듬 (fresh meat, assorted) ₩12,000 | - |
| 52 | Ganggojip 강고집 | - | 7 | 한우 채끝등심(100g) (Hanwoo (Korean beef), striploin) ₩25,000 | - |
| 53 | Hongdonsamgyeopsal 홍돈삼겹살 | - | 10 | 차돌박이(100g) (thin-sliced beef brisket) ₩18,000 | - |
| 54 | Gohyangsogalbijjim Tongyeong Branch 고향소갈비찜 통영점 | 5.0 | 7 | - | - |
| 55 | Daedosikyuksikdang 대도식육식당 | 4.11 | 55 | 생삼겹살(1인분) (fresh pork belly) ₩12,000 | - |
| 56 | Insaengdwitgogi 인생뒷고기 | 5.0 | 5 | 한돈뒷고기(500g) (pork head trimmings (dwitgogi), Handon (Korean pork)) ₩36,000 | - |
| 57 | Daepaesaenggak Tongyeongjukrim Branch 대패생각 통영죽림점 | 1.5 | 214 | 대패모듬 (assorted, thin-shaved) ₩51,000 | - |
All 57 Korean Beef BBQ (Hanwoo) spots in Tongyeong
Tongyeongchamhanujeongyuksikdang Mujeon Branch ranks first, followed by Jangmun1969 and Samsamyuk Tongyeongjukrim Main Branch.
Migasogopchang has the highest rating on this list at 5.0 (143 visitor reviews).
Don Tongyeong Branch seats up to 50 people. Call ahead to book for groups.
Signature dishes on this list range from ₩5,000 to ₩39,000. The lowest is at Insaengsamgyeop.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
