Bujamakchang Main Branch

Korean name (show to taxi drivers) 부자막창 본점

Bujamakchang Main Branch in Gyeonggi-do Uiwang. Naver rating - from 2,598 visitor reviews. Signature: 겉바속촉 돼지생막창(200g) (fresh pork makchang) ₩15,000. Hours, address, photos and nearest station.

Bujamakchang Main Branch Photos 1Bujamakchang Main Branch Photos 2Bujamakchang Main Branch Photos 3Bujamakchang Main Branch Photos 4Bujamakchang Main Branch Photos 5Bujamakchang Main Branch Photos 6
Address
경기 의왕시 부곡시장길 3 1층 · Gyeonggi-do Uiwang
Nearest station
Uiwangyeok Exit 2, 2 min walk
Hours
Mon, Tue, Wed, Thu, Fri, Sat 15:00-22:30 / Sun 16:00-22:00
Phone
0507-1486-9323
Seating
Table seating, Group seating

Naver MapCall

Menu and prices

What visitors say

Facilities

Mobile paymentGroups welcomeWi-FiReservationsHigh chairs

Included in these rankings

의왕 Korean BBQ의왕 Korean BBQ for Groups의왕 Samgyeopsal (Pork Belly BBQ)의왕 Galbi (Korean Short Ribs)의왕 Gopchang (Grilled Intestines)의왕 Cheap Korean BBQ의왕 Old-School Korean BBQ의왕 Galbisal (Beef Rib Fingers)

FAQ

What are the opening hours of Bujamakchang Main Branch?

Mon, Tue, Wed, Thu, Fri, Sat 15:00-22:30 / Sun 16:00-22:00 (Oct 23, 2026)

Where is Bujamakchang Main Branch and how do I get there?

경기 의왕시 부곡시장길 3 1층 (Gyeonggi-do Uiwang). Uiwangyeok Exit 2, 2 min walk

What is on the menu at Bujamakchang Main Branch and how much is it?

겉바속촉 돼지생막창(200g) (fresh pork makchang) ₩15,000, 쫄깃고소 소생막창(200g) (chewy, fresh beef makchang) ₩23,000, 쫀득쫄깃 꼬들살(200g) (chewy, chewy pork neck trim) ₩15,000, 프리미엄 황제갈비살(150g) (premium, premium boneless short rib) ₩16,000

Data as of Oct 23, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.