Baeksunongwon

Korean name (show to taxi drivers) 백수농원

Baeksunongwon in Gwangalli. Naver rating 4.76 from 1,195 visitor reviews. Signature: 흑돼지 생오겹 (black pork, fresh pork belly with skin) ₩45,000. Hours, address, photos and nearest station.

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Naver rating
★ 4.76 · 1,195 visitor reviews · 786 blog posts
Address
부산 수영구 수영로680번길 45 1층 · Busan Suyeong-gu
Nearest station
Suyeong Station Exit 11, 4 min walk
Hours
Mon, Tue, Wed, Thu 17:00-01:00 / Fri, Sat, Sun 12:00-01:00
Phone
0507-1407-0239

Naver MapCall

Menu and prices

What visitors say

Facilities

Separate men's/women's restroomsGroups welcomeWi-FiReservationsHigh chairsWheelchair-accessible seatingParkingWheelchair-accessible entranceTakeout

Included in these rankings

Suyeong Station Korean BBQGwangalli Korean BBQGwangalli Korean BBQ for GroupsGwangalli Family Korean BBQGwangalli Samgyeopsal (Pork Belly BBQ)Gwangalli Korean Beef BBQ (Hanwoo)Gwangalli Galbi (Korean Short Ribs)Suyeong Korean BBQSuyeong Korean BBQ for GroupsSuyeong Family Korean BBQSuyeong Samgyeopsal (Pork Belly BBQ)Suyeong Korean Beef BBQ (Hanwoo)Suyeong Galbi (Korean Short Ribs)Suyeong-gu Korean BBQSuyeong-gu Korean BBQ for GroupsSuyeong-gu Family Korean BBQSuyeong-gu Samgyeopsal (Pork Belly BBQ)Suyeong-gu Korean Beef BBQ (Hanwoo)Suyeong-gu Galbi (Korean Short Ribs)Gwangalli Moksal (Pork Neck)Gwangalli Ogyeopsal (Skin-On Pork Belly)Gwangalli Black Pork (Heukdwaeji)Gwangalli Yukhoe (Korean Beef Tartare)Gwangalli Saeng Galbi (Fresh Short Ribs)Suyeong Moksal (Pork Neck)Suyeong Ogyeopsal (Skin-On Pork Belly)Suyeong Yukhoe (Korean Beef Tartare)Suyeong-gu Moksal (Pork Neck)Suyeong-gu Ogyeopsal (Skin-On Pork Belly)Suyeong-gu Yukhoe (Korean Beef Tartare)

FAQ

What are the opening hours of Baeksunongwon?

Mon, Tue, Wed, Thu 17:00-01:00 / Fri, Sat, Sun 12:00-01:00 (Oct 8, 2026)

Where is Baeksunongwon and how do I get there?

부산 수영구 수영로680번길 45 1층 (Busan Suyeong-gu). Suyeong Station Exit 11, 4 min walk

What is on the menu at Baeksunongwon and how much is it?

냉꽃삼겹 (marbled pork belly) ₩39,000, 흑돼지 생오겹 (black pork, fresh pork belly with skin) ₩45,000, 한돈 삼겹살 (Handon (Korean pork), pork belly (samgyeopsal)) ₩11,500, 한돈 양념갈비 (Handon (Korean pork), marinated galbi) ₩13,000

Data as of Oct 8, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.