Busanmakchang

Korean name (show to taxi drivers) 부산막창

Busanmakchang in 지산. Naver rating - from 156 visitor reviews. Signature: 생삼겹 (fresh pork belly) ₩10,000. Hours, address, photos and nearest station.

Busanmakchang Photos 1Busanmakchang Photos 2Busanmakchang Photos 3Busanmakchang Photos 4Busanmakchang Photos 5Busanmakchang Photos 6
Address
대구 수성구 동대구로20길 65 · Daegu Suseonggu
Nearest station
Hwanggeumyeok Exit 1, 8 min walk
Hours
Daily 16:00-01:00
Phone
0507-1317-7370

Naver MapCall

Menu and prices

What visitors say

Facilities

Separate men's/women's restroomsGroups welcomeReservationsParking

Included in these rankings

지산 Korean BBQ지산 Samgyeopsal (Pork Belly BBQ)지산 Korean Beef BBQ (Hanwoo)지산 Gopchang (Grilled Intestines)지산 Cheap Korean BBQ지산 Old-School Korean BBQ수성구 Samgyeopsal (Pork Belly BBQ)수성구 Korean Beef BBQ (Hanwoo)수성구 Gopchang (Grilled Intestines)수성구 Cheap Korean BBQ수성구 Old-School Korean BBQ수성구 Daepae (Thin-Sliced Pork Belly)수성구 Dwitgogi (Pork Trimmings BBQ)수성구 Chadolbagi (Beef Brisket)

FAQ

What are the opening hours of Busanmakchang?

Daily 16:00-01:00 (Oct 23, 2026)

Where is Busanmakchang and how do I get there?

대구 수성구 동대구로20길 65 (Daegu Suseonggu). Hwanggeumyeok Exit 1, 8 min walk

What is on the menu at Busanmakchang and how much is it?

생삼겹 (fresh pork belly) ₩10,000, 뒷고기 (pork head trimmings (dwitgogi)) ₩9,000, 막창 (makchang (pork/beef large intestine)) ₩9,000, 생막창 (fresh makchang) ₩9,000

Data as of Oct 23, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.