Miseongmakchang

Korean name (show to taxi drivers) 미성막창

Miseongmakchang in Gyeongsangbuk-do Gyeongsan. Naver rating 5.0 from 15 visitor reviews. Signature: 숙성 초벌 막창 (aged, pre-grilled, makchang (pork/beef large intestine)) ₩10,000. Hours, address, photos and nearest station.

Naver rating: ★ 5.0 · 15 visitor reviews · 4 blog posts
Address: 경북 경산시 백양로33길 11-10 미성막창 · Gyeongsangbuk-do Gyeongsan
Hours: Daily 15:00-24:00
Phone: 0507-1440-0335
Seating: Group seating

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Menu and prices

메인 메뉴 (menu)
숙성 초벌 막창 (aged, pre-grilled, makchang (pork/beef large intestine)) ₩10,000
항정살 (pork jowl (hangjeongsal)) ₩12,000
생삼겹살 (fresh pork belly) ₩9,000
뽈살, 꼬들살 (pork cheek, chewy pork neck trim) ₩9,000
대패삼겹살 (thin-shaved pork belly (daepae)) ₩9,000
우대패 (thin-shaved) ₩9,000
뒷고기 모듬 (pork head trimmings (dwitgogi), assorted) ₩34,000
대패 한접시 (thin-shaved, one plate) ₩34,000
우대패 한접시 (thin-shaved, one plate) ₩34,000
제주등갈비찜 (braised short ribs, Jeju) ₩38,000
사이드 메뉴 (sides, menu)

What visitors say

The food is delicious 12
Friendly staff 8
High-quality meat 8
Has unique dishes 4
Easy parking 3
Clean restaurant 3
Generous portions 2
Great value for money 2

Facilities

Groups welcomeWi-FiParking

Included in these rankings

경산 Korean BBQ 경산 Samgyeopsal (Pork Belly BBQ)경산 Korean Beef BBQ (Hanwoo)경산 Galbi (Korean Short Ribs)경산 Gopchang (Grilled Intestines)경산 Daepae (Thin-Sliced Pork Belly)경산 Dwitgogi (Pork Trimmings BBQ)

FAQ

What are the opening hours of Miseongmakchang?

Daily 15:00-24:00 (Oct 10, 2026)

Where is Miseongmakchang and how do I get there?

경북 경산시 백양로33길 11-10 미성막창 (Gyeongsangbuk-do Gyeongsan)

What is on the menu at Miseongmakchang and how much is it?

메인 메뉴 (menu), 숙성 초벌 막창 (aged, pre-grilled, makchang (pork/beef large intestine)) ₩10,000, 항정살 (pork jowl (hangjeongsal)) ₩12,000, 생삼겹살 (fresh pork belly) ₩9,000

Data as of Oct 10, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.