| 1 | Don Gogijip Hayang Main Branch 돈 고기집 하양본점 | 4.94 | 3,849 | 💕커플 세트 2인 추천💕 (couple, set, recommended) ₩35,000 | 하양역, 3 min walk |
| 2 | Ilhaeng Sotttukkeongsamgyeopsal Gyeongsansadong Branch 일행 솥뚜껑삼겹살 경산사동점 | 4.93 | 1,686 | 국내산 암돼지 일행세트(3~4인추천) (domestic (Korean), sow pork, set, recommended for N) ₩70,000 | - |
| 3 | Kkotdwaejisikdang Gyeongsan Branch 꽃돼지식당 경산점 | 4.86 | 2,979 | 삼겹살 [국내산/130g] (pork belly (samgyeopsal), domestic (Korean)) ₩13,000 | 경산역, 12 min walk |
| 4 | Bongjamakchang Gyeongsan Jeongpyeong Main Branch 봉자막창 경산 정평본점 | 4.84 | 7,283 | 고기반반(두가지섞어) (half and half meat, eggplant) ₩41,000 | 정평역, 5 min walk |
| 5 | Oneulgimhaedwitgogi Yeongnamdae Branch 오늘김해뒷고기 영남대점 | 4.72 | 4,157 | 생 뒷고기 (국내산 A급) (pork head trimmings (dwitgogi), domestic (Korean)) ₩6,000 | 영남대역, 5 min walk |
| 6 | Donorijejuogyeopjeonmunjeom 돈오리제주오겹전문점 | 4.86 | 1,543 | 시그니처 3종세트 3~4인 B세트 (signature, N-item set, set) ₩79,000 | 경산역, 13 min walk |
| 7 | Yeonmakchang Gyeongsanoksan Branch 연막창 경산옥산점 | 4.91 | 3,388 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 8 | Jaingadeun Sikyuksikdang 자인가든 식육식당 | 4.91 | 3,308 | 프리미엄 한우 꽃등심 (premium, Hanwoo (Korean beef), ribeye) | - |
| 9 | Yeonmakchang Hayang Branch 연막창 하양점 | 4.92 | 2,214 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | 하양역, 7 min walk |
| 10 | Pyeonghwagimhaedwitgogi Gyeongsanoksan Branch 평화김해뒷고기 경산옥산점 | 4.83 | 1,182 | 국내산 평화뒷고기 (domestic (Korean), pork head trimmings (dwitgogi)) ₩7,000 | 경산역, 14 min walk |
| 11 | Makchangdoduk Gyeongsanjungbang Branch 막창도둑 경산중방점 | 4.91 | 1,246 | 정통 옛날막창(원형) (authentic, makchang (pork/beef large intestine), old-style) ₩11,000 | 임당역, 3 min walk |
| 12 | Daepaesaenggak Hayang Branch 대패생각 하양점 | 4.83 | 1,009 | 대패생각모듬 (assorted, thin-shaved) ₩39,000 | - |
| 13 | Bakdaebakwangsogeumgui 박대박왕소금구이 | 4.82 | 2,233 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 14 | Baeteojigemeokso Gyeongsanjeongpyeong Main Branch 배터지게먹소 경산정평본점 | 4.85 | 2,237 | 소금구이(400g) (salt-grilled) ₩36,000 | 정평역, 6 min walk |
| 15 | Bongjamakchang Gyeongsansadong Branch 봉자막창 경산사동점 | 4.85 | 1,992 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩39,000 | - |
| 16 | Suloreum Gyeongsan Branch 술오름 경산점 | 4.91 | 522 | 오름세트600g (set) ₩54,000 | - |
| 17 | Makchangdeokhu Gyeongsan Branch 막창덕후 경산점 | 4.9 | 1,447 | 과일둥근막창 200g(초벌전) (makchang (pork/beef large intestine), before pre-grilling) ₩11,000 | 정평역, 6 min walk |
| 18 | Okdolmakchang 옥돌막창 | 4.85 | 1,060 | 막창 (makchang (pork/beef large intestine)) ₩9,000 | 하양역, 7 min walk |
| 19 | Deilrigalbi Gyeongsan Main Branch 데일리갈비 경산본점 | 4.89 | 890 | 소 왕갈비(생갈비) (jumbo galbi, fresh (unmarinated) galbi) ₩32,000 | - |
| 20 | Wondudwitgogi Oksan2jigu 원두뒷고기 옥산2지구 | 4.83 | 491 | 스페셜모듬한판(600g) (special assorted, platter) ₩46,000 | - |
| 21 | Hyangnamujip Gyeongsanjungbang Branch 향나무집 경산중방점 | 4.88 | 907 | 한우살치살 (Hanwoo chuck flap) ₩23,000 | - |
| 22 | Dwaehanminguk Baekcheondong 돼한민국 백천동 | 4.85 | 354 | 냉동삼겹살 (frozen pork belly) ₩11,000 | - |
| 23 | Burimwangsogeumgui 부림왕소금구이 | 4.71 | 519 | 꽃 삼겹살 (pork belly (samgyeopsal)) ₩13,000 | 정평역, 7 min walk |
| 24 | Kkottapdon 꽃탑돈 | 4.85 | 680 | 꽃삼겹 (marbled pork belly) ₩5,900 | 정평역, 4 min walk |
| 25 | Namdareundaegumakchang Hayangmuhakjigu Branch 남다른대구막창 하양무학지구점 | 4.88 | 961 | 남다른납작생막창 (fresh makchang) ₩10,900 | - |
| 26 | Geobukidongne Gyeongsanjungsan Branch 거북이동네 경산중산점 | 4.88 | 1,099 | 돼지짜글이&급냉삼겹세트 (pork jjageuri stew, flash-frozen pork belly, set) ₩41,500 | 정평역, 6 min walk |
| 27 | Hanmaeumjeongyuksikdang Gyeongsansamseonghyeonro Branch 한마음정육식당 경산삼성현로점 | 4.66 | 1,125 | 숙성 소 한마리 (aged, whole (one animal)) ₩78,000 | - |
| 28 | Oneul Saenggogiwa Jeon 오늘 생고기와 전 | 4.92 | 541 | 생고기(뭉티기) 소 200g (fresh meat, fresh raw beef chunks (mungtigi)) ₩39,000 | - |
| 29 | Idomiteuhauseu 이도미트하우스 | 4.91 | 1,251 | 삼겹살 (pork belly (samgyeopsal)) | 경산역, 16 min walk |
| 30 | Jeonwonsutbul Yeongdae Branch 전원숯불 영대점 | 4.65 | 1,746 | 전원한상정식 (숯불갈비+돌솥밥/냉면) (set meal, full table set, charcoal galbi, stone pot rice, naengmyeon (cold noodles)) ₩16,000 | - |
| 31 | Hwanggeumdaepae Jungsan Branch 황금대패 중산점 | 4.92 | 1,261 | 1% 황금돼지 대패 삼겹(100g) (pork, thin-shaved, pork belly) ₩4,900 | - |
| 32 | Dontori Sutbulgalbi Oksan Branch 돈토리 숯불갈비 옥산점 | 4.71 | 852 | 통삼겸살 ₩9,000 | 경산역, 12 min walk |
| 33 | Haneuldwaeji Sadong Branch 하늘돼지 사동점 | 4.69 | 345 | 🥇흑돼지꽃목살 (black pork, marbled pork neck) ₩11,000 | - |
| 34 | Bongjamakchang Gyeongsan Oksan2ho Branch 봉자막창 경산 옥산2호점 | 4.67 | 1,173 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩41,000 | - |
| 35 | Jjokjjokgalbi Hayang Branch 쪽쪽갈비 하양점 | 4.92 | 839 | 지평생막걸리 (makgeolli (rice wine)) ₩4,000 | - |
| 36 | Jeonwonsutbul Siji Branch 전원숯불 시지점 | 4.55 | 1,862 | 곱빼기냉면+석쇠불고기정식 (naengmyeon (cold noodles), grill-pressed bulgogi, set meal) ₩11,000 | - |
| 37 | Ilmakhwaro 일막화로 | 4.93 | 487 | 쏠트목살(600g) (pork neck (moksal)) ₩70,000 | - |
| 38 | Matitneungogiesomssireuldeohada Gyeongsansadong Branch 맛있는고기에솜씨를더하다 경산사동점 | 4.89 | 737 | 모듬A세트 (600g) (assorted, set) ₩28,990 | - |
| 39 | Pyeonghwagimhaedwitgogi Gyeongsansadong Branch 평화김해뒷고기 경산사동점 | 4.94 | 227 | [NEW] 숯불양념 뒷고기 (marinated, charcoal, pork head trimmings (dwitgogi)) ₩8,000 | - |
| 40 | 1973 Naengsam 1973 냉삼 | 4.7 | 176 | 제주백돼지 앏은 냉삼(1인분 120g (pork, Jeju, frozen pork belly (naengsam)) ₩9,500 | 경산역, 14 min walk |
| 41 | Tteurankkotsamgyeop 뜨란꽃삼겹 | 4.58 | 195 | 뜨란꽃삼겹 200g (marbled pork belly) ₩19,000 | - |
| 42 | Makchangdoduk Gyeongsanoksan Branch 막창도둑 경산옥산점 | 4.81 | 845 | 납작생막창 (fresh makchang) ₩10,000 | - |
| 43 | Yeongisutbulgalbi 영이숯불갈비 | 4.77 | 767 | 양념돼지갈비 (marinated pork galbi) ₩12,000 | 경산역, 11 min walk |
| 44 | Nalmadageumchon 날마다금촌 | 4.62 | 612 | 한돈꼬들살400g(뒷고기) (chewy pork neck trim, Handon (Korean pork), pork head trimmings (dwitgogi)) ₩28,000 | 정평역, 3 min walk |
| 45 | Mijinchuksan Gyeongsanyeongnamdae Branch 미진축산 경산영남대점 | 4.85 | 697 | 국내산세트 (domestic (Korean), set) ₩47,000 | 영남대역, 4 min walk |
| 46 | Gaebongchamsuthwarogui Main Branch 개봉참숯화로구이 본점 | 4.68 | 393 | 생삼겹살(130g) (fresh pork belly) ₩12,000 | - |
| 47 | Taeyeongsaengmakchang Gyeongsan Branch 태영생막창 경산점 | 5.0 | 153 | 생막창 (fresh makchang) ₩10,000 | 경산역, 10 min walk |
| 48 | Donuae Main Branch 돈우애 본점 | 4.52 | 214 | 숙성삼겹살 (aged pork belly) ₩10,000 | 경산역, 13 min walk |
| 49 | Daebosikyuksikdang 대보식육식당 | 4.33 | 1,046 | 돼지찌개 (pork stew) ₩9,000 | - |
| 50 | Mansumakchang 만수막창 | 4.91 | 354 | 만수막창(초벌전200g) (makchang (pork/beef large intestine), before pre-grilling) ₩10,500 | - |
| 51 | Mijinsaengsamgyeop Jeongpyeong Branch 미진생삼겹 정평점 | 4.52 | 141 | 생삼겹 (fresh pork belly) ₩10,000 | 정평역, 6 min walk |
| 52 | Hambasogalbi Baekcheon Branch 함바소갈비 백천점 | 4.87 | 401 | 한우소꼬리탕(점심특선) (Hanwoo (Korean beef), lunch special) ₩13,000 | - |
| 53 | Haneuldwaeji Baekcheon Branch 하늘돼지 백천점 | 4.42 | 332 | 🥇흑돼지꽃목살 (black pork, marbled pork neck) ₩11,000 | - |
| 54 | Hanuchonsikyuksikdang 한우촌식육식당 | 4.55 | 681 | 토시살 (hanger steak) ₩22,000 | 하양역, 17 min walk |
| 55 | Yetjinmotsikyuksikdang 옛진못식육식당 | 4.42 | 758 | 생삼겹살 (fresh pork belly) ₩12,000 | - |
| 56 | Palpalhandwaeji 팔팔한돼지 | 4.65 | 194 | 한우꽃갈비살+갈비살(섞어)100g (marbled boneless short rib, Hanwoo (Korean beef), boneless short rib) ₩17,000 | - |
| 57 | Matitneungogiesomssireuldeohada Apryang Branch 맛있는고기에솜씨를더하다 압량점 | 5.0 | 171 | 한우차돌박이 (Hanwoo thin-sliced brisket) ₩12,990 | - |
| 58 | Misongsutbulgalbi 미송숯불갈비 | 4.58 | 556 | 한우갈비살 (Hanwoo boneless short rib) ₩25,000 | - |
| 59 | Chowonsutbulgalbi 초원숯불갈비 | 4.5 | 402 | 수제양념갈비(200g) (house-marinated galbi) ₩12,000 | 정평역, 13 min walk |
| 60 | Galbicheonha 갈비천하 | 4.9 | 367 | [점심특선]돼지갈비 솥밥 세트 (lunch special, pork galbi (pork ribs), pot rice, set) ₩9,900 | - |
| 61 | Sodamsutbul Gyeongsan Branch 소담숯불 경산점 | 4.35 | 912 | 생삼겹살 (fresh pork belly) ₩12,000 | 임당역, 13 min walk |
| 62 | Chowondwaejigalbijjim 초원돼지갈비찜 | 4.29 | 487 | 고추장불고기 영양돌솥밥 + 된장찌개 (gochujang pork bulgogi, nutritious stone pot rice, doenjang stew) ₩15,000 | - |
| 63 | Jangsanhanu 장산한우 | 4.95 | 179 | 한우스페셜모듬 600g (special assorted, Hanwoo (Korean beef)) ₩99,000 | 정평역, 8 min walk |
| 64 | Makchangdoduk Baekcheon Branch 막창도둑 백천점 | 4.66 | 324 | 정통 옛날 막창 (authentic, old-style, makchang (pork/beef large intestine)) ₩11,000 | - |
| 65 | Jabara Jinryang Branch 자바라 진량점 | 0.0 | 120 | 막창 (makchang (pork/beef large intestine)) ₩10,000 | - |
| 66 | Naiseutumichyu Yeongnamdae Branch 나이스투미츄 영남대점 | 4.54 | 182 | 삼겹살 (pork belly (samgyeopsal)) ₩3,500 | 영남대역, 4 min walk |
| 67 | Makchangdoduk Sadong Branch 막창도둑 사동점 | 4.61 | 461 | 돼지막창 (pork makchang) ₩10,000 | - |
| 68 | Woldeunghangogijaengi Jungsan Branch 월등한고기쟁이 중산점 | 5.0 | 86 | 생삼겹 (fresh pork belly) ₩6,000 | 정평역, 6 min walk |
| 69 | Rulrumakchang Gyeongsan Branch 룰루막창 경산점 | 4.65 | 271 | 생막창(150g)미국산 (fresh makchang, US beef) ₩12,000 | - |
| 70 | Sipnyeonhanusilbijip Gyeongsan Branch 십년한우실비집 경산점 | 4.83 | 219 | 십년 한우 600g (Hanwoo (Korean beef)) ₩59,400 | - |
| 71 | Ttukbangsamjichang 뚝방삼지창 | 4.74 | 171 | 삼겹살(500g) (pork belly (samgyeopsal)) ₩35,000 | - |
| 72 | MakchangThebunker Oksan Branch 막창Thebunker 옥산점 | 4.51 | 204 | 생막창 (fresh makchang) ₩10,000 | 경산역, 12 min walk |
| 73 | Pyeonbaekyukin Gyeongsan Branch 편백육인 경산점 | 4.54 | 275 | 돼지김치찌개 대 (pork kimchi stew) ₩18,000 | 정평역, 9 min walk |
| 74 | Yetbuansutbulgalbi 옛부안숯불갈비 | 4.45 | 522 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩28,000 | - |
| 75 | Wachonsikdang Jinryang1ho Branch 와촌식당 진량1호점 | 5.0 | 105 | 돼지찌개(1인분) (pork stew) ₩9,000 | - |
| 76 | Daehakrosotdanjisamgyeopsal 대학로솥단지삼겹살 | 4.65 | 54 | 삼겹살 130g (pork belly (samgyeopsal)) ₩7,000 | - |
| 77 | Jinjjadwaejigalbi 진짜돼지갈비 | 4.46 | 151 | 소금생갈비 (fresh (unmarinated) galbi, salt) ₩9,000 | 하양역, 3 min walk |
| 78 | Bokjagalbi Baekcheon Branch 복자갈비 백천점 | 4.79 | 112 | 복자갈비 (galbi (short ribs)) ₩5,900 | - |
| 79 | Cheonghakgolsutbulgalbi 청학골숯불갈비 | 4.6 | 300 | 돌솥밥 (stone pot rice) ₩10,000 | - |
| 80 | Bongjamakchang Gyeongsanjinryang Branch 봉자막창 경산진량점 | 4.53 | 212 | 고기반반(두가지섞어) (half and half meat, eggplant) ₩39,000 | - |
| 81 | Jeongreunggalbi 정릉갈비 | 4.59 | 175 | 대추구운갈비 (galbi (short ribs)) ₩12,000 | - |
| 82 | 96hwangmak 96황막 | 4.51 | 262 | 커플세트 (2인) (couple set) ₩39,900 | 하양역, 4 min walk |
| 83 | Daepaesaenggak Jeongpyeong Branch 대패생각 정평점 | 4.32 | 506 | 갈비탕 (galbitang (short rib soup)) ₩9,000 | 정평역, 8 min walk |
| 84 | Daolhanusutbulchon 다올한우숯불촌 | 4.64 | 161 | 한우등심100g (Hanwoo sirloin) ₩16,000 | - |
| 85 | Cheongmyeongsikyuksikdang 청명식육식당 | 4.49 | 284 | 뒷고기한판 500g (pork head trimmings (dwitgogi), platter) ₩30,000 | - |
| 86 | Bongjamakchang Gyeongsanbaekcheon Branch 봉자막창 경산백천점 | 4.56 | 209 | 봉자 한판 (한접시+한접시) 택2 (platter, one plate) ₩39,000 | - |
| 87 | Eondeoksutbulgui 언덕숯불구이 | 4.58 | 192 | 생목살(140g) (fresh pork neck) ₩10,000 | - |
| 88 | Wachonsikyuksikdang Gyeongsanogeori Branch 와촌식육식당 경산오거리점 | 4.45 | 202 | 돼지찌개(공기밥포함) (pork stew, rice included) ₩11,000 | - |
| 89 | Keunjipmakchang 큰집막창 | 4.74 | 122 | 세트A: 삼겹살+목살+가브리+냉삼겹 (set, pork belly (samgyeopsal), pork neck (moksal), pork loin cap, frozen pork belly) ₩47,000 | - |
| 90 | Dwaejihanmari Sadong Branch 돼지한마리 사동점 | 4.65 | 38 | 돼지갈비 한접시 (500g) (pork galbi (pork ribs), one plate) ₩16,000 | - |
| 91 | Hwangjedwitgogi 황제뒷고기 | 4.59 | 54 | 뒷고기 (pork head trimmings (dwitgogi)) ₩10,000 | - |
| 92 | Yeongdaebuljjokgalbi 영대불쪽갈비 | 4.62 | 104 | 쪽쪽갈비 (pork spareribs) ₩10,000 | - |
| 93 | Ilpumdaepae Gyeongsanhayang Branch 일품대패 경산하양점 | 4.63 | 34 | 흑돼지대패 (thin-shaved black pork) ₩3,900 | 하양역, 5 min walk |
| 94 | Sanjeonggalbi 산정갈비 | 4.52 | 150 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 95 | Mijinchuksan Gyeongsanhayangmuhak Branch 미진축산 경산하양무학점 | 4.91 | 53 | 생삼겹살 (fresh pork belly) ₩4,900 | - |
| 96 | Jingalmaegi&sogeumgui Oksan Branch 진갈매기&소금구이 옥산점 | 4.54 | 120 | - | 경산역, 14 min walk |
| 97 | Negeorisikyuksikdang 네거리식육식당 | 4.56 | 166 | 돼지찌개 (pork stew) ₩8,000 | - |
| 98 | Okyeonsikyuksikdang 옥연식육식당 | 4.6 | 172 | 소불고기전골 (beef bulgogi hot pot) ₩8,000 | - |
| 99 | Dakchigodwaeji 닭치고돼지 | 4.31 | 78 | 생맥주 500cc (draft beer) ₩4,000 | - |
| 100 | Choemanseoksujegalbi 최만석수제갈비 | 4.46 | 121 | 국내산냉장 목덜미살(500g) (domestic (Korean), pork back-neck) ₩37,000 | 정평역, 5 min walk |
| 101 | Seominsutbulgogi 서민숯불고기 | 4.71 | 90 | 생삼겹 (fresh pork belly) ₩10,000 | - |
| 102 | Angadwitgogi 안가뒷고기 | 4.42 | 40 | 뒷고기420그램 (pork head trimmings (dwitgogi), g) ₩24,000 | - |
| 103 | Sanhogalbi 산호갈비 | 4.5 | 125 | 산호갈비 (galbi (short ribs)) ₩10,000 | 영남대역, 15 min walk |
| 104 | Bongagimhaedwitgogi 본가김해뒷고기 | 5.0 | 20 | 뒷고기, 머리고기 (pork head trimmings (dwitgogi), meat) ₩7,000 | - |
| 105 | Saemaeulsanghoe Baekcheon Branch 새마을상회 백천점 | 4.39 | 113 | 잔치국수 (warm noodle soup) ₩5,000 | - |
| 106 | Gwonpantaehanusikyuksikdang 권판태한우식육식당 | 4.68 | 66 | 한우 스페셜 (Hanwoo (Korean beef), special) ₩30,000 | - |
| 107 | Baksasutbul 박사숯불 | 4.36 | 145 | 한우갈비살 (Hanwoo boneless short rib) ₩13,900 | - |
| 108 | Humchindwitgogi Oksan1ho Branch 훔친뒷고기 옥산1호점 | 4.47 | 58 | 훔친 뒷고기(500g) (pork head trimmings (dwitgogi)) ₩30,000 | 경산역, 13 min walk |
| 109 | Gogijakdangso 고기작당소 | 0.0 | 44 | 생갈비살(100g) (fresh boneless short rib) ₩8,000 | - |
| 110 | Gwangdon 광돈 | 0.0 | 54 | 광돈 모듬한판(900g) (assorted platter) ₩39,000 | - |
| 111 | Harudonsutbulgalbi Hayang Branch 하루돈숯불갈비 하양점 | 4.0 | 196 | (B코스무한1)통삼겹+대패+양념목살 (course, unlimited, thick-cut pork belly, thin-shaved, marinated pork neck) ₩17,800 | 하양역, 7 min walk |
| 112 | Hangeumdwitgogi Gyeongsan Branch 한금뒷고기 경산점 | 0.0 | 19 | 뒷고기 모둠 (pork head trimmings (dwitgogi), assorted) ₩39,000 | - |
| 113 | Dwaejihakgyo Yeongdae Branch 돼지학교 영대점 | 4.38 | 24 | 달구벌막창(100g) (makchang (pork/beef large intestine)) ₩7,000 | 영남대역, 6 min walk |
| 114 | Baekcheonhorangiwanggalbi 백천호랑이왕갈비 | 4.93 | 38 | 호랑이왕갈비(국내산/180g) (jumbo galbi, domestic (Korean)) ₩10,000 | - |
| 115 | Palsambaekjeongsotttukkeongsamgyeop Gyeongsan Main Branch 팔삼백정솥뚜껑삼겹 경산본점 | 4.0 | 8 | 한돈 생삼겹살130g (Handon (Korean pork), fresh pork belly) ₩9,500 | 경산역, 13 min walk |
| 116 | Bukseongroudongbulgogi 북성로우동불고기 | 4.14 | 121 | 간장석쇠불고기 (grill-pressed bulgogi, soy sauce) ₩13,000 | 정평역, 16 min walk |
| 117 | Haedongsikyuksikdang 해동식육식당 | 4.28 | 99 | 돼지찌개 (pork stew) ₩8,000 | - |
| 118 | Iane 이안에 | 4.45 | 69 | 돼지갈비 200g (pork galbi (pork ribs)) ₩9,000 | - |
| 119 | Jainsutbulchon 자인숯불촌 | 4.41 | 72 | 한우갈비살 (Hanwoo boneless short rib) ₩24,000 | - |
| 120 | Nopodwaejisutbulgalbi 노포돼지숯불갈비 | 4.42 | 11 | 돼지왕갈비 (jumbo pork ribs) ₩12,000 | - |
| 121 | Makchangdoduk Hayang Branch 막창도둑 하양점 | 4.04 | 197 | 돼지생막창 (fresh pork makchang) ₩10,000 | - |
| 122 | Miseongmakchang 미성막창 | 5.0 | 15 | 메인 메뉴 (menu) | - |
| 123 | Daeseongsutbulgalbi Main Branch 대성숯불갈비 본점 | 4.12 | 53 | 돼지갈비(200g)/국내산 (pork galbi (pork ribs), domestic (Korean)) ₩11,000 | - |
| 124 | Chammasiladeulsikdang 참마실아들식당 | 4.33 | 35 | 삼겹살(130g),1등급이상 (pork belly (samgyeopsal), grade or higher) ₩8,000 | - |
| 125 | Gyeongmajangganeungil 경마장가는길 | 4.0 | 85 | 가정식 일반정식 (set meal) ₩9,000 | - |
| 126 | Hyeongje Sikyuksikdang 형제 식육식당 | 4.25 | 19 | 여름별미 열무막국수 (makguksu (buckwheat noodles), young radish greens) ₩8,000 | - |
| 127 | Hanmadangsutbulgalbi 한마당숯불갈비 | 4.03 | 48 | 돼지갈비 (pork galbi (pork ribs)) ₩6,000 | - |
| 128 | Dwaejihanmari 돼지한마리 | 0.0 | 12 | - | - |
| 129 | Namine Gogijip 남이네 고기집 | 0.0 | 8 | [점심특선] 쌈밥정식 (lunch special, lettuce wrap set meal) ₩10,000 | 경산역, 12 min walk |
| 130 | Chammaru Sadong Branch 참마루 사동점 | 3.5 | 32 | 숯불파불고기 or 고추장주물럭(점심) (green onion bulgogi, charcoal, gochujang, marinated beef (jumulleok), lunch) ₩11,000 | - |
| 131 | Jaingopchangjeongoldwaejijjigae 자인곱창전골돼지찌개 | 2.75 | 25 | 돼지두루치기 (spicy stir-fried pork) ₩10,000 | - |
| 132 | Attadwitgogi 아따뒷고기 | 4.0 | 8 | - | - |