

Sotgojip Seosan Branch
솥고집 서산점
★ 4.91 1,012 visitor reviews · 309 blog posts
Open past 2 a.m.
- Menu
- 솥뚜껑김치삼겹 (cauldron-lid grill, pork belly, kimchi) ₩16,000, 솥고집계란크러스트 ₩16,000
- Hours
- Mon, Tue, Wed, Thu, Fri 15:00-02:00 / Sat, Sun 11:00-02:00
The top-ranked Late-Night Korean BBQ in Seosan is Sotgojip Seosan Branch, followed by Geumhoyeontangalbi and Makchangdoduk Seosan Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms


솥고집 서산점
★ 4.91 1,012 visitor reviews · 309 blog posts
Open past 2 a.m.


금호연탄갈비
★ 4.47 112 visitor reviews · 53 blog posts
Open past 2 a.m.


막창도둑 서산점
★ 4.5 95 visitor reviews · 29 blog posts
Open past 2 a.m.


부라보쪽갈비 서산점
★ 4.64 25 visitor reviews · 166 blog posts
Open past 2 a.m.


김해본가뒷고기 서산점
★ 4.1 56 visitor reviews · 10 blog posts
Open past 2 a.m.
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Sotgojip Seosan Branch 솥고집 서산점 | 4.91 | 1,012 | 솥뚜껑김치삼겹 (cauldron-lid grill, pork belly, kimchi) ₩16,000 | - |
| 2 | Geumhoyeontangalbi 금호연탄갈비 | 4.47 | 112 | 비빔국수 (spicy mixed noodles) ₩8,000 | - |
| 3 | Makchangdoduk Seosan Branch 막창도둑 서산점 | 4.5 | 95 | 돼지생막창 (fresh pork makchang) ₩12,000 | - |
| 4 | Burabojjokgalbi Seosan Branch 부라보쪽갈비 서산점 | 4.64 | 25 | - | - |
| 5 | Gimhaebongadwitgogi Seosan Branch 김해본가뒷고기 서산점 | 4.1 | 56 | 뒷고기 (150g/국내산) (pork head trimmings (dwitgogi), domestic (Korean)) ₩13,000 | - |
Sotgojip Seosan Branch ranks first, followed by Geumhoyeontangalbi and Makchangdoduk Seosan Branch.
Sotgojip Seosan Branch has the highest rating on this list at 4.91 (1,012 visitor reviews).
Burabojjokgalbi Seosan Branch seats up to 50 people. Call ahead to book for groups.
Signature dishes on this list range from ₩8,000 to ₩16,000. The lowest is at Geumhoyeontangalbi.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.