The top-ranked Galbi (Korean Short Ribs) in Seosan is Jongchakyeok Seosanhosugongwon Branch, followed by Nakwongalbijip Seosan Branch and Giwajipsutbulgalbi Seosan Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Gopchang (Grilled Intestines)Cheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms
종착역 서산호수공원점
★ 4.91 2,844 visitor reviews · 1,316 blog posts
낙원갈비집 서산점
★ 4.58 593 visitor reviews · 748 blog posts
기와집숯불갈비 서산점
★ 4.89 650 visitor reviews · 19 blog posts
명륜진사갈비 서산호수공원점
★ 4.57 1,056 visitor reviews · 113 blog posts
명륜진사갈비 충남서산점
★ 4.55 821 visitor reviews · 89 blog posts
제주고기네 서산예천점
★ 4.84 1,337 visitor reviews · 202 blog posts
소확행
★ 4.99 430 visitor reviews · 520 blog posts
직화대첩 서산점
★ 4.88 897 visitor reviews · 111 blog posts
외양간잃은소갈비
★ 4.93 254 visitor reviews · 76 blog posts
서산돼지가고깃집
★ 4.9 538 visitor reviews · 145 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Jongchakyeok Seosanhosugongwon Branch 종착역 서산호수공원점 | 4.91 | 2,844 | 종착역 뭉-텅 소금구이 (salt-grilled) ₩15,900 | - |
| 2 | Nakwongalbijip Seosan Branch 낙원갈비집 서산점 | 4.58 | 593 | 통항정살 200g (whole pork jowl) ₩16,000 | - |
| 3 | Giwajipsutbulgalbi Seosan Branch 기와집숯불갈비 서산점 | 4.89 | 650 | [3無]14색 양념돼지갈비(200g) (marinated pork galbi) ₩13,000 | - |
| 4 | Myeongryunjinsagalbi Seosanhosugongwon Branch 명륜진사갈비 서산호수공원점 | 4.57 | 1,056 | 명륜자유이용(초등4학년~성인) (unlimited, elementary schooler, adult) ₩21,900 | - |
| 5 | Myeongryunjinsagalbi Chungnamseosan Branch 명륜진사갈비 충남서산점 | 4.55 | 821 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 6 | Jejugogine Seosanyecheon Branch 제주고기네 서산예천점 | 4.84 | 1,337 | 명품 급냉 삼겹살 (premium, flash-frozen, pork belly (samgyeopsal)) ₩13,900 | - |
| 7 | Sohwakhaeng 소확행 | 4.99 | 430 | 한우육회냉면 (Hanwoo yukhoe (beef tartare), naengmyeon (cold noodles)) ₩15,000 | - |
| 8 | Jikhwadaecheop Seosan Branch 직화대첩 서산점 | 4.88 | 897 | 대첩한우육회(200g) (Hanwoo yukhoe (beef tartare)) ₩27,000 | - |
| 9 | Oeyangganileunsogalbi 외양간잃은소갈비 | 4.93 | 254 | 소갈비찜 (braised beef short ribs) ₩16,000 | - |
| 10 | Seosandwaejigagogitjip 서산돼지가고깃집 | 4.9 | 538 | 👇고기류👇 (meats) | - |
| 11 | Yeongsamineujeongsogalbi Seosan Branch 영삼이네우정소갈비 서산점 | 4.88 | 258 | 살치살 (chuck flap) ₩14,900 | - |
| 12 | Galbibongadutumhansutbulgalbi Seosan Branch 갈비본가두툼한숯불갈비 서산점 | 4.45 | 753 | - | - |
| 13 | Yegamjjokgalbi Seosan Branch 예감쪽갈비 서산점 | 4.38 | 492 | 쪽갈비 (pork spareribs) ₩33,000 | - |
| 14 | Baeknyeonsonnimseoseogalbi Seongyeon Branch 백년손님서서갈비 성연점 | 4.42 | 506 | (평일)점심특선-돼지양념구이 (weekday, lunch special, marinated grilled pork) ₩12,900 | - |
| 15 | Hobakjeongyuksikdang Seosanyecheon Branch 호박정육식당 서산예천점 | 4.93 | 536 | 소한마리 1kg (beef combo platter) ₩69,000 | - |
| 16 | Tuppulmokjang Seosan Main Branch 투뿔목장 서산본점 | 4.85 | 357 | 투뿔 한우 모듬(살치.치마.갈비) (1++ grade, Hanwoo (Korean beef), assorted, chuck flap, galbi (short ribs)) | - |
| 17 | Iganemaposutbulgalbi 이가네마포숯불갈비 | 4.78 | 132 | 이가네숯불갈비 (charcoal galbi) ₩13,000 | - |
| 18 | Namdareundaegumakchang Seosanyecheonjungheung Branch 남다른대구막창 서산예천중흥점 | 4.9 | 493 | 남다른납작생막창 (fresh makchang) ₩9,900 | - |
| 19 | Hobakjeongyuksikdang 호박정육식당 | 4.54 | 625 | 소한마리1kg (beef combo platter) ₩69,000 | - |
| 20 | Jangsammok Seongyeonjikyeong Branch 장삼목 성연직영점 | 4.88 | 395 | 삼세트 (set) ₩47,000 | - |
| 21 | Ilwolsan 일월산 | 4.41 | 473 | 돼지갈비(갈비+목살)200g (pork galbi (pork ribs), galbi (short ribs), pork neck (moksal)) ₩12,000 | - |
| 22 | Motungi Daesan Main Branch 모퉁이 대산본점 | 4.87 | 386 | 점심특선 제육정식 (lunch special, spicy pork set meal) ₩22,000 | - |
| 23 | Geumhoyeontangalbi 금호연탄갈비 | 4.47 | 112 | 비빔국수 (spicy mixed noodles) ₩8,000 | - |
| 24 | Yecheongalbi 예천갈비 | 4.67 | 66 | 비빔냉면 (spicy mixed cold noodles) ₩10,000 | - |
| 25 | Ugil 우길 | 4.6 | 363 | 갈비살120g (boneless short rib) ₩34,000 | - |
| 26 | Seosannaengmyeongalbi 서산냉면갈비 | 4.15 | 399 | 눈꽃등심 150g (ribeye) ₩46,000 | - |
| 27 | Haeoreumsan Jeongyuksikdang 해오름산 정육식당 | 4.72 | 219 | 해오름산 한판 500g (platter) ₩99,000 | - |
| 28 | Umaka Main Branch 우마카 본점 | 4.56 | 348 | SPECIAL SET ₩99,000 | - |
| 29 | Gapjingogi Seosanseongyeon Branch 값진고기 서산성연점 | 4.69 | 439 | 한우모듬(450g) (assorted Hanwoo) ₩108,000 | - |
| 30 | Doni Sujegalbi Myeongga 돈이 수제갈비 명가 | 4.35 | 191 | 돈이 벌짚삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 31 | Cheongsonggalbi 청송갈비 | 4.34 | 133 | 소양념갈비 (marinated beef galbi) ₩45,000 | - |
| 32 | Hanmadang Sutbulgui 한마당 숯불구이 | 4.78 | 162 | 돼지갈비 250g (pork galbi (pork ribs)) ₩16,000 | - |
| 33 | Seosanmidam 서산미담 | 4.34 | 299 | [점심특선] 미담갈비살정식 (1인) (lunch special, boneless short rib, set meal) ₩25,000 | - |
| 34 | Dongoeul Saenggogi 돈고을 생고기 | 4.44 | 303 | 흑돈 모둠 한판 (600g) (assorted, platter) ₩50,000 | - |
| 35 | Yukmanyeonsutbulgalbi Seosandongmun Branch 육만연숯불갈비 서산동문점 | 4.68 | 40 | 양념돼지갈비 (marinated pork galbi) ₩17,000 | - |
| 36 | Pungmiyeonguso 풍미연구소 | 5.0 | 117 | 양념갈비 (marinated galbi) ₩17,000 | - |
| 37 | Yeonnammulgalbi Seosanbuchun Branch 연남물갈비 서산부춘점 | 4.0 | 171 | 연남물갈비 (braised galbi in broth) ₩18,000 | - |
| 38 | Jjokjjokgalbi 쪽쪽갈비 | 4.96 | 23 | 소갈비살 (boneless beef short rib) ₩12,000 | - |
| 39 | Jeonseoluigalbi&bulgogi 전설의갈비&불고기 | 4.4 | 203 | - | - |
| 40 | Burabojjokgalbi Seosan Branch 부라보쪽갈비 서산점 | 4.64 | 25 | - | - |
| 41 | Eupseongsutbulgui 읍성숯불구이 | 4.78 | 122 | 읍성숯불 돼지갈비 (charcoal, pork galbi (pork ribs)) ₩18,000 | - |
| 42 | Ijogalbiseosanjeom 이조갈비서산점 | 4.13 | 169 | 생삼겹살 (fresh pork belly) ₩16,000 | - |
| 43 | Hanumaeul 한우마을 | 4.37 | 325 | 한우구이 (Hanwoo (Korean beef), grilled) | - |
| 44 | Jjokgalbiseoksoegui 쪽갈비석쇠구이 | 4.09 | 69 | ⭐재료 소진 시 조기마감⭐ | - |
| 45 | Hanyanghwaro Seosanseongyeon Branch 한양화로 서산성연점 | 5.0 | 35 | 한양한판A (500g) (platter) ₩47,900 | - |
| 46 | Sigolmakchangseosanhosujeom 시골막창서산호수점 | 4.59 | 88 | 돼지막창 (pork makchang) ₩17,000 | - |
| 47 | Daegubanyawolmakchang Seosaneupnae Branch 대구반야월막창 서산읍내점 | 4.55 | 108 | 생막창 200g (fresh makchang) ₩14,000 | - |
| 48 | Hannongwon Kkottteulgadeun 한농원 꽃뜰가든 | 4.13 | 60 | 된장찌개 (doenjang stew) ₩8,000 | - |
| 49 | Makchangdoduk Seosan Branch 막창도둑 서산점 | 4.5 | 95 | 돼지생막창 (fresh pork makchang) ₩12,000 | - |
| 50 | Gwangbokjeongyuksikgwan 광복정육식관 | 4.35 | 154 | 한우암소 특수부위 (Hanwoo cow (female), special cuts) ₩40,000 | - |
| 51 | Sutbulguimansahyeongtong 숯불구이만사형통 | 4.89 | 58 | 국내산돼지왕갈비 (jumbo pork ribs, domestic (Korean)) ₩16,000 | - |
| 52 | Solgalbi 솔갈비 | 4.18 | 51 | 갈비살 200g (boneless short rib) ₩15,000 | - |
| 53 | Madanggalbi 마당갈비 | 4.0 | 64 | 삼겹살 (pork belly (samgyeopsal)) ₩14,000 | - |
| 54 | Dwaejiwayeontan 돼지와연탄 | 4.32 | 106 | 라면 (ramyeon) ₩5,000 | - |
| 55 | Gungjeongalbinaengmyeon 궁전갈비냉면 | 4.16 | 187 | - | - |
| 56 | Seosanhanumyeongga 서산한우명가 | 4.14 | 405 | 상차림비 (1인기준 7세부터) (table charge, per N people) ₩4,000 | - |
| 57 | Ililyang Seosan Branch 일일양 서산점 | 4.07 | 306 | 양갈비 (lamb chops) ₩30,000 | - |
| 58 | Dwaejiuri 돼지우리 | 4.64 | 50 | 소갈비살 (boneless beef short rib) ₩11,000 | - |
| 59 | Sutbulguimaeul 숯불구이마을 | 4.36 | 164 | 한돈 숯불 돼지갈비 (Handon (Korean pork), charcoal, pork galbi (pork ribs)) ₩17,000 | - |
| 60 | Seongyeonchamsutbulgalbi 성연참숯불갈비 | 4.2 | 38 | 한돈 모듬한판 600g (Handon (Korean pork), assorted platter) ₩43,000 | - |
| 61 | Chamsut Saengpotan 참숯 생포탄 | 5.0 | 22 | 생 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | - |
| 62 | Pigeujoamicheotso 피그조아미첫소 | 4.02 | 284 | ❤미첫소 특선❤ 아래 메뉴 확인 (special, menu) | - |
| 63 | Gungsutbuldwaejigalbi 궁숯불돼지갈비 | 4.18 | 72 | - | - |
| 64 | Geumsongaji Hanuchon 금송아지 한우촌 | 4.25 | 126 | 한우 1+A 업진살 (150g) (Hanwoo (Korean beef), beef plate (navel)) ₩37,000 | - |
| 65 | Seongsimgadeun 성심가든 | 4.18 | 51 | 수제갈비 (house-made galbi) ₩17,000 | - |
| 66 | Seosanhanupeuraja Main Branch 서산한우프라자 본점 | 4.29 | 591 | 상차림 대인 (table setting) ₩6,000 | - |
| 67 | Jeonseoluijeongyuksikdang 전설의정육식당 | 4.28 | 108 | 양념돼지갈비 (marinated pork galbi) ₩15,000 | - |
| 68 | Jilmajaeyangdaechang 질마재양대창 | 4.5 | 30 | 한우 대창구이 200g (Hanwoo (Korean beef), grilled daechang) ₩28,000 | - |
| 69 | Baekchamsutbulgalbi 백참숯불갈비 | 3.8 | 49 | 전통돼지갈비 250g (pork galbi (pork ribs), traditional) ₩16,000 | - |
| 70 | Myeongseonggalbi 명성갈비 | 4.18 | 25 | 한우생갈비(200g) (fresh Hanwoo galbi) ₩59,000 | - |
| 71 | Ubirangdonbirang 우비랑돈비랑 | 4.44 | 53 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 72 | Dwaejichon 돼지촌 | 4.18 | 143 | 소갈비살 (boneless beef short rib) ₩16,000 | - |
| 73 | Makchangdoduk Seosandaesan Branch 막창도둑 서산대산점 | 4.09 | 134 | 돼지생막창 (fresh pork makchang) ₩13,000 | - |
| 74 | Hwanggeummakchang 황금막창 | 4.75 | 22 | 흑돼지삼겹살(한판) (black pork belly, platter) ₩62,000 | - |
| 75 | Mapogalbi 마포갈비 | 4.03 | 103 | - | - |
| 76 | Gimhaebongadwitgogi Seosan Branch 김해본가뒷고기 서산점 | 4.1 | 56 | 뒷고기 (150g/국내산) (pork head trimmings (dwitgogi), domestic (Korean)) ₩13,000 | - |
| 77 | Jeongdameungogitgan 정담은고깃간 | 5.0 | 19 | 소갈비살 (boneless beef short rib) ₩25,000 | - |
| 78 | Injisutbulgalbi 인지숯불갈비 | 0.0 | 6 | 숯불갈비 (charcoal galbi) | - |
| 79 | Yeongdonghanu Jeongyuksikdang 영동한우 정육식당 | 4.35 | 46 | 갈비탕 (galbitang (short rib soup)) ₩12,000 | - |
| 80 | Hyeondaehanuchon 현대한우촌 | 4.08 | 106 | 생갈비 (fresh (unmarinated) galbi) ₩50,000 | - |
| 81 | Buheungchamsutbulgui 부흥참숯불구이 | 5.0 | 8 | 이베리코 황제살 (Iberico pork, premium cut) ₩19,000 | - |
| 82 | Daeugwan 대우관 | 3.92 | 85 | 이베리코목살 (Iberico pork neck) ₩16,000 | - |
| 83 | Chakhanyukhoecheonguk 착한육회천국 | 4.33 | 8 | [고기류] 안창살구이 (meats, beef skirt, grilled) ₩55,000 | - |
| 84 | Hwahwadwaejiwanggalbi Seosantekeunobaelri Branch 화화돼지왕갈비 서산테크노밸리점 | 0.5 | 90 | ★메인★ 화화 대왕갈비 310g (giant galbi) ₩15,000 | - |
| 85 | Hwadongye Insaenggeukjang Seosanhosugongwon Branch 화돈계 인생극장 서산호수공원점 | 0.5 | 517 | - | - |
All 85 Galbi (Korean Short Ribs) spots in Seosan
Jongchakyeok Seosanhosugongwon Branch ranks first, followed by Nakwongalbijip Seosan Branch and Giwajipsutbulgalbi Seosan Branch.
Sohwakhaeng has the highest rating on this list at 4.99 (430 visitor reviews).
Jikhwadaecheop Seosan Branch seats up to 72 people. Call ahead to book for groups.
Signature dishes on this list range from ₩13,000 to ₩120,000. The lowest is at Giwajipsutbulgalbi Seosan Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
