

Donirang Jejuheukdwaeji Main Branch
돈이랑 제주흑돼지 본점
★ 4.74 14,402 visitor reviews · 8,337 blog posts
Menu: 930숙성 흑목덜미살 280g (aged, pork back-neck) ₩28,000
- Menu
- 930숙성 흑목덜미살 280g (aged, pork back-neck) ₩28,000
- Hours
- Daily 11:00-24:00
The top-ranked Special Pork Cuts in Seogwipo is Donirang Jejuheukdwaeji Main Branch, followed by Doldamheukdwaeji Jungmun Branch and Doldamae Seongsan Heukdwaeji. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms


돈이랑 제주흑돼지 본점
★ 4.74 14,402 visitor reviews · 8,337 blog posts
Menu: 930숙성 흑목덜미살 280g (aged, pork back-neck) ₩28,000


돌담흑돼지 중문점
★ 4.83 9,794 visitor reviews · 7,625 blog posts
Menu: 돌담 목덜미살 (180g) (pork back-neck) ₩22,000


돌담애 성산 흑돼지
★ 4.9 4,643 visitor reviews · 5,204 blog posts
Menu: 성산 흑돼지 (특수부위) 통항정살 (black pork, special cuts, whole pork jowl) ₩26,000


남매네흑돼지 서귀포점
★ 4.79 6,415 visitor reviews · 4,290 blog posts
Menu: 흑 가브리살180g (pork loin cap (gabrisal)) ₩21,000


신우성흑돼지 중문점
★ 4.76 4,274 visitor reviews · 2,860 blog posts
Menu: 항정살 가브리살 (pork jowl (hangjeongsal), pork loin cap (gabrisal)) ₩22,000


소금집 제주흑돼지 중문점
★ 4.8 3,613 visitor reviews · 2,305 blog posts
Menu: 소금집 가브리살 (salt, pork loin cap (gabrisal)) ₩23,000


이어돈 성산흑돼지
★ 4.91 2,146 visitor reviews · 1,207 blog posts
Menu: 흑돼지+특수부위 모듬(2인) (black pork, special cuts, assorted) ₩68,000


하영 흑돼지구이집
★ 4.74 3,023 visitor reviews · 2,558 blog posts
Menu: [⭐️특수부위⭐️] 흑돼지 덜미살 (special cuts, black pork, pork back-neck) ₩23,000


삼미흑돼지 중문점
★ 4.65 3,613 visitor reviews · 3,370 blog posts
Menu: 🔥흑돼지 가브리살(일일한정) 1인 (black pork, pork loin cap (gabrisal), limited) ₩33,000


제주오광흑돼지 서귀포모슬포항점
★ 4.9 2,689 visitor reviews · 378 blog posts
Menu: 특수부위 삼각살(제주산) (special cuts, tri-tip, from Jeju) ₩17,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Donirang Jejuheukdwaeji Main Branch 돈이랑 제주흑돼지 본점 | 4.74 | 14,402 | 930숙성 흑목덜미살 280g (aged, pork back-neck) ₩28,000 | - |
| 2 | Doldamheukdwaeji Jungmun Branch 돌담흑돼지 중문점 | 4.83 | 9,794 | 돌담 목덜미살 (180g) (pork back-neck) ₩22,000 | - |
| 3 | Doldamae Seongsan Heukdwaeji 돌담애 성산 흑돼지 | 4.9 | 4,643 | 성산 흑돼지 (특수부위) 통항정살 (black pork, special cuts, whole pork jowl) ₩26,000 | - |
| 4 | Nammaeneheukdwaeji Seogwipo Branch 남매네흑돼지 서귀포점 | 4.79 | 6,415 | 흑 가브리살180g (pork loin cap (gabrisal)) ₩21,000 | - |
| 5 | Sinuseongheukdwaeji Jungmun Branch 신우성흑돼지 중문점 | 4.76 | 4,274 | 항정살 가브리살 (pork jowl (hangjeongsal), pork loin cap (gabrisal)) ₩22,000 | - |
| 6 | Sogeumjip Jejuheukdwaeji Jungmun Branch 소금집 제주흑돼지 중문점 | 4.8 | 3,613 | 소금집 가브리살 (salt, pork loin cap (gabrisal)) ₩23,000 | - |
| 7 | Ieodon Seongsanheukdwaeji 이어돈 성산흑돼지 | 4.91 | 2,146 | 흑돼지+특수부위 모듬(2인) (black pork, special cuts, assorted) ₩68,000 | - |
| 8 | Hayeong Heukdwaejiguijip 하영 흑돼지구이집 | 4.74 | 3,023 | [⭐️특수부위⭐️] 흑돼지 덜미살 (special cuts, black pork, pork back-neck) ₩23,000 | - |
| 9 | Sammiheukdwaeji Jungmun Branch 삼미흑돼지 중문점 | 4.65 | 3,613 | 🔥흑돼지 가브리살(일일한정) 1인 (black pork, pork loin cap (gabrisal), limited) ₩33,000 | - |
| 10 | Jejuogwangheukdwaeji Seogwipomoseulpohang Branch 제주오광흑돼지 서귀포모슬포항점 | 4.9 | 2,689 | 특수부위 삼각살(제주산) (special cuts, tri-tip, from Jeju) ₩17,000 | - |
| 11 | Sanbangdogamsanbangsan Main Branch 산방도감산방산 본점 | 4.87 | 2,933 | 흑돼지가브리살(100g) (pork loin cap (gabrisal), black pork) ₩8,500 | - |
| 12 | Dadaikgo Sinseogwipo Branch 다다익고 신서귀포점 | 4.81 | 4,709 | 흑돼지 오겹살,목살,가브리,항정,갈매 (black pork, pork belly with skin (ogyeopsal), pork neck (moksal), pork loin cap, pork jowl) | - |
| 13 | Palmidongaheukdwaeji Seongsan Branch 팔미돈가흑돼지 성산점 | 4.86 | 1,454 | E.흑돼지 목살+오겹+특수부위900g (black pork, pork neck (moksal), pork belly with skin, special cuts) ₩99,000 | - |
| 14 | Ttottogogitgan 또또고깃간 | 4.93 | 2,951 | 특수부위 (special cuts) ₩48,000 | - |
| 15 | Manbokheukdwaeji Jejusanbangsan Branch 만복흑돼지 제주산방산점 | - | 2,662 | 흑항정살,흑가브리살 (pork jowl (hangjeongsal), pork loin cap (gabrisal)) ₩22,000 | - |
| 16 | Jejuildonheukdwaeji 제주일돈흑돼지 | 4.94 | 1,072 | 통 가브리살 (300g) (pork loin cap (gabrisal)) ₩38,000 | - |
| 17 | Wonjomoksaljip Jungmun Main Branch 원조목살집 중문본점 | 4.89 | 714 | 특수부위세트(항정.가브리.덜미.관자) (special cuts set, pork jowl, pork loin cap, scallop) ₩77,000 | - |
| 18 | Jejuseogwidon Seogwipoolresijang Main Branch 제주서귀돈 서귀포올레시장본점 | 4.97 | 893 | 특수부위 (special cuts) ₩14,000 | - |
| 19 | Hyewon Jejusinhwawoldeu Main Branch 혜원 제주신화월드본점 | 4.79 | 1,455 | 특수부위 흑자투리 200g (special cuts) ₩14,000 | - |
| 20 | Heukdwaejisamhyeongje 흑돼지삼형제 | - | 857 | 특수부위(180g기준) (special cuts, based on) ₩20,000 | - |
| 21 | Myeonggasotttukkeong Seogwipoheukdwaeji 명가솥뚜껑 서귀포흑돼지 | 4.72 | 899 | 가브리살 1인(180g) (pork loin cap (gabrisal)) ₩18,000 | - |
| 22 | Keokyuminheukdwaeji 커큐민흑돼지 | 4.45 | 1,490 | 제주 흑돼지 가브리살 180g (Jeju, black pork, pork loin cap (gabrisal)) ₩22,000 | - |
| 23 | Hawongaheukdwaeji Jungmun Main Branch 하원가흑돼지 중문본점 | 4.73 | 800 | 흑돼지 특별모둠 2인(특수부위 포함) (black pork, assorted, special cuts, included) ₩62,000 | - |
| 24 | Jungmuncheongchundwaeji 중문청춘돼지 | 4.96 | 271 | 흑돼지꼬들목살대패(120g) (chewy pork neck, black pork, thin-shaved) ₩9,900 | - |
| 25 | Jungmunsinrawon Malgogi 중문신라원 말고기 | 4.48 | 1,429 | 명품 말고기 특수부위(180g) (premium, meat, special cuts) ₩50,000 | - |
| 26 | Jeongyukdo Jeju Sinseogwipo Branch 정육도 제주 신서귀포점 | 4.79 | 473 | **한정** 1+한우 특수부위세트 (limited, Hanwoo (Korean beef), special cuts set) ₩155,000 | - |
| 27 | Seomdwaeji 섬돼지 | 4.59 | 458 | 가브리살 180G (pork loin cap (gabrisal)) ₩22,000 | - |
| 28 | Hanseomgalbi 한섬갈비 | 4.91 | 252 | 특수부위(항정살,갈매기살,가브리살) (special cuts, pork jowl (hangjeongsal), pork skirt (galmaegisal), pork loin cap (gabrisal)) ₩21,000 | - |
| 29 | Jeongganeyeontangui 정가네연탄구이 | - | 537 | 특수부위 (special cuts) ₩18,000 | - |
| 30 | Gimgogi 김고기 | - | 388 | 통가브리살(180g) (whole pork loin cap) ₩20,000 | - |
| 31 | Hangane Heukdwaeji 한가네 흑돼지 | - | 289 | 제주도흑돼지특수부위모듬 대 (assorted special cuts, black pork, Jeju) ₩90,000 | - |
| 32 | Sanbanggogitgonggan 산방고깃공간 | - | 487 | 산방흑돼지 특수부위 세트 (black pork, special cuts, set) | - |
| 33 | Jejugilheukdwaejichamsutgui 제주길흑돼지참숯구이 | - | 207 | 가브리살 100g (pork loin cap (gabrisal)) ₩10,900 | - |
| 34 | Seogwiposutbulhanpan 서귀포숯불한판 | 4.93 | 95 | 흑돼지특수부위한판 (500g) (special cuts, black pork, platter) ₩39,000 | - |
| 35 | Jejudonsamgyeop Moseulpo 제주돈삼겹 모슬포 | 4.94 | 72 | 꼬들대패삼겹(100g) (thin-shaved pork belly, chewy) ₩4,500 | - |
| 36 | Pyoseonyeontangui 표선연탄구이 | - | 113 | 덜미살 180g (pork back-neck) ₩14,000 | - |
| 37 | Dongbaekhwaro 동백화로 | - | 70 | 가브리살 (pork loin cap (gabrisal)) ₩18,000 | - |
| 38 | Gogijang Jungmun 고기장 중문 | 4.01 | 251 | 고기장 가브리살 (meat, pork loin cap (gabrisal)) ₩22,000 | - |
| 39 | Wonjohanrasangalbi 원조한라산갈비 | 4.09 | 148 | 목살특수부위 (special cuts, pork neck (moksal)) ₩16,000 | - |
| 40 | Gohyangsutbulmakchang 고향숯불막창 | - | 47 | 가브리살 (pork loin cap (gabrisal)) ₩17,000 | - |
| 41 | Miteumjeongyuksikdang 믿음정육식당 | - | 33 | 한우특수부위모듬 (assorted Hanwoo special cuts) | - |
| 42 | Sikkkeop Jejunamwon Branch 식껍 제주남원점 | - | 24 | 꼬들목살 (chewy pork neck) ₩16,000 | - |
| 43 | Samgyeopsalttaenggineunnal 삼겹살땡기는날 | - | 23 | 가브리살 (pork loin cap (gabrisal)) ₩14,000 | - |
| 44 | Donseomdaeguwonjosaengmakchangmoseulpojeom 돈섬대구원조생막창모슬포점 | - | 38 | 돼지 덜미살 (pork, pork back-neck) ₩17,000 | - |
| 45 | Mujeongsutbulgui Sinsigaji Branch 무정숯불구이 신시가지점 | - | 27 | 제주산가브리살(한정수량판매) (pork loin cap (gabrisal), from Jeju, limited quantity, sold) ₩20,000 | - |
All 45 Special Pork Cuts spots in Seogwipo
Donirang Jejuheukdwaeji Main Branch ranks first, followed by Doldamheukdwaeji Jungmun Branch and Doldamae Seongsan Heukdwaeji.
Ieodon Seongsanheukdwaeji has the highest rating on this list at 4.91 (2,146 visitor reviews).
Sammiheukdwaeji Jungmun Branch seats up to 200 people. Call ahead to book for groups.
Signature dishes on this list range from ₩17,000 to ₩68,000. The lowest is at Jejuogwangheukdwaeji Seogwipomoseulpohang Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.