

Seogajangingopchang Jejusinhwawoldeu Branch
서가장인곱창 제주신화월드점
1,141 visitor reviews · 821 blog posts
- Menu
- 모듬구이 2인 (assorted grill) ₩69,800, 한우곱창 220g (Hanwoo gopchang) ₩26,800
- Hours
- Daily Closed
The top-ranked Gopchang (Grilled Intestines) in Seogwipo is Seogajangingopchang Jejusinhwawoldeu Branch, followed by Haengunsutbulgalbi and Jejuseogwidon Seogwipoolresijang Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)All-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms


서가장인곱창 제주신화월드점
1,141 visitor reviews · 821 blog posts


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★ 4.97 893 visitor reviews · 198 blog posts


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643 visitor reviews · 69 blog posts


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★ 4.56 248 visitor reviews · 609 blog posts


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★ 4.95 61 visitor reviews · 184 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Seogajangingopchang Jejusinhwawoldeu Branch 서가장인곱창 제주신화월드점 | - | 1,141 | 모듬구이 2인 (assorted grill) ₩69,800 | - |
| 2 | Haengunsutbulgalbi 행운숯불갈비 | 4.88 | 2,366 | 점심특선 (lunch special) ₩12,000 | - |
| 3 | Jejuseogwidon Seogwipoolresijang Main Branch 제주서귀돈 서귀포올레시장본점 | 4.97 | 893 | 특돼지한돔베 中 (pork) ₩40,000 | - |
| 4 | Horangimakchang 호랑이막창 | - | 525 | 국내산 막창(초벌) (domestic (Korean), makchang (pork/beef large intestine), pre-grilled) ₩14,000 | - |
| 5 | Namdareundaegumakchang Seogwiposinsigaji Branch 남다른대구막창 서귀포신시가지점 | - | 643 | 남다른납작생막창2+동글동글통막창2 (fresh makchang, makchang (pork/beef large intestine)) ₩54,000 | - |
| 6 | Haeminine Yanggopchang Seogwipo Main Branch 해민이네 양곱창 서귀포본점 | 4.56 | 248 | 돌문어 모둠곱창 (assorted, gopchang (small intestine)) ₩66,000 | - |
| 7 | Daebakyanggopchang 대박양곱창 | - | 338 | 모듬세트 (assorted set) ₩46,000 | - |
| 8 | Asot Seogwipo Main Branch 아솥 서귀포본점 | - | 1,216 | 백돼지 2인 (오겹살만) 500g (pork, pork belly with skin (ogyeopsal)) ₩42,500 | - |
| 9 | Songkigopchang 송키곱창 | 4.82 | 310 | 야채곱창 (stir-fried gopchang with vegetables) ₩15,000 | - |
| 10 | Yumiok Yangdaechang 유미옥 양대창 | 4.95 | 61 | 모듬구이520g (assorted grill) ₩55,000 | - |
| 11 | Yangdamso Yangdaechangjeonmun Branch 양담소 양대창전문점 | 4.8 | 137 | 특양구이 (grilled thick tripe) ₩29,000 | - |
| 12 | Naeuninemakchang 나은이네막창 | - | 156 | 생막창 (fresh makchang) ₩14,000 | - |
| 13 | Yukbaeksikdang 육백식당 | 4.89 | 421 | 소 생갈비살 (fresh boneless short rib) ₩17,900 | - |
| 14 | Jejumakchang 제주막창 | - | 146 | 막창 200g (makchang (pork/beef large intestine)) ₩14,000 | - |
| 15 | Ujeonggopchang Seongsan Branch 우정곱창 성산점 | 4.51 | 165 | 곱창모듬 대(680g) (assorted gopchang) ₩69,000 | - |
| 16 | Bokjoribusanyanggopchang 복조리부산양곱창 | - | 63 | 곱창전골 (gopchang hot pot) ₩40,000 | - |
| 17 | Daejeong Byeolmiyanggopchang 대정 별미양곱창 | - | 99 | 모듬한판 (assorted platter) ₩60,000 | - |
| 18 | Iseobangheukdwaeji 이서방흑돼지 | 4.56 | 218 | LA갈비 (300g) (galbi (short ribs)) ₩21,000 | - |
| 19 | Ujeonggopchang Seogwipo Branch 우정곱창 서귀포점 | 4.45 | 161 | - | - |
| 20 | Gohyangsutbulmakchang 고향숯불막창 | - | 47 | 돼지막창 (pork makchang) ₩14,000 | - |
| 21 | Oneuleunbulgogi 오늘은불고기 | 5.0 | 61 | 오늘불고기 (bulgogi) ₩15,000 | - |
| 22 | Ujeonggopchang Sinsigaji Branch 우정곱창 신시가지점 | - | 68 | 곱창전골 대 (gopchang hot pot) ₩52,000 | - |
| 23 | Bulmannangogi 불만난고기 | 4.58 | 137 | 소갈비 대판1kg(생,양념)3~4인분 (beef galbi, marinated) ₩68,000 | - |
| 24 | Yetgoeulheukdwaejigui 옛고을흑돼지구이 | - | 146 | 연탄초벌 흑돼지 두루치기 (pre-grilled, briquette-grilled, black pork, spicy stir-fry (duruchigi)) ₩10,000 | - |
| 25 | Donseomdaeguwonjosaengmakchangmoseulpojeom 돈섬대구원조생막창모슬포점 | - | 38 | 돼지생막창 (fresh pork makchang) ₩14,000 | - |
| 26 | Yongpalimakchangpyoseonjeom 용팔이막창표선점 | - | 56 | - | - |
| 27 | Hanramakchang 한라막창 | - | 33 | 돼지막창 (pork makchang) ₩14,000 | - |
| 28 | Jejudonsamgyeop Moseulpo 제주돈삼겹 모슬포 | 4.94 | 72 | 대패삼겹(100g) (thin-shaved pork belly) ₩3,500 | - |
| 29 | Hanraheukdwaeji 한라흑돼지 | - | 92 | 흑돼지 삼겹살 (black pork, pork belly (samgyeopsal)) ₩18,000 | - |
| 30 | Arawanggalbitang Main Branch 아라왕갈비탕 본점 | - | 50 | 소갈비 해물전골 [2인] (beef galbi, hot pot (jeongol), seafood) ₩70,000 | - |
| 31 | Donmakchang 돈막창 | - | 20 | - | - |
| 32 | Kkulkkulmakchang 꿀꿀막창 | 4.14 | 16 | 꿀꿀막창 (makchang (pork/beef large intestine)) ₩14,000 | - |
| 33 | Namwongoljeongganemakchang 남원골정가네막창 | - | 10 | - | - |
| 34 | Mujeongsutbulgui Sinsigaji Branch 무정숯불구이 신시가지점 | - | 27 | 일구양념갈비 400g (24시간숙성) (marinated galbi, hour-aged) ₩18,000 | - |
| 35 | Byeokdoljip Sogopchang 벽돌집 소곱창 | 4.0 | 46 | - | - |
| 36 | Donsamgyeop Sinsigaji Branch 돈삼겹 신시가지점 | - | 5 | 대패삼겹 (thin-shaved pork belly) | - |
| 37 | Jejudonsamgyeop Jungmun Branch 제주돈삼겹 중문점 | 3.0 | 16 | 대패삼겹 100g (thin-shaved pork belly) ₩3,500 | - |
All 37 Gopchang (Grilled Intestines) spots in Seogwipo
Seogajangingopchang Jejusinhwawoldeu Branch ranks first, followed by Haengunsutbulgalbi and Jejuseogwidon Seogwipoolresijang Main Branch.
Jejuseogwidon Seogwipoolresijang Main Branch has the highest rating on this list at 4.97 (893 visitor reviews).
Jejuseogwidon Seogwipoolresijang Main Branch seats up to 50 people. Call ahead to book for groups.
Signature dishes on this list range from ₩14,000 to ₩69,800. The lowest is at Horangimakchang.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.