

Jejuorijip
제주오리집
★ 4.94 553 visitor reviews · 12 blog posts
- Menu
- 오리탕 (duck) ₩13,000, 오리전골 반마리 (hot pot (jeongol), duck, half) ₩40,000
- Hours
- Mon Closed / Tue, Wed, Thu, Fri, Sat 11:00-22:00 / Sun 16:00-22:00
The top-ranked Duck BBQ in Seogwipo is Jejuorijip, followed by Tamgwanori and Oribonga. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms


제주오리집
★ 4.94 553 visitor reviews · 12 blog posts


탐관오리
74 visitor reviews · 39 blog posts




제주착한꼬꼬오리
40 visitor reviews · 46 blog posts


또오리샤브샤브
49 visitor reviews · 25 blog posts


사랑하오리
7 visitor reviews · 2 blog posts


중문오리
★ 5.0 6 visitor reviews · 1 blog posts

오리나라닭마을
10 visitor reviews
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Jejuorijip 제주오리집 | 4.94 | 553 | 오리탕 (duck) ₩13,000 | - |
| 2 | Tamgwanori 탐관오리 | - | 74 | 오리양념 숯불구이 (marinated, duck, charcoal-grilled) | - |
| 3 | Oribonga 오리본가 | 0.0 | 107 | 오리본가2인코스 (duck, course) ₩39,000 | - |
| 4 | Jejuchakhankkokkoori 제주착한꼬꼬오리 | - | 40 | 오리주물럭 대 (4~5인) (marinated duck) ₩59,000 | - |
| 5 | Ttoorisyabeusyabeu 또오리샤브샤브 | - | 49 | 오리한마리 (whole (one animal), duck) ₩68,000 | - |
| 6 | Saranghaori 사랑하오리 | - | 7 | 오리주물럭(3~4인) (marinated duck) ₩40,000 | - |
| 7 | Jungmunori 중문오리 | 5.0 | 6 | 오리한마리뼈백숙&수제비+죽 (whole (one animal), duck, house-made) ₩68,000 | - |
| 8 | Orinaradakmaeul 오리나라닭마을 | - | 10 | 유황오리 한방백숙 (duck, herbal) ₩60,000 | - |
Jejuorijip ranks first, followed by Tamgwanori and Oribonga.
Jejuorijip has the highest rating on this list at 4.94 (553 visitor reviews).
Jejuchakhankkokkoori seats up to 200 people. Call ahead to book for groups.
Signature dishes on this list range from ₩13,000 to ₩68,000. The lowest is at Jejuorijip.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.