The top-ranked Chadolbagi (Beef Brisket) in Myeongji is Yeonmakchang Myeongji Branch, followed by Sobaekhandon Myeongji Main Branch and Geupraeng. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQKorean BBQ with Private Rooms
연막창 명지점
★ 4.9 2,417 visitor reviews · 212 blog posts
Menu: 차돌박이관자삼합 150g ★ (brisket, scallop and kimchi trio) ₩15,000
소백한돈 명지본점
★ 4.88 1,903 visitor reviews · 256 blog posts
Menu: 한우차돌(구워드립니다) (Hanwoo brisket, we grill it for you) ₩19,000
돈 명지점
★ 4.92 792 visitor reviews · 63 blog posts
Menu: 차돌박이 (thin-sliced beef brisket) ₩7,000
차돌풍 명지국제신도시점
★ 4.54 1,748 visitor reviews · 137 blog posts
Menu: 차돌박이 (thin-sliced beef brisket) ₩7,500
미진축산 명지네오점
★ 4.89 567 visitor reviews · 30 blog posts
Menu: 소차돌삼겹(우삼겹) (beef brisket and pork belly, thin-sliced beef belly) ₩4,900
하농숯불갈비
★ 4.61 562 visitor reviews · 140 blog posts
Menu: 점심특선 한우차돌정식 (lunch special, Hanwoo brisket, set meal) ₩11,000
이웃집돼지
★ 4.71 119 visitor reviews · 29 blog posts
Menu: 돼지차돌박이(100g 제주산) (thin-sliced beef brisket, pork, from Jeju) ₩4,500
명지양곱창
★ 4.29 71 visitor reviews · 47 blog posts
Menu: 차돌박이 (thin-sliced beef brisket) ₩15,000
육담소금화로
★ 4.95 22 visitor reviews · 2 blog posts
Menu: 소차돌 삼겹 (beef brisket, pork belly) ₩5,400
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Yeonmakchang Myeongji Branch 연막창 명지점 | 4.9 | 2,417 | 차돌박이관자삼합 150g ★ (brisket, scallop and kimchi trio) ₩15,000 | - |
| 2 | Sobaekhandon Myeongji Main Branch 소백한돈 명지본점 | 4.88 | 1,903 | 1++육회 (yukhoe (beef tartare)) ₩25,000 | - |
| 3 | Geupraeng 급랭 | 4.93 | 1,257 | 급랭 차돌박이100g (flash-frozen, thin-sliced beef brisket) ₩7,500 | - |
| 4 | Don Myeongji Branch 돈 명지점 | 4.92 | 792 | 차돌박이 (thin-sliced beef brisket) ₩7,000 | - |
| 5 | Chadolpung Myeongjigukjesindosi Branch 차돌풍 명지국제신도시점 | 4.54 | 1,748 | 차돌박이 (thin-sliced beef brisket) ₩7,500 | - |
| 6 | Mijinchuksan Myeongjineo Branch 미진축산 명지네오점 | 4.89 | 567 | 소차돌삼겹(우삼겹) (beef brisket and pork belly, thin-sliced beef belly) ₩4,900 | - |
| 7 | Hanongsutbulgalbi 하농숯불갈비 | 4.61 | 562 | 꽃냉삼 (marbled frozen pork belly) ₩6,900 | - |
| 8 | Iutjipdwaeji 이웃집돼지 | 4.71 | 119 | 돼지차돌박이(100g 제주산) (thin-sliced beef brisket, pork, from Jeju) ₩4,500 | - |
| 9 | Myeongjiyanggopchang 명지양곱창 | 4.29 | 71 | 차돌박이 (thin-sliced beef brisket) ₩15,000 | - |
| 10 | Yukdamsogeumhwaro 육담소금화로 | 4.95 | 22 | 소차돌 삼겹 (beef brisket, pork belly) ₩5,400 | - |
Yeonmakchang Myeongji Branch ranks first, followed by Sobaekhandon Myeongji Main Branch and Geupraeng.
Geupraeng has the highest rating on this list at 4.93 (1,257 visitor reviews).
Chadolpung Myeongjigukjesindosi Branch seats up to 62 people. Call ahead to book for groups.
Signature dishes on this list range from ₩4,500 to ₩25,000. The lowest is at Iutjipdwaeji.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
