

Junggyegogipati Nowon Main Branch
중계고기파티 노원본점
★ 4.85 7,877 visitor reviews · 1,700 blog posts
- Menu
- 이베리코 흑돼지(1인분) (Iberico pork, black pork) ₩19,000
- Hours
- Daily 11:30-22:00
The top-ranked Korean BBQ in Junggye is Junggyegogipati Nowon Main Branch, followed by Hanamdwaejijip Junggyeeunhaeng Branch and Heungbusotttukkeong Saengsamgyeopsal Nowon Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQ for GroupsFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Cheap Korean BBQ


중계고기파티 노원본점
★ 4.85 7,877 visitor reviews · 1,700 blog posts


하남돼지집 중계은행점
★ 4.78 4,221 visitor reviews · 105 blog posts


흥부솥뚜껑 생삼겹살 노원본점
★ 4.82 1,140 visitor reviews · 282 blog posts


고기싸롱 상계역점
★ 4.89 1,005 visitor reviews · 47 blog posts


효자동솥뚜껑 서울중계점
★ 4.85 1,165 visitor reviews · 20 blog posts


미스터축산
★ 4.46 1,606 visitor reviews · 50 blog posts


대머리곱창 중계점
★ 4.52 877 visitor reviews · 94 blog posts


명륜진사갈비 서울중계점
★ 4.37 1,248 visitor reviews · 162 blog posts


갈비1번지 본점
★ 4.32 1,381 visitor reviews · 191 blog posts


현방오백소갈비살 본점
★ 4.4 972 visitor reviews · 119 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Junggyegogipati Nowon Main Branch 중계고기파티 노원본점 | 4.85 | 7,877 | 이베리코 모둠(500g) (Iberico pork, assorted) ₩49,000 | - |
| 2 | Hanamdwaejijip Junggyeeunhaeng Branch 하남돼지집 중계은행점 | 4.78 | 4,221 | - | - |
| 3 | Heungbusotttukkeong Saengsamgyeopsal Nowon Main Branch 흥부솥뚜껑 생삼겹살 노원본점 | 4.82 | 1,140 | 한돈 생삼겹살 (200g) (Handon (Korean pork), fresh pork belly) ₩17,000 | Junggye Station, 7 min walk |
| 4 | Gogissarong Sanggyeyeok Branch 고기싸롱 상계역점 | 4.89 | 1,005 | 무한리필 1인당 (all-you-can-eat, per person) ₩20,900 | Sanggye Station, 4 min walk |
| 5 | Hyojadongsotttukkeong Seouljunggye Branch 효자동솥뚜껑 서울중계점 | 4.85 | 1,165 | 듀록흑돼지삼겹살+꽃목살(600g) (Duroc black pork belly, marbled pork neck) ₩38,900 | Sanggye Station, 8 min walk |
| 6 | Miseuteochuksan 미스터축산 | 4.46 | 1,606 | 한우등심1++등급 (Hanwoo sirloin, grade) | Sanggye Station, 6 min walk |
| 7 | Daemeorigopchang Junggye Branch 대머리곱창 중계점 | 4.52 | 877 | 야채곱창 (stir-fried gopchang with vegetables) ₩11,000 | Junggye Station, 1 min walk |
| 8 | Myeongryunjinsagalbi Seouljunggye Branch 명륜진사갈비 서울중계점 | 4.37 | 1,248 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | Junggye Station, 7 min walk |
| 9 | Galbi1beonji Main Branch 갈비1번지 본점 | 4.32 | 1,381 | 생갈비살 (fresh boneless short rib) ₩45,000 | Sanggye Station, 5 min walk |
| 10 | Hyeonbangobaeksogalbisal Main Branch 현방오백소갈비살 본점 | 4.4 | 972 | 생소갈비살 (fresh boneless beef short rib) ₩34,900 | Sanggye Station, 3 min walk |
| 11 | Cheonuga 천우가 | 4.36 | 526 | LA 양념갈비 (marinated galbi) ₩20,000 | Sanggye Station, 5 min walk |
| 12 | Cheonggyecheon8gasamseonggopchang Main Branch 청계천8가삼성곱창 본점 | 4.38 | 1,067 | 야채곱창 (stir-fried gopchang with vegetables) ₩12,000 | - |
| 13 | Icheungsojeongyuksikdang 이층소정육식당 | 4.28 | 718 | 숙성양념모듬 대 (aged, marinated, assorted) ₩83,000 | Sanggye Station, 5 min walk |
| 14 | Eommasondwaejibulbaek Sanggyeyeok Branch 엄마손돼지불백 상계역점 | 4.26 | 729 | - | Sanggye Station, 2 min walk |
| 15 | Wonjohongneunggalbi 원조홍능갈비 | 4.43 | 323 | 돼지갈비 (pork galbi (pork ribs)) ₩16,000 | Sanggye Station, 3 min walk |
| 16 | Sanggyesotttukkeongsamgyeopsal 상계솥뚜껑삼겹살 | 4.27 | 352 | 생삼겹살 (fresh pork belly) ₩16,000 | Sanggye Station, 2 min walk |
| 17 | Nowonsanggyeseoseogalbi 노원상계서서갈비 | 4.54 | 95 | 서서갈비한판 (platter, galbi (short ribs)) ₩65,000 | Sanggye Station, 2 min walk |
All 17 Korean BBQ spots in Junggye
Junggyegogipati Nowon Main Branch ranks first, followed by Hanamdwaejijip Junggyeeunhaeng Branch and Heungbusotttukkeong Saengsamgyeopsal Nowon Main Branch.
Gogissarong Sanggyeyeok Branch has the highest rating on this list at 4.89 (1,005 visitor reviews).
Junggyegogipati Nowon Main Branch seats up to 40 people. Call ahead to book for groups.
Signature dishes on this list range from ₩11,000 to ₩38,900. The lowest is at Daemeorigopchang Junggye Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.