| 1 | Jeungpyeonggosugalbi 증평고수갈비 | 4.98 | 1,104 | 투뿔넘버9등급 한우생갈비살(400g) (1++ grade, grade, fresh Hanwoo galbi) ₩112,000 | - |
| 2 | Gogitgan Muhanripil 고깃간 무한리필 | 4.64 | 535 | 고깃간 1인 ₩15,900 | - |
| 3 | Suamgoljjokgalbimaeul Jeungpyeong Branch 수암골쪽갈비마을 증평점 | 4.9 | 403 | 소금쪽갈비 (salt-grilled pork spareribs) ₩17,000 | - |
| 4 | Jeungpyeonghanupeuraja 증평한우프라자 | - | 637 | 열무국수 (young radish kimchi noodles) ₩9,000 | - |
| 5 | Neulpumseokgalbinaengmyeon Jeungpyeong Branch 늘품석갈비냉면 증평점 | - | 586 | 점심특선 (lunch special) ₩13,000 | - |
| 6 | Gopchangnaramakchangchingu Jeungpyeong Branch 곱창나라막창친구 증평점 | - | 115 | - | - |
| 7 | Wongalbi 원갈비 | 4.53 | 449 | 한우등심 200g (Hanwoo sirloin) ₩45,000 | - |
| 8 | Hwahwadwaejiwanggalbi Chungbukjeungpyeong Branch 화화돼지왕갈비 충북증평점 | - | 251 | ★메인★ 화화 대왕갈비 310g (giant galbi) ₩18,000 | - |
| 9 | Myeongryunjinsagalbi Chungbukjeungpyeong Branch 명륜진사갈비 충북증평점 | - | 357 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 10 | Jeungpyeonghandonchuksanmulsikdang 증평한돈축산물식당 | 4.69 | 389 | 살치살,안창살(한정판매) (chuck flap, beef skirt, limited) ₩45,000 | - |
| 11 | Maseongdwitgogi 마성뒷고기 | 4.71 | 161 | 꼬들살 (chewy pork neck trim) ₩14,000 | - |
| 12 | Daeseongbulgogi 대성불고기 | - | 223 | 돼지갈비 (pork galbi (pork ribs)) ₩11,000 | - |
| 13 | Daehanyangkkochi Hwogwomuhanripil 대한양꼬치 훠궈무한리필 | - | 118 | 양꼬치+훠궈 무한리필 (lamb skewers, all-you-can-eat) ₩25,800 | - |
| 14 | Daeheungjeongyuksikdang 대흥정육식당 | - | 305 | 한우모듬 (assorted Hanwoo) ₩130,000 | - |
| 15 | Cheongnyeongogijangsu Jeungpyeong Branch 청년고기장수 증평점 | 4.52 | 303 | 명품숙성고기 + 샐러드바 (aged, premium, meat) ₩18,500 | - |
| 16 | Jigeuljigeul Hanugopchang 지글지글 한우곱창 | - | 189 | 모둠세트-곱창막창대창염통(180g) (assorted set, makchang (pork/beef large intestine), daechang (beef large intestine), gopchang (small intestine), heart) ₩19,000 | - |
| 17 | Someokbang 소먹방 | - | 206 | 생 소고기모둠 무한리필 1인 (beef, assorted, all-you-can-eat) ₩29,800 | - |
| 18 | Gundaesaengmakchang 군대생막창 | - | 154 | 성인 1인 (adult) ₩27,900 | - |
| 19 | Taeneungsutbulgalbi 태능숯불갈비 | - | 208 | 항정살 (pork jowl (hangjeongsal)) ₩18,000 | - |
| 20 | Ilbaemakchang 일배막창 | - | 174 | 돼지막창+한돈 (pork makchang, Handon (Korean pork)) ₩44,000 | - |
| 21 | Cheongsolgopchang 청솔곱창 | 4.38 | 303 | 만두추가 (extra) ₩10,000 | - |
| 22 | Soemarujeongyuksikdang 쇠마루정육식당 | 4.48 | 216 | 한우 특수부위 (Hanwoo (Korean beef), special cuts) ₩45,000 | - |
| 23 | Ogugalbisal 오구갈비살 | - | 150 | 1KG-소갈비살(생or양념) (boneless beef short rib, marinated) ₩63,000 | - |
| 24 | Daegumakchang 대구막창 | - | 79 | 생삼겹살 (fresh pork belly) ₩12,000 | - |
| 25 | Sinilsaenggogichon 신일생고기촌 | - | 178 | 생삼겹살 200g (fresh pork belly) ₩13,000 | - |
| 26 | Misodwaeji 미소돼지 | - | 87 | 생삼겹살 (fresh pork belly) ₩14,000 | - |
| 27 | Yeongilchamsutyangkkochi 연길참숯양꼬치 | - | 64 | 양꼬치(1인분) (lamb skewers) ₩12,000 | - |
| 28 | Ttingsunisamgyeopsal 띵수니삼겹살 | - | 48 | 삼겹살 200g (pork belly (samgyeopsal)) ₩12,000 | - |
| 29 | Daebak Yanggalbi Yangkkochi 대박 양갈비 양꼬치 | - | 26 | 양꼬치 (lamb skewers) | - |
| 30 | Saebyeok2sikkaji 새벽2시까지 | - | 19 | 숯불에 굽는 반판(600g) (charcoal, half platter) ₩39,000 | - |
| 31 | Nunagaguunsamgyeopsal 누나가구운삼겹살 | - | 42 | - | - |
| 32 | Yeonjamaesotttukkeongsamgyeopsal 연자매솥뚜껑삼겹살 | - | 8 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |