| 1 | Solgasutbulgalbi Jeongeup Branch 솔가숯불갈비 정읍점 | 4.83 | 3,386 | 수제 돼지갈비 (갈비,목살) (house-made, pork galbi (pork ribs), galbi (short ribs), pork neck (moksal)) ₩19,000 | - |
| 2 | Sunjeongchukhyeop Hanumyeongpumgwan 순정축협 한우명품관 | - | 2,195 | 불낙전골 (대) (bulgogi and octopus hot pot) ₩60,000 | - |
| 3 | Jeonbukhanuyukjonghyeopdongjohap 전북한우육종협동조합 | - | 1,759 | 한우물회 (Hanwoo cold raw soup) ₩15,000 | - |
| 4 | Mudeungsogalbi Jeongeup Branch 무등소갈비 정읍점 | 4.6 | 372 | 소갈비살 (boneless beef short rib) ₩10,900 | - |
| 5 | Sanoejangteohanumaeul 산외장터한우마을 | - | 432 | 대인 ₩6,000 | - |
| 6 | Myeongpumhanu 명품한우 | - | 343 | 갈비한짝한상차림+해물탕(3,4인분) (table setting, galbi (short ribs), seafood) ₩159,000 | - |
| 7 | Naejangsanhanuhandon 내장산한우한돈 | - | 540 | 한우갈비탕 (Hanwoo short rib soup) ₩9,000 | - |
| 8 | Hanutongkeunsogopchang 한우통큰소곱창 | 4.78 | 172 | 한우소곱창구이 (grilled beef gopchang, Hanwoo (Korean beef)) ₩19,000 | - |
| 9 | Gobudonghakgoeulhanu 고부동학고을한우 | - | 224 | 차돌박이 (thin-sliced beef brisket) ₩58,000 | - |
| 10 | Sambosutbulgalbi 삼보숯불갈비 | - | 350 | 꽃등심 (ribeye) ₩40,000 | - |
| 11 | Yukhoejang Jeongeup Branch 육회장 정읍점 | - | 491 | 고기듬뿍 해장육개장 (loaded with meat, yukgaejang (spicy beef soup)) ₩11,000 | - |
| 12 | Gunjadaehangopchang Jeongeup Branch 군자대한곱창 정읍점 | - | 122 | 대한모둠곱창 (assorted, gopchang (small intestine)) ₩20,900 | - |
| 13 | Suseonggalbi 수성갈비 | - | 323 | 국산 돼지갈비 200g (domestic, pork galbi (pork ribs)) ₩8,000 | - |
| 14 | Janggunsutbulgalbi 장군숯불갈비 | - | 162 | 양념갈비 (marinated galbi) ₩16,000 | - |
| 15 | Gopchanggo Jeongeup Branch 곱창고 정읍점 | - | 147 | 한우곱창 (Hanwoo gopchang) ₩18,900 | - |
| 16 | Hanuman 한우만 | 4.29 | 160 | 살치살 (chuck flap) ₩120,000 | - |
| 17 | Hanusaenggak 한우생각 | - | 82 | 특수부위모듬 (assorted special cuts) ₩180,000 | - |
| 18 | Gyedontannal 계돈탄날 | - | 124 | 숯불간장닭갈비 (dakgalbi (spicy chicken), charcoal, soy sauce) ₩13,000 | - |
| 19 | Okdolsaenggogi 옥돌생고기 | 4.21 | 343 | 스페셜모듬(150g) 1인분 (special assorted) ₩29,500 | - |
| 20 | Hanmaeumjeongyuksikdang Jeonbuk Jeongeup Branch 한마음정육식당 전북 정읍점 | - | 98 | 소한마리 (beef combo platter) ₩65,000 | - |
| 21 | Hwanggeumdwaeji 황금돼지 | - | 131 | 생삼겹살(180g) (fresh pork belly) ₩13,000 | - |
| 22 | Ichadol Peulreoseu Jeongeup Branch 이차돌 플러스 정읍점 | - | 22 | (소)차돌박이 (thin-sliced beef brisket) ₩7,900 | - |
| 23 | Sutbulguijeonmunjeomhansang 숯불구이전문점한상 | - | 161 | 특특상급 한우 1++9 암소 (top grade, Hanwoo (Korean beef), cow (female)) ₩80,000 | - |
| 24 | Mannasutbulgalbi 만나숯불갈비 | 4.43 | 75 | 양념갈비 (marinated galbi) ₩15,000 | - |
| 25 | Yukjanggalbi Jeongeupsuseong Branch 육장갈비 정읍수성점 | - | 8 | 육장서서갈비(230g) (galbi (short ribs)) ₩22,000 | - |