

Neulgogijip Icheon Main Branch
늘고기집 이천본점
★ 4.89 1,814 visitor reviews · 729 blog posts
Open since 1994
- Menu
- 2026년 블루리본 한식명장 선정, 게장.제육쌈밥(점심특선14:30까지) (marinated crab, spicy pork lettuce wrap meal, lunch special) ₩24,900
- Hours
- Daily 11:00-21:30
The top-ranked Old-School Korean BBQ in Icheon is Neulgogijip Icheon Main Branch, followed by Galbihanjjak and Icheonjjokgalbi. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQKorean BBQ with Private Rooms


늘고기집 이천본점
★ 4.89 1,814 visitor reviews · 729 blog posts
Open since 1994


갈비한짝
★ 4.86 708 visitor reviews · 297 blog posts
Open since 1998


이천쪽갈비
★ 4.89 529 visitor reviews · 197 blog posts
Open since 2002


고기선수
★ 4.73 657 visitor reviews · 314 blog posts
Open since 2002


명륜진사갈비 경기이천하이닉스점
★ 4.84 674 visitor reviews · 66 blog posts
Open since 1998


박달박가네숯불껍데기 이천중리점
★ 4.95 207 visitor reviews · 271 blog posts
Open since 1996


마약생고기 이천본점
★ 4.52 925 visitor reviews · 388 blog posts
Open since 2004


이천돼지
★ 4.82 338 visitor reviews · 162 blog posts
Open since 2002


먹어바 뒷고기 이천 본점
★ 4.7 320 visitor reviews · 211 blog posts
Open since 2000


화요일
★ 4.78 299 visitor reviews · 44 blog posts
Open since 1985
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Neulgogijip Icheon Main Branch 늘고기집 이천본점 | 4.89 | 1,814 | 2026년 블루리본 한식명장 선정 | - |
| 2 | Galbihanjjak 갈비한짝 | 4.86 | 708 | 돼지양념갈비 250g (marinated pork galbi) ₩17,000 | - |
| 3 | Icheonjjokgalbi 이천쪽갈비 | 4.89 | 529 | 수제 간장 쪽갈비 (house-made, soy sauce, pork spareribs) ₩17,000 | - |
| 4 | Gogiseonsu 고기선수 | 4.73 | 657 | 돈우세트1번 (set) ₩52,000 | - |
| 5 | Myeongryunjinsagalbi Gyeonggiicheonhainikseu Branch 명륜진사갈비 경기이천하이닉스점 | 4.84 | 674 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 6 | Bakdalbakganesutbulkkeopdegi Icheonjungri Branch 박달박가네숯불껍데기 이천중리점 | 4.95 | 207 | 목항정껍데기 (국내산)160g (pork skin, pork jowl, domestic (Korean)) ₩16,000 | - |
| 7 | Mayaksaenggogi Icheon Main Branch 마약생고기 이천본점 | 4.52 | 925 | 마약한판 (대) 1kg (platter) ₩63,000 | - |
| 8 | Icheondwaeji 이천돼지 | 4.82 | 338 | 돼지갈비 (pork galbi (pork ribs)) ₩16,000 | - |
| 9 | Meokeoba Dwitgogi Icheon Main Branch 먹어바 뒷고기 이천 본점 | 4.7 | 320 | 주먹2인분+뒷고기1인분 (pork head trimmings (dwitgogi)) ₩43,000 | - |
| 10 | Hwayoil 화요일 | 4.78 | 299 | 한우1++투뿔 특등심(150g) (Hanwoo (Korean beef), 1++ grade, premium sirloin) ₩54,000 | - |
| 11 | Dwaejisarang 돼지사랑 | 4.72 | 190 | 흑돼지생고기(350g) (black pork, fresh meat) ₩20,000 | - |
| 12 | Yangusogopchang 양우소곱창 | 4.65 | 342 | 소곱창구이 (grilled beef gopchang) ₩24,000 | - |
| 13 | Jeilgalbi 제일갈비 | 4.32 | 495 | 돼지갈비 300g (pork galbi (pork ribs)) ₩16,000 | - |
| 14 | Chussineteolbogopchangjeongol 추씨네털보곱창전골 | 4.44 | 472 | 곱창전골1인분(기본 2인) (gopchang hot pot, basic) ₩15,000 | - |
| 15 | Huiyane Saengdaepae 희야네 생대패 | 4.87 | 112 | 모듬한판 (assorted platter) ₩38,000 | - |
| 16 | Bomulchonkkeomeokdwaeji Icheon Branch 보물촌꺼먹돼지 이천점 | 4.38 | 478 | 오겹살 (pork belly with skin (ogyeopsal)) ₩21,000 | - |
| 17 | Geumsikdang 금식당 | 4.74 | 97 | 돼지갈비 250g (pork galbi (pork ribs)) ₩14,900 | - |
| 18 | Kongsarangsutbuldwaejigalbi 콩사랑숯불돼지갈비 | 4.59 | 218 | 돼지갈비 (pork galbi (pork ribs)) ₩15,000 | - |
| 19 | Seodamsutbulsamgyeopsal 서담숯불삼겹살 | 5.0 | 59 | - | - |
| 20 | Hyangyeonjeongyukjeomsikdang 향연정육점식당 | 4.3 | 286 | - | - |
| 21 | Doldolhwangsogopchang 돌돌황소곱창 | 4.44 | 153 | 곱창구이 (grilled gopchang) ₩22,000 | - |
| 22 | Jeonggaudon 정가우돈 | 4.89 | 48 | 장볼때마다바뀐 밑반찬 | - |
| 23 | Minganemaeunyangpungalbijjim Icheon Main Branch 민가네매운양푼갈비찜 이천본점 | 4.37 | 265 | - | - |
| 24 | Yetnalrotarigalbi 옛날로타리갈비 | 4.66 | 79 | 빨간양념갈비 200g (marinated galbi) ₩14,000 | - |
| 25 | Gangwonmakchang 강원막창 | 4.56 | 110 | 돼지막창 (pork makchang) ₩13,000 | - |
| 26 | Baeknyeonsamgyeopsal Icheonhainikseu Branch 백년삼겹살 이천하이닉스점 | 5.0 | 44 | 모둠 A 세트 (assorted, set) ₩65,000 | - |
| 27 | Sinhagadeun 신하가든 | 4.41 | 344 | - | - |
| 28 | Sapdarimakchanggol 삽다리막창골 | 4.23 | 150 | - | - |
| 29 | Dondwaejimeokeobwa 돈돼지먹어봐 | 4.36 | 157 | 부추 생삼겹살 (fresh pork belly) ₩11,000 | - |
| 30 | Borimsutbulgalbi 보림숯불갈비 | 4.57 | 81 | 냉면곱배기 (large size, naengmyeon (cold noodles)) ₩11,000 | - |
| 31 | Seochonsaenggogi 서촌생고기 | 0.0 | 55 | 삼겹살 150g (pork belly (samgyeopsal)) ₩14,000 | - |
| 32 | Ttungdanjisotttukkeong 뚱단지솥뚜껑 | 0.0 | 60 | 생오겹살 (fresh pork belly with skin) ₩15,000 | - |
| 33 | Mapogalmaegi Icheon Branch 마포갈매기 이천점 | 4.28 | 156 | 매콤갈매기 150g (pork skirt, spicy) ₩7,500 | - |
| 34 | Sindaebak 신대박 | 4.63 | 88 | 삼겹살 (200g) (pork belly (samgyeopsal)) ₩14,000 | - |
| 35 | Dodeuramchamsutbulgalbi 도드람참숯불갈비 | 4.28 | 261 | 으뜸삼겹살 (pork belly (samgyeopsal)) ₩18,000 | - |
| 36 | Jinjudwaejibulbaek 진주돼지불백 | 4.3 | 151 | 돼지불백 (pork bulgogi set meal) ₩11,000 | - |
| 37 | Seolbongsan Yaksuteojip 설봉산 약수터집 | 4.63 | 52 | 닭소금구이 (salt-grilled) ₩14,000 | - |
| 38 | Sodamjeong 소담정 | 4.28 | 151 | - | - |
| 39 | Dongbaekgadeun 동백가든 | 4.4 | 105 | 고추장불고기 (gochujang pork bulgogi) ₩36,000 | - |
| 40 | Pungseonggadeun 풍성가든 | 4.71 | 38 | 목살 고추장 석쇠구이(정심특선) (pork neck (moksal), gochujang, grilled, special) ₩15,000 | - |
| 41 | Cheongsanchamgalbi 청산참갈비 | 4.3 | 122 | 돼지갈비 (pork galbi (pork ribs)) ₩18,000 | - |
| 42 | Ijeonggalbi 이정갈비 | 4.13 | 188 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 43 | Saetbyeolsyupeogalbi 샛별슈퍼갈비 | 5.0 | 20 | - | - |
| 44 | Agungisaenggogi 아궁이생고기 | 4.54 | 38 | - | - |
| 45 | Imoneyachaegopchang 이모네야채곱창 | 4.7 | 78 | 야채곱창볶음 (gopchang and vegetable stir-fry) ₩10,000 | - |
| 46 | Bongasaengsamgyeop 본가생삼겹 | 4.67 | 18 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 47 | Oneuldomakchang 오늘도막창 | 4.58 | 39 | 소막창 (beef makchang) ₩18,000 | - |
| 48 | Geomjeongdeureomtong 검정드럼통 | 4.67 | 27 | 삼겹살 200g (pork belly (samgyeopsal)) ₩15,000 | - |
| 49 | Chondwaeji 촌돼지 | 4.22 | 68 | - | - |
| 50 | Baugalbi 바우갈비 | 4.18 | 110 | 양념소갈비 (marinated beef galbi) ₩30,000 | - |
| 51 | Seoraeyanggopchanggui 서래양곱창구이 | 4.14 | 35 | 한우 간,천엽 (Hanwoo (Korean beef), omasum (beef tripe)) ₩15,000 | - |
| 52 | Dwaejikkum 돼지꿈 | 4.58 | 31 | - | - |
| 53 | Dwaejisalryu 돼지살류 | 5.0 | 17 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 54 | Sinbuheungjeongyukjeomsikdang 신부흥정육점식당 | 4.13 | 148 | 등심 (sirloin) ₩35,000 | - |
| 55 | Songsangadeun 송산가든 | 4.58 | 30 | 숯불꼼장어양념(한접시) (hagfish, marinated, charcoal, one plate) ₩30,000 | - |
| 56 | Amigasamgyeopsal 아미가삼겹살 | 4.21 | 29 | 소갈비살 (boneless beef short rib) ₩18,000 | - |
| 57 | Riudwitgogi 리우뒷고기 | 3.83 | 36 | - | - |
| 58 | Meokgeoridakgalbigamjatang 먹거리닭갈비감자탕 | 3.93 | 62 | - | - |
| 59 | Jamaesaenggogi 자매생고기 | 4.08 | 11 | 생고기 150g (fresh meat) ₩11,000 | - |
| 60 | Icheonhwarosutbulgui 이천화로숯불구이 | 4.1 | 13 | 돼지양념갈비 1인분(200g) (marinated pork galbi) ₩14,000 | - |
| 61 | Dongnamsogeumgui 동남소금구이 | 4.25 | 10 | - | - |
| 62 | Hanpandondeongeori 한판돈덩어리 | 3.81 | 33 | 생삼겹살(200g) (fresh pork belly) ₩14,000 | - |
| 63 | Bubalgopchangjeongol 부발곱창전골 | 5.0 | 6 | - | - |
All 63 Old-School Korean BBQ spots in Icheon
Neulgogijip Icheon Main Branch ranks first, followed by Galbihanjjak and Icheonjjokgalbi.
Bakdalbakganesutbulkkeopdegi Icheonjungri Branch has the highest rating on this list at 4.95 (207 visitor reviews).
Neulgogijip Icheon Main Branch seats up to 120 people. Call ahead to book for groups.
Signature dishes on this list range from ₩14,000 to ₩63,000. The lowest is at Gogiseonsu.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.