

Geureoso Gwangyangbulgogi Gwangyangeup Main Branch
그러소 광양불고기 광양읍본점
★ 4.88 8,100 visitor reviews · 638 blog posts
- Menu
- 광양불고기 국내산한우(180g) (bulgogi, domestic Hanwoo) ₩29,000
- Hours
- Daily 11:00-21:00
The top-ranked Samgyeopsal (Pork Belly BBQ) in Gwangyangeup is Geureoso Gwangyangbulgogi Gwangyangeup Main Branch, followed by Yongsikisamgyeop Deokrye Branch and Kkuseokjidolpanhanu Gwangyangdeokrye Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


그러소 광양불고기 광양읍본점
★ 4.88 8,100 visitor reviews · 638 blog posts


용식이삼겹 덕례점
★ 5.0 207 visitor reviews · 37 blog posts


꾸석지돌판한우 광양덕례점
★ 4.9 959 visitor reviews · 140 blog posts


매실한우광양불고기식당
★ 4.4 1,182 visitor reviews · 682 blog posts


대도갈비
★ 4.92 495 visitor reviews · 29 blog posts


미스터갈매기
★ 4.82 114 visitor reviews · 45 blog posts


예담숯불갈비
★ 4.86 134 visitor reviews · 142 blog posts


맛나옛날삼겹 광양매화점
★ 5.0 31 visitor reviews · 7 blog posts


돼지한마리 본점
★ 5.0 23 visitor reviews · 21 blog posts


옛날곱창
★ 4.56 74 visitor reviews · 79 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Geureoso Gwangyangbulgogi Gwangyangeup Main Branch 그러소 광양불고기 광양읍본점 | 4.88 | 8,100 | 광양불고기 국내산한우(180g) (bulgogi, domestic Hanwoo) ₩29,000 | - |
| 2 | Yongsikisamgyeop Deokrye Branch 용식이삼겹 덕례점 | 5.0 | 207 | 육사시미 (raw beef sashimi) ₩30,000 | - |
| 3 | Kkuseokjidolpanhanu Gwangyangdeokrye Branch 꾸석지돌판한우 광양덕례점 | 4.9 | 959 | [한돈] 한돈한판세트 (Handon (Korean pork), platter set) ₩54,000 | - |
| 4 | Maesilhanugwangyangbulgogisikdang 매실한우광양불고기식당 | 4.4 | 1,182 | 한우광양불고기 (bulgogi, Hanwoo (Korean beef)) ₩21,000 | - |
| 5 | Daedogalbi 대도갈비 | 4.92 | 495 | 수제돼지갈비(200g) (house-made pork galbi) ₩17,000 | - |
| 6 | Miseuteogalmaegi 미스터갈매기 | 4.82 | 114 | 미스터갈매기 (pork skirt) ₩10,000 | - |
| 7 | Yedamsutbulgalbi 예담숯불갈비 | 4.86 | 134 | 수제돼지양념갈비 (marinated pork galbi, house-made) ₩17,000 | - |
| 8 | Matnayetnalsamgyeop Gwangyangmaehwa Branch 맛나옛날삼겹 광양매화점 | 5.0 | 31 | 차돌박이 (thin-sliced beef brisket) ₩16,000 | - |
| 9 | Dwaejihanmari Main Branch 돼지한마리 본점 | 5.0 | 23 | 직접 포를 뜬 생포갈비 (by hand, thin-cut galbi) ₩17,800 | - |
| 10 | Yetnalgopchang 옛날곱창 | 4.56 | 74 | 막창(1인분) (makchang (pork/beef large intestine)) ₩10,000 | - |
| 11 | Haedonggadeun 해동가든 | 4.34 | 234 | 숯불고기(한우) 200g (charcoal-grilled meat, Hanwoo (Korean beef)) ₩25,000 | - |
| 12 | Uridongnegogijip 우리동네고기집 | 4.42 | 78 | 생삼겹살 (fresh pork belly) ₩13,000 | - |
| 13 | 1982yeontan Gwangyang Branch 1982연탄 광양점 | 4.52 | 157 | 소갈비살 (boneless beef short rib) ₩19,900 | - |
| 14 | Wainsamgyeopsidae 와인삼겹시대 | 4.83 | 55 | - | - |
| 15 | Makchangdoduk Gwangyang Branch 막창도둑 광양점 | 4.85 | 48 | 납작막창 (makchang (pork/beef large intestine)) ₩9,900 | - |
| 16 | Bakdolwangdolgui 박돌왕돌구이 | 4.81 | 28 | 염소떡갈비 (tteokgalbi (grilled short rib patty)) ₩25,000 | - |
| 17 | Seocheonkkotdwaeji 서천꽃돼지 | 4.21 | 54 | 생삼겹(150g) (fresh pork belly) ₩14,000 | - |
| 18 | Sinkkangtongdwitgogi Gwangyangmunrye Branch 신깡통뒷고기 광양문례점 | 0.0 | 7 | 깡통모둠(600g) (assorted) ₩37,000 | - |
| 19 | Taehasutbuljikhwagui 태하숯불직화구이 | 4.22 | 65 | 생 소갈비살(180g) (boneless beef short rib) ₩20,000 | - |
| 20 | Cheongmaesil 청매실 | 4.27 | 67 | 생삼겹살 (fresh pork belly) ₩10,000 | - |
| 21 | Donurang 돈우랑 | 3.94 | 72 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩14,000 | - |
| 22 | Orirangdwaeji 오리랑돼지 | 5.0 | 8 | - | - |
All 22 Samgyeopsal (Pork Belly BBQ) spots in Gwangyangeup
Geureoso Gwangyangbulgogi Gwangyangeup Main Branch ranks first, followed by Yongsikisamgyeop Deokrye Branch and Kkuseokjidolpanhanu Gwangyangdeokrye Branch.
Yongsikisamgyeop Deokrye Branch has the highest rating on this list at 5.0 (207 visitor reviews).
Geureoso Gwangyangbulgogi Gwangyangeup Main Branch seats up to 108 people. Call ahead to book for groups.
Signature dishes on this list range from ₩7,900 to ₩29,000. The lowest is at Matnayetnalsamgyeop Gwangyangmaehwa Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.