The top-ranked Wagyu in Gwangju is Sowon.1 Taejeonjikyeong Branch, followed by Gobanjeonggalbi and Gobepeurimieom. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersYakiniku & Beef OmakaseCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms
소원.1 태전직영점
★ 4.87 2,159 visitor reviews · 283 blog posts
Menu: 와규+생소갈비 1kg (wagyu, fresh beef galbi) ₩99,000
고반정갈비
★ 4.87 1,307 visitor reviews · 755 blog posts
Menu: 와규 특++생갈비살(160g) (wagyu, fresh boneless short rib) ₩24,000
고베프리미엄
★ 4.93 89 visitor reviews · 62 blog posts
Menu: 와규 살치살 (wagyu, chuck flap)
유정곱창
★ 4.9 91 visitor reviews · 50 blog posts
Menu: 와규꽃갈비살 (200G) (marbled boneless short rib, wagyu) ₩24,000
오포푸줏간
★ 4.39 95 visitor reviews · 16 blog posts
Menu: 와규치마살200g (flank (chimasal), wagyu) ₩24,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Sowon.1 Taejeonjikyeong Branch 소원.1 태전직영점 | 4.87 | 2,159 | 와규+생소갈비 1kg (wagyu, fresh beef galbi) ₩99,000 | - |
| 2 | Gobanjeonggalbi 고반정갈비 | 4.87 | 1,307 | 수제 돼지갈비(280g) (house-made, pork galbi (pork ribs)) ₩20,000 | - |
| 3 | Gobepeurimieom 고베프리미엄 | 4.93 | 89 | 와규 살치살 (wagyu, chuck flap) | - |
| 4 | Yujeonggopchang 유정곱창 | 4.9 | 91 | 와규꽃갈비살 (200G) (marbled boneless short rib, wagyu) ₩24,000 | - |
| 5 | Opopujutgan 오포푸줏간 | 4.39 | 95 | 와규치마살200g (flank (chimasal), wagyu) ₩24,000 | - |
Sowon.1 Taejeonjikyeong Branch ranks first, followed by Gobanjeonggalbi and Gobepeurimieom.
Gobepeurimieom has the highest rating on this list at 4.93 (89 visitor reviews).
Gobanjeonggalbi seats up to 200 people. Call ahead to book for groups.
Signature dishes on this list range from ₩20,000 to ₩99,000. The lowest is at Gobanjeonggalbi.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
