01
Best Samgyeopsal (Pork Belly BBQ) in Gwangju, Top 10
The top-ranked Samgyeopsal (Pork Belly BBQ) in Gwangju is Samdoljip, followed by Ssangdongri Sotttukkeong Samgyeopsal and Gosangalbi. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQLate-Night Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersYakiniku & Beef OmakaseCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms
02
Ssangdongri Sotttukkeong Samgyeopsal
쌍동리 솥뚜껑 삼겹살
★ 4.83 1,408 visitor reviews · 68 blog posts
- Menu
- 흑돼지대패 600g(된장찌개+계란찜) (thin-shaved black pork, doenjang stew, steamed egg) ₩26,400, 숙성흑돼지꽃목살 600g (black pork, marbled pork neck, aged) ₩35,900
- Location
- 초월역 Exit 1, 5 min walk
- Hours
- Mon, Tue, Wed, Thu, Fri 13:00-01:00 / Sat 12:00-01:00 / Sun 12:00-23:00
03
Gosangalbi
고산갈비
★ 4.9 3,849 visitor reviews · 169 blog posts
- Menu
- 한돈 양념 돼지 갈비 250g (Handon (Korean pork), marinated, pork, galbi (short ribs)) ₩18,000, 한돈 숙성 생갈비 220g (Handon (Korean pork), aged, fresh (unmarinated) galbi) ₩18,000
- Hours
- Mon, Tue, Wed, Thu, Fri 16:00-23:00 / Sat, Sun 11:00-22:00
04
Sinbaekokyangkkochi Gyeongan Branch
신백옥양꼬치 경안점
★ 4.91 2,049 visitor reviews · 555 blog posts
- Menu
- 양고기 손질 10시간의 차이 (lamb, hours), 정통 오리지널 양꼬치 (authentic, original, lamb skewers) ₩17,000
- Hours
- Mon, Wed, Thu, Fri 17:00-01:00 / Tue Closed / Sat 15:00-01:00
05
Daebak Sotttukkeong Samgyeopsal
대박 솥뚜껑 삼겹살
★ 4.8 1,067 visitor reviews · 51 blog posts
- Menu
- 국내산생삼겹살 (domestic fresh pork belly) ₩16,000, 국내산 생 목살 (domestic (Korean), pork neck (moksal)) ₩16,000
- Hours
- Daily 11:00-21:30
06
Jeongwongalbi Gyeonggigwangju Branch
정원갈비 경기광주점
★ 4.86 2,417 visitor reviews · 533 blog posts
- Menu
- 1++한우채끝등심 150g (Hanwoo striploin) ₩38,000, 소 모듬 한판 850g (assorted, platter) ₩79,000
- Hours
- Daily 11:00-22:00
07
Ilpumdaepae Gyeonggigwangju Branch
일품대패 경기광주점
★ 4.85 1,928 visitor reviews · 77 blog posts
- Menu
- [고기류] 흑돼지대패 100g (meats, thin-shaved black pork) ₩3,900, [고기류] 고추장대패 120g (meats, gochujang thin-shaved pork) ₩4,900
- Hours
- Daily 10:30-03:00
08
Sowon.1 Taejeonjikyeong Branch
소원.1 태전직영점
★ 4.87 2,159 visitor reviews · 283 blog posts
- Menu
- 수제왕갈비탕 (jumbo short rib soup, house-made) ₩14,000, (한돈)돼지양념구이1kg (Handon (Korean pork), marinated grilled pork) ₩49,000
- Hours
- Daily 11:00-21:50
09
Gobanjeonggalbi
고반정갈비
★ 4.87 1,307 visitor reviews · 755 blog posts
- Menu
- 수제 돼지갈비(280g) (house-made, pork galbi (pork ribs)) ₩20,000, 수제 돼지갈비 정식(280g) (house-made, pork galbi (pork ribs), set meal) ₩24,000
- Hours
- Daily 11:00-22:00
10
Hwamoktteulgadeun
화목뜰가든
★ 4.76 1,989 visitor reviews · 376 blog posts
- Menu
- 화목 직화구이모둠 〈야키니쿠〉 (assorted, grilled, flame-grilled) ₩129,000, 화목 목살 양념구이 (pork neck (moksal), marinated grill) ₩22,000
- Hours
- Daily 11:30-21:30
Samgyeopsal (Pork Belly BBQ) in Gwangju at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Samdoljip 삼돌집 | 5.0 | 1,932 | 제주 급냉삼겹살(160g) (Jeju, flash-frozen pork belly) ₩15,000 | - |
| 2 | Ssangdongri Sotttukkeong Samgyeopsal 쌍동리 솥뚜껑 삼겹살 | 4.83 | 1,408 | 흑돼지대패 600g(된장찌개+계란찜) (thin-shaved black pork, doenjang stew, steamed egg) ₩26,400 | 초월역, 5 min walk |
| 3 | Gosangalbi 고산갈비 | 4.9 | 3,849 | 한돈 양념 돼지 갈비 250g (Handon (Korean pork), marinated, pork, galbi (short ribs)) ₩18,000 | - |
| 4 | Sinbaekokyangkkochi Gyeongan Branch 신백옥양꼬치 경안점 | 4.91 | 2,049 | 양고기 손질 10시간의 차이 (lamb, hours) | - |
| 5 | Daebak Sotttukkeong Samgyeopsal 대박 솥뚜껑 삼겹살 | 4.8 | 1,067 | 국내산생삼겹살 (domestic fresh pork belly) ₩16,000 | - |
| 6 | Jeongwongalbi Gyeonggigwangju Branch 정원갈비 경기광주점 | 4.86 | 2,417 | 1++한우채끝등심 150g (Hanwoo striploin) ₩38,000 | - |
| 7 | Ilpumdaepae Gyeonggigwangju Branch 일품대패 경기광주점 | 4.85 | 1,928 | [고기류] 흑돼지대패 100g (meats, thin-shaved black pork) ₩3,900 | - |
| 8 | Sowon.1 Taejeonjikyeong Branch 소원.1 태전직영점 | 4.87 | 2,159 | 국내산돼지양념구이 250g(평일점심) (marinated grilled pork, domestic (Korean), weekday lunch) ₩12,900 | - |
| 9 | Gobanjeonggalbi 고반정갈비 | 4.87 | 1,307 | 수제 돼지갈비(280g) (house-made, pork galbi (pork ribs)) ₩20,000 | - |
| 10 | Hwamoktteulgadeun 화목뜰가든 | 4.76 | 1,989 | 화목 직화구이모둠 〈야키니쿠〉 (assorted, grilled, flame-grilled) ₩129,000 | - |
| 11 | Minarisamgyeopsal Main Branch 미나리삼겹살 본점 | 4.82 | 1,331 | 미삼 세트(2~3인) (set) ₩55,000 | - |
| 12 | Yangsimso Gyeonggigwangju Branch 양심소 경기광주점 | 4.89 | 1,193 | 양심소 스페셜 한판 (900g) (special, platter) ₩109,000 | 경기광주역, 15 min walk |
| 13 | Handwaeji Sotttukkeong Saengsamgyeopsal Gwangju Main Branch 한돼지 솥뚜껑 생삼겹살 광주본점 | 5.0 | 149 | 하이포크 꽃항정살 (pork jowl (hangjeongsal)) ₩19,000 | - |
| 14 | Ganggyeongbulgogi Gyeonggigwangjuchowol Branch 강경불고기 경기광주초월점 | 4.88 | 1,516 | 강경불고기+김치찌개+무한리필쌈채소 (bulgogi, kimchi stew, unlimited lettuce wraps) ₩19,000 | 초월역, 6 min walk |
| 15 | Gyudonmukeunjisamgyeopsal 규돈묵은지삼겹살 | 4.8 | 226 | 삼겹살 (pork belly (samgyeopsal)) ₩16,000 | - |
| 16 | Gatgalbi Gwangju Jikyeong Branch 갓갈비 광주 직영점 | 4.88 | 1,318 | 돼지갓갈비 250g (pork, galbi (short ribs)) ₩16,000 | - |
| 17 | Chamnamudeunggalbi 참나무등갈비 | 4.86 | 803 | 점심특선 등갈비김치찜 (lunch special, baby back ribs, braised kimchi) ₩15,000 | - |
| 18 | Mijinchuksan Gyeonggigwangjugosan Branch 미진축산 경기광주고산점 | 4.85 | 1,165 | 생삼겹살 (fresh pork belly) ₩4,900 | - |
| 19 | Urideului Jeongdaun Iyagi 우리들의 정다운 이야기 | 4.91 | 1,211 | 한돈스페셜A (special, Handon (Korean pork)) ₩45,000 | - |
| 20 | Hanugopchangssamppong Gwangjutaejeon Branch 한우곱창쌈뽕 광주태전점 | 4.9 | 821 | 하이볼출시!! (highball) ₩6,000 | - |
| 21 | Chowolgalbichon 초월갈비촌 | 4.91 | 904 | 국내산 돼지왕갈비 (domestic (Korean), jumbo pork ribs) ₩19,000 | - |
| 22 | Hwadolnongjang Hwasun Branch 화돌농장 화순점 | 4.9 | 956 | 오리주물럭 (marinated duck) ₩56,000 | - |
| 23 | Baksudon 박수돈 | 4.93 | 463 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 24 | Babekyupaektori Namhansanseong Branch 바베큐팩토리 남한산성점 | 4.87 | 1,058 | 🥩보성녹돈 생삼겹살(100g) (Boseong green tea pork, fresh pork belly) ₩9,500 | - |
| 25 | Gogiuijeongseok Gosan Branch 고기의정석 고산점 | 4.81 | 730 | 점심특선 직화제육우렁쌈밥 (lunch special, flame-grilled, spicy pork, lettuce wrap rice meal, freshwater snail) ₩15,000 | - |
| 26 | Meokeobwadwitgogi 먹어봐뒷고기 | 4.72 | 346 | 된장술밥 (doenjang rice stew) ₩8,000 | - |
| 27 | Chamhanjip Gyeonggigwangju Branch 참한집 경기광주점 | 5.0 | 338 | 참한 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 28 | Ichadolpeulreoseu Gonjiamchowol Branch 이차돌플러스 곤지암초월점 | 4.64 | 1,786 | (소)양념갈비살 (marinated boneless short rib) ₩12,900 | - |
| 29 | Tanbeolro1998 탄벌로1998 | 4.94 | 547 | 제주돼지모듬 한판(700g) (assorted pork, Jeju, platter) ₩69,000 | - |
| 30 | Daepaemiga Gyeonggigwangju Branch 대패미가 경기광주점 | 4.82 | 1,316 | 버섯 生 불고기 한상(250g) (mushroom, bulgogi, full table set) ₩19,800 | - |
| 31 | Cheongsolmungtigi Gyeonggigwangju Branch 청솔뭉티기 경기광주점 | 4.95 | 392 | 당일 도축한 한우만 공급합니다 (same-day, Hanwoo (Korean beef)) | - |
| 32 | Choegang Samgyeopsal 최강 삼겹살 | 4.9 | 243 | 우삼겹 (thin-sliced beef belly) ₩12,000 | - |
| 33 | Ppyeorogui Gwangjutaejeon Branch 뼈로구이 광주태전점 | 4.89 | 675 | 뼈삼겹 (bone-in pork belly) ₩16,000 | - |
| 34 | Yunsanghodwaejigalbi 윤상호돼지갈비 | 4.66 | 327 | 수제 돼지양념갈비 300g (house-made, marinated pork galbi) ₩18,000 | - |
| 35 | Sangrokhoegwan Yeontangui Taejeon Branch 상록회관 연탄구이 태전점 | 4.76 | 333 | 돼지한근 (600 g pork) ₩36,000 | - |
| 36 | Cheonsanghyeongukgagonginjingalbi Gwangju Branch 천상현국가공인진갈비 광주점 | 4.44 | 1,587 | 평일점심특선(2인이상)샤브고기100g (weekday lunch special, for N or more people, meat) ₩13,900 | - |
| 37 | Bontteulsotttukkeonggimchisamgyeopsal 본뜰솥뚜껑김치삼겹살 | 4.38 | 297 | 생삼겹살 (fresh pork belly) ₩17,000 | - |
| 38 | Heukdwaejiham 흑돼지함 | 4.84 | 210 | 김치찌개 (kimchi stew) ₩8,000 | 초월역, 4 min walk |
| 39 | Bomulchon Kkeomeokdwaeji Main Branch 보물촌 꺼먹돼지 본점 | 4.35 | 643 | 꺼먹돼지 수육 800g (예약필수) (pork, boiled pork slices (suyuk), reservation required) ₩64,000 | 삼동역, 14 min walk |
| 40 | Teolboselpeubabekyu Toechon Main Branch 털보셀프바베큐 퇴촌본점 | 4.38 | 811 | 양념등갈비바베큐750g(2인분) (baby back ribs, barbecue, marinated) ₩29,900 | - |
| 41 | Neunggolhanuga 능골한우가 | 4.44 | 851 | 소갈비살 (500g) (boneless beef short rib) ₩44,000 | - |
| 42 | Tongdolisamgyeopsal 통돌이삼겹살 | 4.62 | 168 | 초벌삼겹살 (pork belly (samgyeopsal), pre-grilled) ₩16,000 | - |
| 43 | Hwarogui Gwangju Branch 화로구이 광주점 | 4.26 | 1,217 | 제주흑돼지오겹살(160g) (Jeju black pork belly with skin) ₩26,000 | - |
| 44 | Dwaejisamnammae 돼지삼남매 | 5.0 | 38 | 목삼겹 (pork belly) ₩15,000 | - |
| 45 | Opojip 오포집 | 4.55 | 424 | 한우 로스 정식 (Hanwoo (Korean beef), plain-grilled, set meal) ₩19,000 | - |
| 46 | Dwaejisanyang 돼지사냥 | 4.86 | 120 | 프리미엄 숙성 생고기 (premium, aged, fresh meat) ₩15,500 | - |
| 47 | Ichadol Gwangjutaejeon Branch 이차돌 광주태전점 | 4.48 | 912 | 차돌박이 (thin-sliced beef brisket) ₩10,900 | - |
| 48 | Taejaegalbi 태재갈비 | 4.85 | 189 | 수제 양념갈비 250g (house-made, marinated galbi) ₩18,000 | - |
| 49 | Hanseobang 한서방 | 4.94 | 177 | 소판 (550g) ₩49,000 | - |
| 50 | Taebokdwaejigalbi 태복돼지갈비 | 4.9 | 109 | 수제돼지갈비 [260g] (house-made pork galbi) ₩15,000 | - |
| 51 | Janginui Mat Sutbulgalbi 장인의 맛 숯불갈비 | 4.88 | 302 | 양념 소왕갈비 (marinated, jumbo beef galbi) ₩38,000 | - |
| 52 | Tanbeolkkotdwaeji 탄벌꽃돼지 | 4.92 | 34 | 삼겹살(200g) (pork belly (samgyeopsal)) ₩15,000 | - |
| 53 | Milmoksaengsamgyeopsal Songjeong Branch 밀목생삼겹살 송정점 | 4.33 | 200 | 소갈비살 1kg (boneless beef short rib) ₩55,000 | - |
| 54 | Taeneungsutbulgalbi 태능숯불갈비 | 5.0 | 163 | 국내산 생목살 (domestic (Korean), fresh pork neck) ₩16,000 | - |
| 55 | Yukgogiga Gapida 육고기가 갑이다 | 4.58 | 378 | 양념소갈비살(500g) (marinated boneless beef short rib) ₩39,000 | - |
| 56 | Tteutpumgo 뜻품고 | 4.67 | 305 | 숙성통삼겹살 (thick-cut pork belly, aged) ₩16,000 | - |
| 57 | Hoedeoksaenggogijeonmunjeom 회덕생고기전문점 | 4.8 | 294 | 한우육회 300g (Hanwoo yukhoe (beef tartare)) ₩35,000 | - |
| 58 | Opohanumaeul 오포한우마을 | 4.3 | 1,091 | 한우 우거지탕 (Hanwoo (Korean beef), dried cabbage soup) ₩10,000 | - |
| 59 | Jangjihanu 장지한우 | 4.32 | 930 | 한우 우거지탕 (Hanwoo (Korean beef), dried cabbage soup) ₩10,000 | - |
| 60 | Sigolchonsotdanjisamgyeopsal 시골촌솥단지삼겹살 | 4.55 | 177 | 당연히 삼겹살 (pork belly (samgyeopsal)) ₩19,000 | - |
| 61 | Hakseonghanu 학성한우 | 4.88 | 219 | 특수부위모듬(100g) (assorted special cuts) ₩24,000 | - |
| 62 | Ilmiyangkkochi 일미양꼬치 | 4.72 | 142 | 양꼬치 (lamb skewers) ₩11,000 | - |
| 63 | Michinsamgyeopsal 미친삼겹살 | 4.85 | 60 | 듀록칼집삼겹살 600g 세트 (scored pork belly, Duroc pork, set) ₩36,900 | - |
| 64 | Matchandeulwangsogeumgui Gyeonggigwangjusamdong Branch 맛찬들왕소금구이 경기광주삼동점 | 4.38 | 643 | 숙성삼겹살 (aged pork belly) ₩16,000 | 삼동역, 5 min walk |
| 65 | Yeonji Samgyeopsal 연지 삼겹살 | 4.41 | 199 | (암)생삼겹살 (fresh pork belly) ₩17,000 | 초월역, 13 min walk |
| 66 | Gimgwajanggogitjip Gwangju Branch 김과장고깃집 광주점 | 4.77 | 136 | 삼겹살 (pork belly (samgyeopsal)) ₩11,000 | - |
| 67 | Dongne 동네 | 5.0 | 103 | 냉동삼겹살(200g) (frozen pork belly) ₩11,900 | - |
| 68 | Chogasamgyeopsal 초가삼겹살 | 4.67 | 34 | 삼겹살 (pork belly (samgyeopsal)) ₩18,000 | - |
| 69 | Maesanri Yetnalsamgyeopsal 매산리 옛날삼겹살 | 0.0 | 45 | 냉동삼겹살 (frozen pork belly) ₩12,000 | - |
| 70 | Chowolsanghoe 초월상회 | 4.4 | 351 | 오겹살 (pork belly with skin (ogyeopsal)) ₩17,000 | - |
| 71 | Neulcham 1ho Branch 늘참 1호점 | 4.54 | 238 | 생껍데기(양념) 150g (fresh pork skin, marinated) ₩9,000 | - |
| 72 | Cheolttukjip Sinhyeonri Branch 철뚝집 신현리점 | 4.38 | 489 | 철뚝냉목살 (pork neck (moksal)) ₩12,000 | - |
| 73 | Jejusamdadon 제주삼다돈 | 4.63 | 238 | 제주오겹살 200g (Jeju pork belly with skin) ₩18,000 | - |
| 74 | Kkamandwaeji 까만돼지 | 4.4 | 180 | 곱창전골 대 (gopchang hot pot) ₩60,000 | - |
| 75 | Gimbujangnedwitgogi Sinhyeondong Main Branch 김부장네뒷고기 신현동본점 | 4.58 | 70 | 뒷고기 한판 (총 500g) (pork head trimmings (dwitgogi), platter) ₩37,000 | - |
| 76 | Honggojip 홍고집 | 4.46 | 328 | 1++한우등심 (Hanwoo sirloin) ₩84,000 | - |
| 77 | Jejusamdadonga 제주삼다돈가 | 4.86 | 117 | 프리미엄흑돼지오겹살 (black pork belly with skin, premium) ₩19,000 | - |
| 78 | Hanamdwaejijip Gwangjuchowol Branch 하남돼지집 광주초월점 | 4.4 | 190 | - | - |
| 79 | Yukgogiga Gapida Samdong Branch 육고기가 갑이다 삼동점 | 4.35 | 317 | 암돼지삼겹살 (pork belly (samgyeopsal), sow pork) ₩15,000 | 삼동역, 11 min walk |
| 80 | Pungmisutbulgui 풍미숯불구이 | 4.4 | 246 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩27,000 | - |
| 81 | Gonjiamsutbulgogi 곤지암숯불고기 | 4.42 | 229 | 한돈 생삼겹살(암퇘지) (Handon (Korean pork), fresh pork belly, sow pork) ₩18,000 | - |
| 82 | Bonnakwonsutbulgalbi 본낙원숯불갈비 | 4.4 | 296 | 돼지양념구이(260g) (marinated grilled pork) ₩16,000 | - |
| 83 | Hwaro36 화로36 | 4.82 | 104 | 숙성 간장 등갈비 (aged, soy sauce, baby back ribs) ₩18,000 | - |
| 84 | Tongtonggalmaegi 통통갈매기 | 4.93 | 112 | - | - |
| 85 | Samyuko 삼육오 | 0.0 | 195 | - | - |
| 86 | Chamsutguiariari 참숯구이아리아리 | 4.46 | 319 | 돼지갈비 200g (pork galbi (pork ribs)) ₩17,000 | - |
| 87 | Eommasondwaejibulbaek Gwangjuchowolyeok Branch 엄마손돼지불백 광주초월역점 | 4.23 | 146 | 이면수구이정식 (set meal, grilled) ₩19,000 | 초월역, 3 min walk |
| 88 | Keulrinteonbabekyu 클린턴바베큐 | 4.26 | 199 | 목덜미살 600g (pork back-neck) ₩54,000 | - |
| 89 | Bokdwaejigalbi 복돼지갈비 | 4.63 | 71 | 복돼지갈비 (pork galbi (pork ribs)) ₩16,000 | - |
| 90 | Sutbuljjokgalbi Gaemisikdang Gonjiam Branch 숯불쪽갈비 개미식당 곤지암점 | 4.39 | 134 | 소금쪽갈비 (salt-grilled pork spareribs) ₩18,000 | - |
| 91 | Samiljeongyuksikdang 삼일정육식당 | 4.31 | 285 | 냉동 꽃삼겹살 (150g) (frozen, marbled pork belly) ₩15,000 | - |
| 92 | Galbimyeongjang 갈비명장 | 4.16 | 528 | 엄나무소뼈탕 ₩14,000 | - |
| 93 | Ganaannongjanghanu 가나안농장한우 | 4.55 | 227 | 한우한마리(600g) (Hanwoo combo platter) ₩50,000 | - |
| 94 | Deomulbitjeongyuksikdang 더물빛정육식당 | 4.98 | 43 | 정육식당 상차림 (table setting) ₩4,000 | - |
| 95 | Gwangreungbulgogi Gonjiam Branch 광릉불고기 곤지암점 | 4.42 | 242 | 돼지 숯불고기 백반 (pork, charcoal-grilled meat, home-style set meal) ₩13,000 | - |
| 96 | Yeongmine Sutbulgalbi 영미네 숯불갈비 | 5.0 | 41 | 수제 돼지양념갈비 (house-made, marinated pork galbi) ₩19,000 | - |
| 97 | Gosansotttukkeong 고산솥뚜껑 | 4.52 | 118 | 프리미엄 삼겹살(180g) (premium, pork belly (samgyeopsal)) ₩17,000 | - |
| 98 | Suwonbongalbisal 수원본갈비살 | 4.27 | 393 | 양념소갈비살(150g) (marinated boneless beef short rib) ₩15,500 | 초월역, 3 min walk |
| 99 | Seoulsamgyeopsal Gwangjugyeongan Branch 서울삼겹살 광주경안점 | 4.1 | 35 | (2+1)생삽겹살(서울삼겹살이벤트) (fresh pork belly, pork belly (samgyeopsal), event) ₩30,000 | - |
| 100 | Hongcheonsutbulgui 홍천숯불구이 | 4.39 | 255 | (소)갈비살 (boneless short rib) ₩23,000 | - |
| 101 | Toechonjunganggalbi 퇴촌중앙갈비 | 4.7 | 104 | 고추장불백 (gochujang) ₩12,000 | - |
| 102 | Saebyeokjip24 새벽집24 | 4.74 | 128 | 암퇘지삼겹살 (pork belly (samgyeopsal), sow pork) ₩15,000 | - |
| 103 | Yetnalsamgyeopsal 옛날삼겹살 | 4.39 | 91 | 생삼겹살 (fresh pork belly) ₩14,000 | 상무역, 5 min walk |
| 104 | Dwaejihanmari 돼지한마리 | 4.54 | 56 | 돼지한마리 1판 (pork combo platter) ₩32,000 | - |
| 105 | Jeongmoksaenggogi 정목생고기 | 4.51 | 152 | - | - |
| 106 | Handwaeji Sotttukkeong Saengsamgyeopsal Songjeong Branch 한돼지 솥뚜껑 생삼겹살 송정점 | 5.0 | 12 | 목살(160g) (pork neck (moksal)) ₩16,000 | - |
| 107 | Yangbangogi Jeongyuksikdang 양반고기 정육식당 | 4.95 | 70 | 점심특선 갈비탕 (lunch special, galbitang (short rib soup)) ₩14,000 | 곤지암역, 11 min walk |
| 108 | Yeongjayangkkochi 영자양꼬치 | 4.64 | 60 | 양고급갈비(350g) (galbi (short ribs)) ₩33,000 | - |
| 109 | Waugopchang Gonjiam Branch 와우곱창 곤지암점 | 4.38 | 129 | 모듬+와인 세트 (assorted, wine, set) ₩79,900 | 곤지암역, 9 min walk |
| 110 | Toechon Sanmarugongwon 퇴촌 산마루공원 | 4.03 | 396 | 화롯불 고추장 삼겹살 200g (gochujang, pork belly (samgyeopsal)) ₩18,000 | - |
| 111 | Bakganesaengsamgyeopsal 박가네생삼겹살 | 4.26 | 98 | - | - |
| 112 | Jangsunegogimaeul 장수네고기마을 | 4.53 | 100 | 한우 치마살(1인분/200g기준) (Hanwoo (Korean beef), flank (chimasal), based on) ₩43,000 | - |
| 113 | Jeonseolui Galbi Gwangju3ho Branch 전설의 갈비 광주3호점 | 0.0 | 74 | 전설의 양념갈비 (marinated galbi) ₩15,000 | 경기광주역, 7 min walk |
| 114 | Wangdaebakchamsutmaru 왕대박참숯마루 | 4.2 | 106 | 대구막창 (Daegu-style makchang) ₩13,000 | - |
| 115 | Muhandon 무한돈 | 4.5 | 28 | 무한리필 (1인) (all-you-can-eat) ₩19,800 | - |
| 116 | Sopeulreoseu Gyeonggigwangjuyeok Branch 소플러스 경기광주역점 | 4.19 | 175 | 프리미엄세트 (premium set) ₩136,000 | 경기광주역, 11 min walk |
| 117 | Wichangyangkkochi Gyeonggigwangju Branch 위창양꼬치 경기광주점 | 4.36 | 97 | 양꼬치 (lamb skewers) ₩16,000 | 경기광주역, 12 min walk |
| 118 | Chowonsaenggogi 초원생고기 | 4.21 | 223 | 갈비탕 (galbitang (short rib soup)) ₩8,000 | 초월역, 10 min walk |
| 119 | Bonggeupnal Gonjiam Branch 봉급날 곤지암점 | 4.44 | 89 | 돼지갈비 (pork galbi (pork ribs)) ₩13,000 | 곤지암역, 8 min walk |
| 120 | Mapogalbi 마포갈비 | 4.24 | 183 | 돼지양념갈비 (1인분,300g) (marinated pork galbi) ₩14,000 | 경기광주역, 16 min walk |
| 121 | Oponaengsam Yangbeoldong 오포냉삼 양벌동 | 0.0 | 13 | 냉동삼겹살 200g (frozen pork belly) ₩12,900 | - |
| 122 | Gimpeuro Hanuyanggalbi 김프로 한우양갈비 | 4.31 | 97 | 특수부위 모둠 (special cuts, assorted) ₩230,000 | 삼동역, 13 min walk |
| 123 | Gwangjuhwaro 광주화로 | 5.0 | 39 | 2인세트 (set for (N people)) ₩30,900 | - |
| 124 | Taeyeongsaengmakchang Gyeonggigwangju Branch 태영생막창 경기광주점 | 4.27 | 106 | 돼지막창 (pork makchang) ₩17,000 | - |
| 125 | Gangreunggalbi 강릉갈비 | 0.0 | 46 | LA양념갈비 300G (marinated galbi) ₩27,000 | - |
| 126 | Opopujutgan 오포푸줏간 | 4.39 | 95 | 오겹살200g (pork belly with skin (ogyeopsal)) ₩14,000 | - |
| 127 | Toechonwanggalbi 퇴촌왕갈비 | 4.3 | 134 | 돼지갈비 (pork galbi (pork ribs)) ₩22,000 | - |
| 128 | Onggojipsutbulgalbi 옹고집숯불갈비 | 4.23 | 119 | 돼지왕갈비 (200g , 국내산) (jumbo pork ribs, domestic (Korean)) ₩15,000 | - |
| 129 | Galbiuijeongseok Cheongseokgadeun 갈비의정석 청석가든 | 3.98 | 132 | 양념 왕돼지갈비(1대) (marinated, jumbo pork galbi) ₩17,000 | - |
| 130 | Kkangtongsutbulgui 깡통숯불구이 | 4.37 | 94 | 생삼겹살 (fresh pork belly) ₩13,000 | 초월역, 12 min walk |
| 131 | Taeyeongsaengmakchang Gonjiam Branch 태영생막창 곤지암점 | 4.18 | 85 | 돼지막창 (pork makchang) ₩17,000 | - |
| 132 | Dwaejieottae 돼지어때 | 4.79 | 12 | 두부김치 (tofu with stir-fried kimchi) ₩25,000 | - |
| 133 | Jeongyuksikdang 2ho Branch 정육식당 2호점 | 3.88 | 101 | 한우 꽃등심 (Hanwoo (Korean beef), ribeye) | - |
| 134 | Neungpyeongseoksoebulgogi 능평석쇠불고기 | 0.0 | 27 | 돼지불고기 (pork bulgogi) | - |
| 135 | Gonjiamyeontangui 곤지암연탄구이 | 5.0 | 22 | 연탄통오겹구이 (grilled, pork belly with skin, briquette-grilled) ₩17,000 | 곤지암역, 12 min walk |
| 136 | Jeongmoksaenggogi Main Branch 정목생고기 본점 | 0.0 | 25 | 삼겹살 (pork belly (samgyeopsal)) ₩10,000 | - |
| 137 | Oneuleunjejudwaejidwitgogi 오늘은제주돼지뒷고기 | 5.0 | 5 | 제주흑돼지뒷고기모듬 한판 (Jeju black pork, assorted pork trimmings, platter) ₩49,000 | - |
| 138 | Chowolhandon 초월한돈 | 0.0 | 9 | 삼겹살 200g (pork belly (samgyeopsal)) ₩14,000 | - |
| 139 | Hanmaeumjeongyuksikdang Gwangjugonjiam Branch 한마음정육식당 광주곤지암점 | 3.58 | 461 | 숙성 소 한마리 대표 (aged, whole (one animal), signature) ₩73,000 | - |
| 140 | Yukmiu 육미우 | 0.0 | 26 | 한돈보성녹돈 대패삼겹살 180g (Boseong green tea pork, Handon (Korean pork), thin-shaved pork belly (daepae)) ₩13,000 | - |
| 141 | Dalbodeuregalbi 달보드레갈비 | 4.83 | 21 | 돼지갈비 (pork galbi (pork ribs)) ₩13,000 | - |
| 142 | Makchangro2gasapgyogopchang Hoedeok Branch 막창로2가삽교곱창 회덕점 | 4.65 | 24 | 소곱창 초벌전 250g (beef gopchang, before pre-grilling) ₩20,000 | - |
| 143 | Chowol Nangmangogi 초월 낭만고기 | 5.0 | 11 | 껍데기 (pork skin) ₩9,000 | - |
| 144 | Wangsiprigopchang 왕십리곱창 | 3.86 | 75 | 순막곱 ₩35,000 | - |
| 145 | Sotttukkeongsamgyeoppocha 솥뚜껑삼겹포차 | 0.0 | 11 | 어묵탕 (fish cake soup) ₩15,000 | - |
| 146 | Sotttukkeongsamgyeopsal 솥뚜껑삼겹살 | 0.0 | 7 | - | 곤지암역, 11 min walk |
| 147 | Jeongmangogitjip 정만고깃집 | 5.0 | 6 | 제육볶음(2인분이상주문) (spicy stir-fried pork, per serving, or more, order) ₩12,000 | - |
| 148 | Chamsaemgogichon 참샘고기촌 | 0.0 | 11 | - | - |
| 149 | Okine Gogitjip 옥이네 고깃집 | 4.0 | 26 | 🥩옥이네 고깃집🥩 | - |
| 150 | Dontonggogijip 돈통고기집 | 0.0 | 7 | 어묵전골 (hot pot (jeongol)) ₩15,000 | - |
| 151 | Gangnamjeongyukjeomsikdang 강남정육점식당 | 3.82 | 66 | 생삼겹살(200g) (fresh pork belly) ₩16,000 | - |
| 152 | Gohyangjeongyuksikdang 고향정육식당 | 4.44 | 17 | 삼겹살 200g (pork belly (samgyeopsal)) ₩18,000 | - |
| 153 | Makchangro2ga Sapgyogopchang Chowol Branch 막창로2가 삽교곱창 초월점 | 4.0 | 6 | 소곱창(초벌전 250g) (beef gopchang, before pre-grilling) ₩20,000 | 초월역, 11 min walk |
| 154 | Dwaejikkiri 돼지끼리 | 3.63 | 21 | - | 곤지암역, 10 min walk |
All 154 Samgyeopsal (Pork Belly BBQ) spots in Gwangju
Samgyeopsal (Pork Belly BBQ) in Gwangju: FAQ
What is the best Samgyeopsal (Pork Belly BBQ) in Gwangju?
Samdoljip ranks first, followed by Ssangdongri Sotttukkeong Samgyeopsal and Gosangalbi.
Which Samgyeopsal (Pork Belly BBQ) in Gwangju has the highest Naver rating?
Samdoljip has the highest rating on this list at 5.0 (1,932 visitor reviews).
Where can a large group eat Korean BBQ in Gwangju?
Gobanjeonggalbi seats up to 200 people. Call ahead to book for groups.
How much does Samgyeopsal (Pork Belly BBQ) cost in Gwangju?
Signature dishes on this list range from ₩3,900 to ₩129,000. The lowest is at Ilpumdaepae Gyeonggigwangju Branch.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Nearby areas
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.