

Ujeongsogopchang Yeonsu Dongchundong
우정소곱창 연수 동춘동
887 visitor reviews · 81 blog posts
- Menu
- 한우곱창 (Hanwoo gopchang) ₩18,900, 곱창모듬 (assorted gopchang) ₩20,900
- Location
- 동춘역 Exit 4, 16 min walk
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 16:00-23:00 / Sun Closed
The top-ranked Gopchang (Grilled Intestines) in Dongchun is Ujeongsogopchang Yeonsu Dongchundong, followed by Makchangdoduk Dongchun Branch and Cheongryangsan Udam. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Cheap Korean BBQOld-School Korean BBQ


우정소곱창 연수 동춘동
887 visitor reviews · 81 blog posts


막창도둑 동춘점
★ 4.72 258 visitor reviews · 52 blog posts


청량산 우담
506 visitor reviews · 307 blog posts


왕십리불막창
162 visitor reviews · 45 blog posts


황제갈비살 동춘점
★ 4.63 366 visitor reviews · 21 blog posts


고기굽는방앗간 인천동춘점
307 visitor reviews · 29 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Ujeongsogopchang Yeonsu Dongchundong 우정소곱창 연수 동춘동 | - | 887 | 한우곱창 (Hanwoo gopchang) ₩18,900 | 동춘역, 16 min walk |
| 2 | Makchangdoduk Dongchun Branch 막창도둑 동춘점 | 4.72 | 258 | 돼지꼬리 (pork tail) ₩9,000 | - |
| 3 | Cheongryangsan Udam 청량산 우담 | - | 506 | (점심특선) 돼지왕갈비 (lunch special, jumbo pork ribs) ₩13,000 | 연수역, 12 min walk |
| 4 | Wangsipribulmakchang 왕십리불막창 | - | 162 | - | 동막역, 8 min walk |
| 5 | Hwangjegalbisal Dongchun Branch 황제갈비살 동춘점 | 4.63 | 366 | A세트(생500g+양념500g) (set, marinated) ₩84,000 | 동춘역, 17 min walk |
| 6 | Gogigupneunbangatgan Incheondongchun Branch 고기굽는방앗간 인천동춘점 | - | 307 | 소주, 맥주, 음료 (soju, beer, drinks) ₩1,500 | - |
Ujeongsogopchang Yeonsu Dongchundong ranks first, followed by Makchangdoduk Dongchun Branch and Cheongryangsan Udam.
Makchangdoduk Dongchun Branch has the highest rating on this list at 4.72 (258 visitor reviews).
Signature dishes on this list range from ₩9,500 to ₩84,000. The lowest is at Makchangdoduk Dongchun Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.