

Cheongchungalbisal
청춘갈비살
★ 4.64 569 visitor reviews · 390 blog posts
Open since 2002
- Menu
- 소갈비살 한접시(400g/4인분) (boneless beef short rib, one plate) ₩40,000, 소갈비살 반접시(200g/2인분) (boneless beef short rib, half plate) ₩20,000
- Hours
- Daily 16:30-23:00
The top-ranked Old-School Korean BBQ in Danggam is Cheongchungalbisal, followed by Yeonmakchang Busandanggam Branch and Matitneun Gogie Somssireul Deohada Danggam Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Cheap Korean BBQ


청춘갈비살
★ 4.64 569 visitor reviews · 390 blog posts
Open since 2002


연막창 부산당감점
★ 4.88 364 visitor reviews · 22 blog posts
Open since 1996


맛있는 고기에 솜씨를 더하다 당감점
★ 4.7 179 visitor reviews · 42 blog posts
Open since 2005




승승삼겹 당감3호점
★ 4.33 181 visitor reviews · 31 blog posts
Open since 1996
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Cheongchungalbisal 청춘갈비살 | 4.64 | 569 | 소갈비살 한접시(400g/4인분) (boneless beef short rib, one plate) ₩40,000 | - |
| 2 | Yeonmakchang Busandanggam Branch 연막창 부산당감점 | 4.88 | 364 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 3 | Matitneun Gogie Somssireul Deohada Danggam Branch 맛있는 고기에 솜씨를 더하다 당감점 | 4.7 | 179 | 숙성 삼겹살 100g (aged, pork belly (samgyeopsal)) ₩4,990 | - |
| 4 | Okmokjang ok목장 | 4.52 | 169 | 갈비 특수부위(100g) (galbi (short ribs), special cuts) ₩25,000 | - |
| 5 | Seungseungsamgyeop Danggam3ho Branch 승승삼겹 당감3호점 | 4.33 | 181 | VIP돈대패 (thin-shaved) ₩4,900 | - |
Cheongchungalbisal ranks first, followed by Yeonmakchang Busandanggam Branch and Matitneun Gogie Somssireul Deohada Danggam Branch.
Yeonmakchang Busandanggam Branch has the highest rating on this list at 4.88 (364 visitor reviews).
Cheongchungalbisal seats up to 20 people. Call ahead to book for groups.
Signature dishes on this list range from ₩4,900 to ₩40,000. The lowest is at Seungseungsamgyeop Danggam3ho Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.