

Dwaejichungjeonso
돼지충전소
★ 4.91 841 visitor reviews · 398 blog posts
- Menu
- 냉삼(소) (frozen pork belly (naengsam)) ₩27,000, 소고기된장찌개(소) (beef doenjang stew) ₩4,000
- Hours
- Daily 16:00-24:00
The top-ranked Korean Beef BBQ (Hanwoo) in Danggam is Dwaejichungjeonso, followed by Damgahwarogui Busandanggam Branch and Cheongpungyangdaechang. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Oct 9, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSamgyeopsal (Pork Belly BBQ)Galbi (Korean Short Ribs)Cheap Korean BBQOld-School Korean BBQ


돼지충전소
★ 4.91 841 visitor reviews · 398 blog posts


담가화로구이 부산당감점
★ 4.87 1,141 visitor reviews · 231 blog posts


청풍양대창
★ 4.88 766 visitor reviews · 125 blog posts


남천최고갈비살
★ 4.87 1,127 visitor reviews · 52 blog posts


정육단 당감점
★ 4.84 795 visitor reviews · 75 blog posts


청춘갈비살
★ 4.64 569 visitor reviews · 390 blog posts


삼환축산 당감점
★ 4.76 372 visitor reviews · 82 blog posts


연막창 부산당감점
★ 4.88 364 visitor reviews · 22 blog posts


유현숯불갈비
★ 4.85 140 visitor reviews · 33 blog posts


맛있는 고기에 솜씨를 더하다 당감점
★ 4.7 179 visitor reviews · 42 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Dwaejichungjeonso 돼지충전소 | 4.91 | 841 | 냉삼(소) (frozen pork belly (naengsam)) ₩27,000 | - |
| 2 | Damgahwarogui Busandanggam Branch 담가화로구이 부산당감점 | 4.87 | 1,141 | 소큐브눈꽃살400g 추가주문 반값할인 (marbled beef cubes, additional order, half-price) ₩52,000 | - |
| 3 | Cheongpungyangdaechang 청풍양대창 | 4.88 | 766 | 양대창모듬 (tripe and daechang, assorted) ₩15,000 | - |
| 4 | Namcheonchoegogalbisal 남천최고갈비살 | 4.87 | 1,127 | 생갈비살(400g) (fresh boneless short rib) ₩35,500 | - |
| 5 | Jeongyukdan Danggam Branch 정육단 당감점 | 4.84 | 795 | 오징어꽃삼겹 100g (marbled pork belly, squid) ₩8,900 | - |
| 6 | Cheongchungalbisal 청춘갈비살 | 4.64 | 569 | 소갈비살 한접시(400g/4인분) (boneless beef short rib, one plate) ₩40,000 | - |
| 7 | Samhwanchuksan Danggam Branch 삼환축산 당감점 | 4.76 | 372 | 짜계치 (jjajang ramyeon with egg and cheese) ₩5,000 | - |
| 8 | Yeonmakchang Busandanggam Branch 연막창 부산당감점 | 4.88 | 364 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 9 | Yuhyeonsutbulgalbi 유현숯불갈비 | 4.85 | 140 | 생돼지갈비 (fresh pork galbi) ₩14,900 | Buam Station, 2 min walk |
| 10 | Matitneun Gogie Somssireul Deohada Danggam Branch 맛있는 고기에 솜씨를 더하다 당감점 | 4.7 | 179 | 숙성 삼겹살 100g (aged, pork belly (samgyeopsal)) ₩4,990 | - |
| 11 | Gohyangyangkkochi 고향양꼬치 | 5.0 | 69 | 소금양꼬치 10개(1인분) (lamb skewers, salt) ₩15,000 | - |
| 12 | Seungseungsamgyeop Danggam3ho Branch 승승삼겹 당감3호점 | 4.33 | 181 | VIP돈대패 (thin-shaved) ₩4,900 | - |
| 13 | Baekyangsutbulgalbi Danggam Branch 백양숯불갈비 당감점 | 4.25 | 28 | 진짜양념갈비(100g) (real marinated galbi) ₩3,300 | - |
| 14 | Guiilbeonji 구이일번지 | 4.67 | 6 | 돼지생갈비 (fresh pork galbi) ₩11,000 | - |
All 14 Korean Beef BBQ (Hanwoo) spots in Danggam
Dwaejichungjeonso ranks first, followed by Damgahwarogui Busandanggam Branch and Cheongpungyangdaechang.
Dwaejichungjeonso has the highest rating on this list at 4.91 (841 visitor reviews).
Cheongpungyangdaechang seats up to 50 people. Call ahead to book for groups.
Signature dishes on this list range from ₩4,990 to ₩52,000. The lowest is at Matitneun Gogie Somssireul Deohada Danggam Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Oct 9, 2026. Restaurants are listed from Korean government business license data.
Data as of Oct 9, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.