

Masansikyuksikdang
마산식육식당
★ 4.96 2,679 visitor reviews · 967 blog posts
- Menu
- 소특수부위(국산) (special cuts, domestic) ₩30,000, 소한마리(국산) (beef combo platter, domestic) ₩28,000
- Hours
- Daily 11:00-22:00
The top-ranked Samgyeopsal (Pork Belly BBQ) in Changwon Masanhoewongu is Masansikyuksikdang, followed by Kkotdwaejisikdang Masanhapseong Branch and Daedogalbi. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms


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★ 4.75 260 visitor reviews · 1,426 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Masansikyuksikdang 마산식육식당 | 4.96 | 2,679 | 소특수부위(국산) (special cuts, domestic) ₩30,000 | - |
| 2 | Kkotdwaejisikdang Masanhapseong Branch 꽃돼지식당 마산합성점 | 4.82 | 710 | 꽃돼지모둠구이 [600g] (assorted grill, pork) ₩48,000 | - |
| 3 | Daedogalbi 대도갈비 | 4.77 | 1,075 | 한돈양념오돌뼈 (pork cartilage, Handon (Korean pork), marinated) ₩9,900 | - |
| 4 | Joheunnal 좋은날 | 4.9 | 1,197 | 모둠 스페셜 100g (assorted, special) ₩8,500 | - |
| 5 | Geumdwaejidaepae 금돼지대패 | 4.49 | 522 | 프리미엄 금대패 한판 (premium, thin-shaved, platter) ₩29,900 | - |
| 6 | Masanhwadonhwau 마산화돈화우 | 4.53 | 1,669 | 유황 生삼겹살(130g) (pork belly (samgyeopsal)) ₩12,000 | - |
| 7 | Isan 이산 | 4.93 | 388 | 짚불 포삼겹(140g) (straw-fire grilled, pork belly) ₩11,000 | - |
| 8 | Gantaekgogi Main Branch 간택고기 본점 | 4.91 | 524 | 특목살 (premium pork neck) ₩11,900 | - |
| 9 | Anmin Masan 안민 마산 | 4.93 | 561 | 안민 통돼지 한마리 세트 (whole pork, whole (one animal), set) ₩59,500 | - |
| 10 | Naekkeopdegidolrido 내껍데기돌리도 | 4.75 | 260 | 생삼겹살 (fresh pork belly) ₩10,000 | - |
| 11 | Myeongseonggogitjip Hapseong Branch 명성고깃집 합성점 | 4.88 | 595 | 껍데기 (pork skin) ₩4,000 | - |
| 12 | Hanuyadwaejiya 한우야돼지야 | 4.95 | 264 | 한우투뿔특수부위 (special cuts, 1++ Hanwoo) ₩33,000 | - |
| 13 | Samgyeopgui Hoewon Branch 삼겹구이 회원점 | 4.74 | 171 | 특수대패 (100g) (thin-shaved, special) ₩4,500 | - |
| 14 | Jeongseongyeontan Naeseosamgye Main Branch 정성연탄 내서삼계본점 | 4.89 | 274 | 소갈비살한판 + 육회 (boneless beef short rib, platter, yukhoe (beef tartare)) ₩53,000 | - |
| 15 | Sinmapogalmaegi Masanhapseong Branch 신마포갈매기 마산합성점 | 4.03 | 530 | 마포갈매기 (pork skirt) ₩8,900 | - |
| 16 | Mapojumeokgui Masanhogye Branch 마포주먹구이 마산호계점 | 4.91 | 138 | 삼겹살주먹구이 (pork belly (samgyeopsal), grilled) ₩10,000 | - |
| 17 | Dounjeonggalbi 도운정갈비 | 4.82 | 289 | 돼지양념갈비 (marinated pork galbi) ₩11,000 | - |
| 18 | Hamangalbi&gopchang 함안갈비&곱창 | 4.44 | 489 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 19 | Sonmundaegumakchanggalmaegisal Hapseong Branch 손문대구막창갈매기살 합성점 | 4.93 | 79 | 갈매기살1인분 (pork skirt (galmaegisal)) ₩13,000 | - |
| 20 | Hadongsikyuksikdang 하동식육식당 | 4.31 | 1,170 | 점심특선(한우모듬.돌된장) (lunch special, assorted Hanwoo, doenjang) ₩15,000 | - |
| 21 | Jangjakpumeundwaeji 장작품은돼지 | 4.98 | 64 | 점심특선(돼지불백+해물된장찌개) (lunch special, pork bulgogi set meal, seafood doenjang stew) ₩11,000 | - |
| 22 | Galbigachammatitda Naeseohogye Branch 갈비가참맛있다 내서호계점 | 4.85 | 122 | 명품돼지갈비 (pork galbi (pork ribs), premium) ₩9,900 | - |
| 23 | Saengsohandon Main Branch 생소한돈 본점 | 4.4 | 281 | 한우수제생갈비 (house-cut fresh galbi, Hanwoo (Korean beef)) ₩35,000 | - |
| 24 | Hanudaetongryeongjeongyuksikdang Samgye Branch 한우대통령정육식당 삼계점 | 4.94 | 636 | 1+등급 한우 모듬(100g) (grade, Hanwoo (Korean beef), assorted) ₩15,000 | - |
| 25 | Baekmimuhanjeonggalbi 백미무한정갈비 | 4.69 | 227 | 음료 500ml (drinks) ₩2,500 | - |
| 26 | Taeyeongsaengmakchang Hapseong Branch 태영생막창 합성점 | 4.51 | 279 | 돼지막창 (pork makchang) ₩10,000 | - |
| 27 | Singsingsikyuksikdang 싱싱식육식당 | 4.33 | 447 | 돼지생고기 모듬 (fresh meat, pork, assorted) ₩12,000 | - |
| 28 | Saebyeoknesiban Meteurositi Branch 새벽네시반 메트로시티점 | 4.68 | 140 | 숙성돼지모둠 (assorted pork, aged) ₩12,000 | - |
| 29 | Dokbuljanggun 독불장군 | 4.47 | 366 | 국내산갈비 포장(4인분) (domestic (Korean), galbi (short ribs), takeout) ₩34,000 | - |
| 30 | Hogye Maposaenggui 호계 마포생구이 | 5.0 | 123 | 삼겹살 (pork belly (samgyeopsal)) ₩10,000 | - |
| 31 | Baekdusansutbulwanggalbi 백두산숯불왕갈비 | 4.41 | 413 | 점심특선 (lunch special) ₩11,000 | - |
| 32 | Chonjeongyukjeomsikdang 촌정육점식당 | 4.95 | 65 | 한우꽃등심 1++등급 (Hanwoo ribeye, grade) ₩18,000 | - |
| 33 | Upojeong 우포정 | 4.34 | 418 | 숯불 생오리 소금구이 (charcoal, duck, salt-grilled) ₩25,000 | - |
| 34 | Hapseongdaepae 합성대패 | 4.74 | 62 | 모든고기무한 (meat, unlimited) ₩15,900 | - |
| 35 | Yeontanjip 연탄집 | 4.47 | 124 | 항정살 (pork jowl (hangjeongsal)) ₩9,000 | - |
| 36 | Humchingalbi Yangdeok Branch 훔친갈비 양덕점 | 4.36 | 315 | 등갈비 (baby back ribs) ₩15,000 | - |
| 37 | Baramjikyuk 바람직육 | 4.46 | 134 | 바람직 한판 (platter) ₩33,000 | - |
| 38 | Sansugalbi Naeseo Branch 산수갈비 내서점 | 4.45 | 186 | 김치찌개 (kimchi stew) ₩5,000 | - |
| 39 | Damoadaepaesamgyeop 다모아대패삼겹 | 4.42 | 26 | 파절이삼겹 (국내산-기본500g) (pork belly, domestic (Korean), basic) ₩25,000 | - |
| 40 | Sikyuksikdang Ilseong 식육식당 일성 | 5.0 | 28 | 김치찜 (braised kimchi) ₩10,000 | - |
| 41 | Daebokgalbi 대복갈비 | 4.51 | 168 | L.A갈비 (galbi (short ribs)) ₩15,000 | - |
| 42 | Bulmakyeolsam Masanhoewon Branch 불막열삼 마산회원점 | 4.45 | 117 | 생막창세트(300g+300g) (fresh makchang, set) ₩37,900 | - |
| 43 | Daepaewadwitgogi 대패와뒷고기 | 0.0 | 44 | 대패삼겹살(120g) (thin-shaved pork belly (daepae)) ₩5,500 | - |
| 44 | Ilpumdaepae Yangdeok Branch 일품대패 양덕점 | 4.5 | 90 | - | - |
| 45 | Samgyeopgui Guamdaedong Branch 삼겹구이 구암대동점 | 4.6 | 124 | - | - |
| 46 | Donjin 돈진 | 4.86 | 57 | 모듬한판 (assorted platter) ₩46,000 | - |
| 47 | Chamgogitjip 참고깃집 | 4.5 | 66 | 소양념갈비 (marinated beef galbi) ₩18,000 | - |
| 48 | Golmokdwaeji 골목돼지 | 4.5 | 105 | - | - |
| 49 | Magutganchamsutdwittonggui 마굿간참숯뒷통구이 | 4.52 | 76 | 뒷통수육 (boiled pork slices (suyuk), pork back-of-head meat) ₩40,000 | - |
| 50 | Baekdugalbi 백두갈비 | 4.63 | 69 | 돼지양념갈비(220g) (marinated pork galbi) ₩12,000 | - |
| 51 | Bandaljipsamgyejeom 반달집삼계점 | 4.32 | 141 | 돼지석쇠불고기 (grill-pressed bulgogi, pork) ₩18,000 | - |
| 52 | Sanggoksutbulsaenggogi 상곡숯불생고기 | 4.65 | 78 | 생삼겹살 (fresh pork belly) ₩10,000 | - |
| 53 | Daegubanyawolmakchang Masanhogye Branch 대구반야월막창 마산호계점 | 4.37 | 166 | 대구생막창 (fresh makchang) ₩10,000 | - |
| 54 | Yeongungdonsaek 영웅돈색 | 5.0 | 22 | 맑은내일 유자 (clear broth) ₩14,000 | - |
| 55 | Hwanggeumamtwaeji 황금암퇘지 | 4.83 | 41 | 황금한판셋 (platter) ₩50,000 | - |
| 56 | Upohanu 우포한우 | 4.25 | 88 | 한우특선 (Hanwoo (Korean beef), special) ₩29,000 | - |
| 57 | Gogimubokka 고기무보까 | 4.47 | 64 | 삼겹살 100g (pork belly (samgyeopsal)) ₩7,000 | - |
| 58 | Byeottteuldam 볕뜰담 | 5.0 | 17 | 특수부위 (special cuts) ₩23,000 | - |
| 59 | Chakhankkotdaepae Seokjeon Branch 착한꽃대패 석전점 | 0.0 | 30 | - | - |
| 60 | 88daepae 88대패 | 0.0 | 21 | - | - |
| 61 | 88dwitgogi 88뒷고기 | 4.33 | 19 | - | - |
| 62 | Misogalbi 미소갈비 | 0.0 | 18 | 생삼겹살(120g) (fresh pork belly) ₩11,000 | - |
| 63 | Jeongwonchamsutbulgalbi 정원참숯불갈비 | 4.29 | 100 | 갈비 (galbi (short ribs)) | - |
| 64 | Dwaejiundongjang 돼지운동장 | 4.4 | 41 | - | - |
| 65 | Myeongmunsamgyeopsal 명문삼겹살 | 0.0 | 7 | - | - |
| 66 | Hanuya Dwaejiya Hoeseong Branch 한우야 돼지야 회성점 | 0.0 | 8 | 한우야돼지야 (Hanwoo (Korean beef), pork) ₩123 | - |
| 67 | Jaejeongsikyuksikdang 재정식육식당 | 5.0 | 15 | 모듬 대 (assorted) ₩43,500 | - |
| 68 | Hanuyadwaejiya Hapseong Branch 한우야돼지야 합성점 | 4.14 | 47 | - | - |
| 69 | Seongonnongjang 성온농장 | 4.8 | 14 | 소등심육우 (beef sirloin) ₩20,000 | - |
| 70 | Yangpunimakchang Hapseong Branch 양푼이막창 합성점 | 4.0 | 21 | 막창세트(중) (set, makchang (pork/beef large intestine)) ₩30,000 | - |
| 71 | Manboksutbulgalbi 만복숯불갈비 | 0.0 | 5 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 72 | Sadaegamchamsuthwaroguijikyeong2hojeom 사대감참숯화로구이직영2호점 | 4.5 | 12 | 생삼겹살 (fresh pork belly) ₩11,000 | - |
| 73 | Dongseongchuksansikyuksikdang 동성축산식육식당 | 3.91 | 54 | 한우꽃등심((120g) (Hanwoo ribeye) ₩16,000 | - |
| 74 | Imkkeokjeong 임꺽정 | 3.92 | 28 | 제주삼겹 (Jeju, pork belly) ₩8,000 | - |
| 75 | Daepaeyayangdeokjeom 대패야양덕점 | 2.33 | 33 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩3,500 | - |
All 75 Samgyeopsal (Pork Belly BBQ) spots in Changwon Masanhoewongu
Masansikyuksikdang ranks first, followed by Kkotdwaejisikdang Masanhapseong Branch and Daedogalbi.
Masansikyuksikdang has the highest rating on this list at 4.96 (2,679 visitor reviews).
Masanhwadonhwau seats up to 130 people. Call ahead to book for groups.
Signature dishes on this list range from ₩8,500 to ₩59,500. The lowest is at Joheunnal.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.