01
Masansikyuksikdang
마산식육식당
★ 4.96 2,679 visitor reviews · 967 blog posts
- Menu
- 소특수부위(국산) (special cuts, domestic) ₩30,000, 소한마리(국산) (beef combo platter, domestic) ₩28,000
- Hours
- Daily 11:00-22:00
Best Korean BBQ in Changwon Masanhoewongu, Top 10
The top-ranked Korean BBQ in Changwon Masanhoewongu is Masansikyuksikdang, followed by Daedogalbi and Joheunnal. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersAll-You-Can-Eat Korean BBQCheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
02
Daedogalbi
대도갈비
★ 4.77 1,075 visitor reviews · 3,736 blog posts
- Menu
- 대도양념갈비살(간장) (marinated boneless short rib, soy sauce) ₩9,900, 대도마약갈비살(고추장) (boneless short rib, gochujang) ₩9,900
- Hours
- Mon, Wed, Thu, Fri, Sat, Sun 16:30-00:30 / Tue Closed
03
04
Masanhwadonhwau
마산화돈화우
★ 4.53 1,669 visitor reviews · 1,677 blog posts
- Menu
- 유황 生삼겹살(130g) (pork belly (samgyeopsal)) ₩12,000, 유황 生가브리살(100g) (pork loin cap (gabrisal)) ₩13,000
- Hours
- Daily 11:30-22:00
05
Kkotdwaejisikdang Masanhapseong Branch
꽃돼지식당 마산합성점
★ 4.82 710 visitor reviews · 579 blog posts
- Menu
- 꽃돼지모둠구이 [600g] (assorted grill, pork) ₩48,000, 꽃돼지세트(生돼지김치전골) (set, pork, kimchi hot pot) ₩61,000
- Hours
- Daily 16:00-24:00
06
07
Gantaekgogi Main Branch
간택고기 본점
★ 4.91 524 visitor reviews · 356 blog posts
- Menu
- 국내산 생삼겹살 150g (domestic (Korean), fresh pork belly) ₩11,900
- Hours
- Mon, Tue, Wed, Thu, Fri 16:00-23:00 / Sat, Sun 16:00-24:00
08
Anmin Masan
안민 마산
★ 4.93 561 visitor reviews · 235 blog posts
- Menu
- 안민 통돼지 한마리 세트 (whole pork, whole (one animal), set) ₩59,500, 안민 통돼지 반마리 세트 (whole pork, half, set) ₩39,500
- Hours
- Mon, Tue, Wed, Thu, Fri 16:00-24:00 / Sat, Sun 12:00-24:00
09
Uminam Masanyeok Branch
우미남 마산역점
★ 4.61 795 visitor reviews · 784 blog posts
- Menu
- 한우 1++ 드라이에이징 티본 (Hanwoo (Korean beef)) ₩50,000, 한우 1+ 드라이에이징 티본 (Hanwoo (Korean beef)) ₩39,000
- Hours
- Daily 11:30-22:30
10
Naekkeopdegidolrido
내껍데기돌리도
★ 4.75 260 visitor reviews · 1,426 blog posts
- Menu
- 생삼겹살 (fresh pork belly) ₩10,000, 돼지껍데기 (pork skin) ₩7,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 17:00-23:00 / Sun Closed
Korean BBQ in Changwon Masanhoewongu at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Masansikyuksikdang 마산식육식당 | 4.96 | 2,679 | 소특수부위(국산) (special cuts, domestic) ₩30,000 | - |
| 2 | Daedogalbi 대도갈비 | 4.77 | 1,075 | 한돈양념오돌뼈 (pork cartilage, Handon (Korean pork), marinated) ₩9,900 | - |
| 3 | Joheunnal 좋은날 | 4.9 | 1,197 | 모둠 스페셜 100g (assorted, special) ₩8,500 | - |
| 4 | Masanhwadonhwau 마산화돈화우 | 4.53 | 1,669 | 유황 生삼겹살(130g) (pork belly (samgyeopsal)) ₩12,000 | - |
| 5 | Kkotdwaejisikdang Masanhapseong Branch 꽃돼지식당 마산합성점 | 4.82 | 710 | 꽃돼지모둠구이 [600g] (assorted grill, pork) ₩48,000 | - |
| 6 | Isan 이산 | 4.93 | 388 | 짚불 포삼겹(140g) (straw-fire grilled, pork belly) ₩11,000 | - |
| 7 | Gantaekgogi Main Branch 간택고기 본점 | 4.91 | 524 | 특목살 (premium pork neck) ₩11,900 | - |
| 8 | Anmin Masan 안민 마산 | 4.93 | 561 | 안민 통돼지 한마리 세트 (whole pork, whole (one animal), set) ₩59,500 | - |
| 9 | Uminam Masanyeok Branch 우미남 마산역점 | 4.61 | 795 | 한우 1++ 드라이에이징 티본 (Hanwoo (Korean beef)) ₩50,000 | - |
| 10 | Naekkeopdegidolrido 내껍데기돌리도 | 4.75 | 260 | 생삼겹살 (fresh pork belly) ₩10,000 | - |
| 11 | Myeongseonggogitjip Hapseong Branch 명성고깃집 합성점 | 4.88 | 595 | 껍데기 (pork skin) ₩4,000 | - |
| 12 | Keunsoyanggopchang 큰소양곱창 | 4.88 | 250 | 소곱창 (200g) (beef gopchang) ₩17,000 | - |
| 13 | Sansuya 산수야 | 4.68 | 728 | 해신탕 ₩97,000 | - |
| 14 | Matchandeulwangsogeumgui Masanyeok Branch 맛찬들왕소금구이 마산역점 | 4.41 | 1,275 | - | - |
| 15 | Hapcheonsamgahanusikyuksikdang Masanjikyeong Branch 합천삼가한우식육식당 마산직영점 | 4.88 | 381 | 한우갈비살모둠(生)150g (Hanwoo boneless short rib, assorted) ₩29,000 | - |
| 16 | Cheongjasogalbijjim 청자소갈비찜 | 5.0 | 589 | 갈비찜 중 (braised short ribs) ₩53,000 | - |
| 17 | Jeongseongyeontan Naeseosamgye Main Branch 정성연탄 내서삼계본점 | 4.89 | 274 | 소갈비살한판 + 육회 (boneless beef short rib, platter, yukhoe (beef tartare)) ₩53,000 | - |
| 18 | Busanihwayanggopchang 부산이화양곱창 | 4.34 | 789 | 소금구이 (salt-grilled) ₩14,000 | - |
| 19 | Mapojumeokgui Masanhogye Branch 마포주먹구이 마산호계점 | 4.91 | 138 | 삼겹살주먹구이 (pork belly (samgyeopsal), grilled) ₩10,000 | - |
| 20 | Geumdwaejidaepae 금돼지대패 | 4.49 | 522 | 프리미엄 금대패 한판 (premium, thin-shaved, platter) ₩29,900 | - |
| 21 | Dounjeonggalbi 도운정갈비 | 4.82 | 289 | 돼지양념갈비 (marinated pork galbi) ₩11,000 | - |
| 22 | Dansunmusik 단순무식 | 4.63 | 213 | 매운등갈비찜1인분(2인부터 주문) (braised short ribs, spicy, order) ₩14,500 | - |
| 23 | Myeongryunjinsagalbi Masanhoewon Branch 명륜진사갈비 마산회원점 | 4.32 | 1,114 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 24 | Hamangalbi&gopchang 함안갈비&곱창 | 4.44 | 489 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 25 | Hanuyadwaejiya 한우야돼지야 | 4.95 | 264 | 한우투뿔특수부위 (special cuts, 1++ Hanwoo) ₩33,000 | - |
| 26 | Hanyanghwaro Naeseo Branch 한양화로 내서점 | 4.67 | 336 | 꽃 갈비살 (boneless short rib) ₩8,900 | - |
| 27 | Hadongsikyuksikdang 하동식육식당 | 4.31 | 1,170 | 점심특선(한우모듬.돌된장) (lunch special, assorted Hanwoo, doenjang) ₩15,000 | - |
| 28 | Yanggeumyangkkochi 양금양꼬치 | 4.77 | 183 | - | - |
| 29 | Muneomulgalbi Masanjikyeong Branch 문어물갈비 마산직영점 | 4.93 | 117 | - | - |
| 30 | Galbigachammatitda Naeseohogye Branch 갈비가참맛있다 내서호계점 | 4.85 | 122 | 명품돼지갈비 (pork galbi (pork ribs), premium) ₩9,900 | - |
| 31 | Eorinyang Yangkkochi 어린양 양꼬치 | 4.46 | 350 | - | - |
| 32 | Hwangjegalbijjim 황제갈비찜 | 5.0 | 145 | - | - |
| 33 | Hanudaetongryeongjeongyuksikdang Samgye Branch 한우대통령정육식당 삼계점 | 4.94 | 636 | 1+등급 한우 모듬(100g) (grade, Hanwoo (Korean beef), assorted) ₩15,000 | - |
| 34 | Kkuseokjidolpanhanu Masanseokjeon Branch 꾸석지돌판한우 마산석전점 | 4.6 | 372 | 1등급 한우 꽃등심 (grade, Hanwoo (Korean beef), ribeye) ₩11,800 | - |
| 35 | Baekmimuhanjeonggalbi 백미무한정갈비 | 4.69 | 227 | 음료 500ml (drinks) ₩2,500 | - |
| 36 | Taeyeongsaengmakchang Hapseong Branch 태영생막창 합성점 | 4.51 | 279 | 돼지막창 (pork makchang) ₩10,000 | - |
| 37 | Singsingsikyuksikdang 싱싱식육식당 | 4.33 | 447 | 돼지생고기 모듬 (fresh meat, pork, assorted) ₩12,000 | - |
| 38 | Sinmapogalmaegi Masanhapseong Branch 신마포갈매기 마산합성점 | 4.03 | 530 | 마포갈매기 (pork skirt) ₩8,900 | - |
| 39 | Chakhankkotdaepae Hogye Branch 착한꽃대패 호계점 | 5.0 | 124 | 메뉴판 (menu) | - |
| 40 | Saebyeoknesiban Meteurositi Branch 새벽네시반 메트로시티점 | 4.68 | 140 | 숙성돼지모둠 (assorted pork, aged) ₩12,000 | - |
| 41 | Dokbuljanggun 독불장군 | 4.47 | 366 | 국내산갈비 포장(4인분) (domestic (Korean), galbi (short ribs), takeout) ₩34,000 | - |
| 42 | Somunnanseoksoebulgogi 소문난석쇠불고기 | 4.87 | 172 | 불고기정식(2인 이상) (bulgogi set meal, or more) ₩13,000 | - |
| 43 | Hogye Maposaenggui 호계 마포생구이 | 5.0 | 123 | 삼겹살 (pork belly (samgyeopsal)) ₩10,000 | - |
| 44 | Baekdusansutbulwanggalbi 백두산숯불왕갈비 | 4.41 | 413 | 점심특선 (lunch special) ₩11,000 | - |
| 45 | Singangyangkkochi 신강양꼬치 | 4.56 | 128 | 양꼬치 (lamb skewers) ₩14,000 | - |
| 46 | Chonjeongyukjeomsikdang 촌정육점식당 | 4.95 | 65 | 한우꽃등심 1++등급 (Hanwoo ribeye, grade) ₩18,000 | - |
| 47 | Sonmundaegumakchanggalmaegisal Hapseong Branch 손문대구막창갈매기살 합성점 | 4.93 | 79 | 갈매기살1인분 (pork skirt (galmaegisal)) ₩13,000 | - |
| 48 | Upojeong 우포정 | 4.34 | 418 | 숯불 생오리 소금구이 (charcoal, duck, salt-grilled) ₩25,000 | - |
| 49 | Jangjakpumeundwaeji 장작품은돼지 | 4.98 | 64 | 점심특선(돼지불백+해물된장찌개) (lunch special, pork bulgogi set meal, seafood doenjang stew) ₩11,000 | - |
| 50 | Samgyeopgui Hoewon Branch 삼겹구이 회원점 | 4.74 | 171 | 특수대패 (100g) (thin-shaved, special) ₩4,500 | - |
| 51 | Wonjodaegumakchang 원조대구막창 | 4.66 | 122 | - | - |
| 52 | Saengsohandon Main Branch 생소한돈 본점 | 4.4 | 281 | 한우수제생갈비 (house-cut fresh galbi, Hanwoo (Korean beef)) ₩35,000 | - |
| 53 | Wangganesutbulgalbi 왕가네숯불갈비 | 4.41 | 362 | - | - |
| 54 | Yayeon Jeongssijang 야연 정씨장 | 4.42 | 118 | 야연A코스 (course) ₩65,000 | - |
| 55 | Yeontanjip 연탄집 | 4.47 | 124 | 항정살 (pork jowl (hangjeongsal)) ₩9,000 | - |
| 56 | Humchingalbi Yangdeok Branch 훔친갈비 양덕점 | 4.36 | 315 | 등갈비 (baby back ribs) ₩15,000 | - |
| 57 | Baramjikyuk 바람직육 | 4.46 | 134 | 바람직 한판 (platter) ₩33,000 | - |
| 58 | Sansugalbi Naeseo Branch 산수갈비 내서점 | 4.45 | 186 | 김치찌개 (kimchi stew) ₩5,000 | - |
| 59 | Busanyanggopchang Samgye Main Branch 부산양곱창 삼계본점 | 4.5 | 129 | 곱창전골 (gopchang hot pot) ₩32,000 | - |
| 60 | Sikyuksikdang Ilseong 식육식당 일성 | 5.0 | 28 | 김치찜 (braised kimchi) ₩10,000 | - |
| 61 | Hanudolgopchang 한우돌곱창 | 4.36 | 188 | - | - |
| 62 | Myeongryunjinsagalbi Masanyangdeok Branch 명륜진사갈비 마산양덕점 | 0.0 | 75 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩19,900 | - |
| 63 | Daebokgalbi 대복갈비 | 4.51 | 168 | L.A갈비 (galbi (short ribs)) ₩15,000 | - |
| 64 | Gahwayangkkochi 가화양꼬치 | 5.0 | 44 | 고급갈비 (galbi (short ribs)) ₩42,000 | - |
| 65 | Bulmakyeolsam Masanhoewon Branch 불막열삼 마산회원점 | 4.45 | 117 | 생막창세트(300g+300g) (fresh makchang, set) ₩37,900 | - |
| 66 | Goindol 고인돌 | 4.58 | 97 | 산더미불고기 (mountain bulgogi) ₩13,000 | - |
| 67 | Gimbakgopchang Hapseong Branch 김박곱창 합성점 | 0.0 | 51 | - | - |
| 68 | Ilpumdaepae Yangdeok Branch 일품대패 양덕점 | 4.5 | 90 | - | - |
| 69 | Samgyeopgui Guamdaedong Branch 삼겹구이 구암대동점 | 4.6 | 124 | - | - |
| 70 | Donjin 돈진 | 4.86 | 57 | 모듬한판 (assorted platter) ₩46,000 | - |
| 71 | Gogigeukchan Yangdeok Branch 고기극찬 양덕점 | 5.0 | 43 | - | - |
| 72 | Chamgogitjip 참고깃집 | 4.5 | 66 | 소양념갈비 (marinated beef galbi) ₩18,000 | - |
| 73 | Hobakgalbi 호박갈비 | 4.63 | 75 | - | - |
| 74 | Hapseongdaepae 합성대패 | 4.74 | 62 | 모든고기무한 (meat, unlimited) ₩15,900 | - |
| 75 | Golmokdwaeji 골목돼지 | 4.5 | 105 | - | - |
| 76 | Magutganchamsutdwittonggui 마굿간참숯뒷통구이 | 4.52 | 76 | 뒷통수육 (boiled pork slices (suyuk), pork back-of-head meat) ₩40,000 | - |
| 77 | Baekdugalbi 백두갈비 | 4.63 | 69 | 돼지양념갈비(220g) (marinated pork galbi) ₩12,000 | - |
| 78 | Bandaljipsamgyejeom 반달집삼계점 | 4.32 | 141 | 돼지석쇠불고기 (grill-pressed bulgogi, pork) ₩18,000 | - |
| 79 | Sanggoksutbulsaenggogi 상곡숯불생고기 | 4.65 | 78 | 생삼겹살 (fresh pork belly) ₩10,000 | - |
| 80 | Daegubanyawolmakchang Masanhogye Branch 대구반야월막창 마산호계점 | 4.37 | 166 | 대구생막창 (fresh makchang) ₩10,000 | - |
| 81 | Udaepo 우대포 | 4.44 | 53 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩20,000 | - |
| 82 | Pyeonrihansikyuksikdang 편리한식육식당 | 4.31 | 93 | - | - |
| 83 | Yeongungdonsaek 영웅돈색 | 5.0 | 22 | 맑은내일 유자 (clear broth) ₩14,000 | - |
| 84 | Hwanggeumamtwaeji 황금암퇘지 | 4.83 | 41 | 황금한판셋 (platter) ₩50,000 | - |
| 85 | Upohanu 우포한우 | 4.25 | 88 | 한우특선 (Hanwoo (Korean beef), special) ₩29,000 | - |
| 86 | Daepaewadwitgogi 대패와뒷고기 | 0.0 | 44 | 대패삼겹살(120g) (thin-shaved pork belly (daepae)) ₩5,500 | - |
| 87 | Gogimubokka 고기무보까 | 4.47 | 64 | 삼겹살 100g (pork belly (samgyeopsal)) ₩7,000 | - |
| 88 | Cheongpunggalbi 청풍갈비 | 4.5 | 30 | - | - |
| 89 | Byeottteuldam 볕뜰담 | 5.0 | 17 | 특수부위 (special cuts) ₩23,000 | - |
| 90 | Chakhankkotdaepae Seokjeon Branch 착한꽃대패 석전점 | 0.0 | 30 | - | - |
| 91 | Samwongalbi 삼원갈비 | 4.25 | 34 | 쭈꾸미정식 (baby octopus, set meal) ₩10,000 | - |
| 92 | 88daepae 88대패 | 0.0 | 21 | - | - |
| 93 | 88dwitgogi 88뒷고기 | 4.33 | 19 | - | - |
| 94 | Misogalbi 미소갈비 | 0.0 | 18 | 생삼겹살(120g) (fresh pork belly) ₩11,000 | - |
| 95 | Jeongwonchamsutbulgalbi 정원참숯불갈비 | 4.29 | 100 | 갈비 (galbi (short ribs)) | - |
| 96 | Damoadaepaesamgyeop 다모아대패삼겹 | 4.42 | 26 | 파절이삼겹 (국내산-기본500g) (pork belly, domestic (Korean), basic) ₩25,000 | - |
| 97 | Baekrimakchang 백리막창 | 4.22 | 83 | - | - |
| 98 | Magutdeul 마굿들 | 4.5 | 33 | - | - |
| 99 | Welbingsikyuksikdang 웰빙식육식당 | 4.09 | 23 | - | - |
| 100 | 123makchangmasanhapseongjeom 123막창마산합성점 | 0.0 | 23 | 123막창 (makchang (pork/beef large intestine)) | - |
| 101 | Jaejeongsikyuksikdang 재정식육식당 | 5.0 | 15 | 모듬 대 (assorted) ₩43,500 | - |
| 102 | Hanuyadwaejiya Hapseong Branch 한우야돼지야 합성점 | 4.14 | 47 | - | - |
| 103 | Seongonnongjang 성온농장 | 4.8 | 14 | 소등심육우 (beef sirloin) ₩20,000 | - |
| 104 | Euncheonsutbulgalbi 은천숯불갈비 | 4.09 | 82 | - | - |
| 105 | Yangpunimakchang Hapseong Branch 양푼이막창 합성점 | 4.0 | 21 | 막창세트(중) (set, makchang (pork/beef large intestine)) ₩30,000 | - |
| 106 | Manboksutbulgalbi 만복숯불갈비 | 0.0 | 5 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 107 | Dwaejiundongjang 돼지운동장 | 4.4 | 41 | - | - |
| 108 | Sadaegamchamsuthwaroguijikyeong2hojeom 사대감참숯화로구이직영2호점 | 4.5 | 12 | 생삼겹살 (fresh pork belly) ₩11,000 | - |
| 109 | Myeongmunsamgyeopsal 명문삼겹살 | 0.0 | 7 | - | - |
| 110 | Uiryeongsutbulgalbi 의령숯불갈비 | 4.39 | 11 | - | - |
| 111 | Hanuya Dwaejiya Hoeseong Branch 한우야 돼지야 회성점 | 0.0 | 8 | 한우야돼지야 (Hanwoo (Korean beef), pork) ₩123 | - |
| 112 | Dongseongchuksansikyuksikdang 동성축산식육식당 | 3.91 | 54 | 한우꽃등심((120g) (Hanwoo ribeye) ₩16,000 | - |
| 113 | Imkkeokjeong 임꺽정 | 3.92 | 28 | 제주삼겹 (Jeju, pork belly) ₩8,000 | - |
| 114 | Haeorimsikdang 해오림식당 | 4.5 | 6 | - | - |
| 115 | Daepaeyayangdeokjeom 대패야양덕점 | 2.33 | 33 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩3,500 | - |
All 115 Korean BBQ spots in Changwon Masanhoewongu
Korean BBQ in Changwon Masanhoewongu: FAQ
What is the best Korean BBQ in Changwon Masanhoewongu?
Masansikyuksikdang ranks first, followed by Daedogalbi and Joheunnal.
Which Korean BBQ in Changwon Masanhoewongu has the highest Naver rating?
Masansikyuksikdang has the highest rating on this list at 4.96 (2,679 visitor reviews).
Where can a large group eat Korean BBQ in Changwon Masanhoewongu?
Masanhwadonhwau seats up to 130 people. Call ahead to book for groups.
How much does Korean BBQ cost in Changwon Masanhoewongu?
Signature dishes on this list range from ₩8,500 to ₩59,500. The lowest is at Joheunnal.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.