

Choteukgeup Masan Main Branch
초특급 마산본점
★ 4.84 868 visitor reviews · 292 blog posts
Open since 1989
- Menu
- 꼬랑지(특허) ₩9,900, 특급껍데기(특허) (pork skin) ₩9,000
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 17:00-23:00 / Sun Closed
The top-ranked Old-School Korean BBQ in Changwon Masanhappogu is Choteukgeup Masan Main Branch, followed by Sinsegyemaeungalbijjim and Insaengsutbulgui Masanjikyeong Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Lamb BBQ & Lamb SkewersCheap Korean BBQKorean BBQ with Private Rooms


초특급 마산본점
★ 4.84 868 visitor reviews · 292 blog posts
Open since 1989


신세계매운갈비찜
★ 4.68 792 visitor reviews · 264 blog posts
Open since 2000


인생숯불구이 마산직영점
★ 4.91 224 visitor reviews · 148 blog posts
Open since 2001


대원식육식당
★ 4.92 262 visitor reviews · 53 blog posts
Open since 2001


해동식육식당
★ 4.42 772 visitor reviews · 324 blog posts
Open since 1995


대구반야월막창 산호점
★ 4.72 218 visitor reviews · 221 blog posts
Open since 1984


돈92 마산본점
★ 4.65 283 visitor reviews · 228 blog posts
Open since 1995


왕코등갈비
★ 4.49 318 visitor reviews · 409 blog posts
Open since 2003


석정원숯불갈비본점
★ 4.29 658 visitor reviews · 289 blog posts
Open since 1997


불막열삼 창원대점
★ 4.65 262 visitor reviews · 48 blog posts
Open since 2004
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Choteukgeup Masan Main Branch 초특급 마산본점 | 4.84 | 868 | 꼬랑지(특허) ₩9,900 | - |
| 2 | Sinsegyemaeungalbijjim 신세계매운갈비찜 | 4.68 | 792 | - | - |
| 3 | Insaengsutbulgui Masanjikyeong Branch 인생숯불구이 마산직영점 | 4.91 | 224 | (1인B)A세트+똥집+염통+매운닭발 (set, chicken gizzard, heart, spicy, chicken feet) ₩18,900 | - |
| 4 | Daewonsikyuksikdang 대원식육식당 | 4.92 | 262 | 한우암소1+특수부위 (Hanwoo cow (female), special cuts) ₩29,000 | - |
| 5 | Haedongsikyuksikdang 해동식육식당 | 4.42 | 772 | 한우스페셜 (Hanwoo special) ₩31,000 | - |
| 6 | Daegubanyawolmakchang Sanho Branch 대구반야월막창 산호점 | 4.72 | 218 | 불막창 (spicy grilled makchang) ₩10,000 | - |
| 7 | Don92 Masan Main Branch 돈92 마산본점 | 4.65 | 283 | 숙성두텁목살 130g (pork neck (moksal), aged) ₩13,000 | - |
| 8 | Wangkodeunggalbi 왕코등갈비 | 4.49 | 318 | - | - |
| 9 | Seokjeongwonsutbulgalbibonjeom 석정원숯불갈비본점 | 4.29 | 658 | 돼지갈비 (200g) (pork galbi (pork ribs)) ₩14,000 | - |
| 10 | Bulmakyeolsam Changwondae Branch 불막열삼 창원대점 | 4.65 | 262 | 생막창(150g) (fresh makchang) ₩9,900 | - |
| 11 | Gimbakgopchang 김박곱창 | 4.55 | 166 | 세트반반 (set, half and half) ₩42,000 | - |
| 12 | Hanuchon 한우촌 | 4.35 | 274 | 앙념갈비살 (boneless short rib) ₩26,900 | - |
| 13 | Icheongalbi 이천갈비 | 4.46 | 264 | ⭐가성비 갑⭐세트 메뉴 (good value, set, menu) ₩110,000 | - |
| 14 | Seokyangsamgyeopsal 석양삼겹살 | 4.08 | 649 | 숙성삼겹살 (aged pork belly) ₩36,000 | - |
| 15 | Hwaseonggalbi 화성갈비 | 4.13 | 324 | 한우갈비 (Hanwoo (Korean beef), galbi (short ribs)) ₩30,000 | - |
| 16 | Jeilgak 제일각 | 4.46 | 326 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 17 | Jonggajipgalbi 종가집갈비 | 4.45 | 342 | - | - |
| 18 | Eonyangbongalbi 언양본갈비 | 4.48 | 323 | 돼지갈비(200g) (pork galbi (pork ribs)) ₩9,000 | - |
| 19 | Daejeongsikyuksikdang 대정식육식당 | 4.21 | 520 | 버섯불고기 (mushroom bulgogi) ₩15,000 | - |
| 20 | Taeyeongsaengmakchang Bukmasan Branch 태영생막창 북마산점 | 4.48 | 179 | 돼지생막창 (fresh pork makchang) ₩10,000 | - |
| 21 | Chamsutkkotgalbi 참숯꽃갈비 | 4.51 | 159 | 생삼겹살(130g) (fresh pork belly) ₩9,000 | - |
| 22 | Bokgadeukttungbogalbi 복가득뚱보갈비 | 4.78 | 79 | - | - |
| 23 | Dongyangsikyukjeom 동양식육점 | 4.3 | 438 | 한우 특수부위1++ (Hanwoo (Korean beef), special cuts) ₩30,000 | - |
| 24 | Seomingalbi 서민갈비 | 4.5 | 132 | 소양념갈비 200g (marinated beef galbi) ₩12,000 | - |
| 25 | Samojeong Sutbulgalbi 삼오정 숯불갈비 | 4.32 | 227 | 공기밥 (steamed rice) ₩1,000 | - |
| 26 | Odongdongtongsul 오동동통술 | 0.0 | 85 | 통술,다찌 | - |
| 27 | Chungmuro38yanggopchang Sinmasan Branch 충무로38양곱창 신마산점 | 4.4 | 163 | - | - |
| 28 | Odongdonghwarojip 오동동화로집 | 4.29 | 154 | 흑돼지 생삼겹살 (black pork, fresh pork belly) ₩11,000 | - |
| 29 | Hapcheonhwangtohanuheukdwaeji Masan Branch 합천황토한우흑돼지 마산점 | 4.44 | 172 | 공기밥(1인) (steamed rice) ₩1,000 | - |
| 30 | Sanhodong Galbijip GBZ 산호동 갈비집 GBZ | 4.83 | 35 | 김치찌개(돼지/참치) (kimchi stew, pork) ₩9,000 | - |
| 31 | Samdojeonghanuhandon 삼도정한우한돈 | 4.46 | 146 | 삼도스페셜 1인분 150g (special) ₩29,000 | - |
| 32 | Sansugalbijeonmunjeom 산수갈비전문점 | 4.31 | 166 | 돼지갈비 (pork galbi (pork ribs)) ₩12,000 | - |
| 33 | Taeyeongsaengmakchang Sanho Branch 태영생막창 산호점 | 4.37 | 131 | 돼지막창(150g) (pork makchang) ₩8,000 | - |
| 34 | Jangjjok Sanhojikyeong Branch 장쪽 산호직영점 | 4.97 | 53 | 간장쪽갈비 (pork spareribs, soy sauce) ₩15,000 | - |
| 35 | Changdongmagutgan 창동마굿간 | 4.72 | 45 | - | - |
| 36 | Amdwaejigalbi&sagyejeolmilmyeon 암돼지갈비&사계절밀면 | 4.32 | 128 | 돼지갈비 200g (pork galbi (pork ribs)) ₩8,000 | - |
| 37 | Inhyedolgopchang 인혜돌곱창 | 4.0 | 57 | 곱창전골 (gopchang hot pot) ₩16,000 | - |
| 38 | Munhwagwangjang 문화광장 | 5.0 | 27 | 한우 차돌박이 (Hanwoo (Korean beef), thin-sliced beef brisket) ₩15,900 | - |
| 39 | Samgyeopgui Masanwanwol Branch 삼겹구이 마산완월점 | 4.3 | 117 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩3,900 | - |
| 40 | Sigoldwaeji 시골돼지 | 4.75 | 22 | - | - |
| 41 | Chakhansamgyeop 착한삼겹 | 0.0 | 22 | 국내산 생삼겹살 100g (domestic (Korean), fresh pork belly) ₩7,000 | - |
| 42 | Jinjjabaegisikyuksikdang 진짜배기식육식당 | 4.24 | 109 | 돼지주물럭 (marinated beef (jumulleok), pork) ₩8,000 | - |
| 43 | Ilsongdolgopchang 일송돌곱창 | 4.4 | 16 | 안거미 (beef inside skirt (angeomi)) ₩30,000 | - |
| 44 | Sopandon 소판돈 | 4.6 | 12 | - | - |
| 45 | Gangnamgalbi 강남갈비 | 5.0 | 10 | 김치찌게 (kimchi stew) ₩9,000 | - |
| 46 | Seoyeonhanusaenggogijeonmunjeom 서연한우생고기전문점 | 0.0 | 6 | 한우특수부위 (Hanwoo special cuts) ₩30,000 | - |
| 47 | Imjingaksikyuksikdang 임진각식육식당 | 4.38 | 12 | 삼겹살 (pork belly (samgyeopsal)) ₩9,000 | - |
All 47 Old-School Korean BBQ spots in Changwon Masanhappogu
Choteukgeup Masan Main Branch ranks first, followed by Sinsegyemaeungalbijjim and Insaengsutbulgui Masanjikyeong Branch.
Daewonsikyuksikdang has the highest rating on this list at 4.92 (262 visitor reviews).
Bulmakyeolsam Changwondae Branch seats up to 40 people. Call ahead to book for groups.
Signature dishes on this list range from ₩9,900 to ₩31,000. The lowest is at Choteukgeup Masan Main Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.