The top-ranked Korean Beef BBQ (Hanwoo) in Bojeong is Gobansikdang Yonginbojeong Branch, followed by Myeongsukinesogopchang Yonginbojeong Main Branch and Usanghwarogui Jukjeonbojeong Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQDate Night Korean BBQSamgyeopsal (Pork Belly BBQ)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)
고반식당 용인보정점
★ 4.66 2,907 visitor reviews · 1,187 blog posts
명숙이네소곱창 용인보정 본점
★ 4.87 1,861 visitor reviews · 389 blog posts
우상화로구이 죽전보정점
★ 4.87 1,442 visitor reviews · 627 blog posts
담가화로구이 수지구청점
★ 4.85 800 visitor reviews · 45 blog posts
여우곱창본점
★ 4.5 538 visitor reviews · 313 blog posts
고기이야기 본점
★ 4.59 583 visitor reviews · 68 blog posts
고인돌 본점
★ 4.75 273 visitor reviews · 72 blog posts
이차돌 플러스 용인죽전점
★ 4.34 493 visitor reviews · 57 blog posts
화로구이 육공방
★ 4.46 239 visitor reviews · 273 blog posts
육회천지 보정점
★ 4.56 196 visitor reviews · 165 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Gobansikdang Yonginbojeong Branch 고반식당 용인보정점 | 4.66 | 2,907 | 양념 박포갈비 (marinated, thin-cut galbi (bakpo)) ₩18,000 | 죽전역, 14 min walk |
| 2 | Myeongsukinesogopchang Yonginbojeong Main Branch 명숙이네소곱창 용인보정 본점 | 4.87 | 1,861 | 모둠구이 소 (assorted grill) ₩54,000 | 죽전역, 12 min walk |
| 3 | Usanghwarogui Jukjeonbojeong Branch 우상화로구이 죽전보정점 | 4.87 | 1,442 | (NEW) 특상 모둠한판(740g) (top grade, assorted platter) ₩159,000 | 죽전역, 15 min walk |
| 4 | Damgahwarogui Sujigucheong Branch 담가화로구이 수지구청점 | 4.85 | 800 | 소큐브눈꽃살(시그니쳐)400g첫주문 (marbled beef cubes, signature, first order) ₩69,000 | 수지구청역, 13 min walk |
| 5 | Yeougopchangbonjeom 여우곱창본점 | 4.5 | 538 | 한우삼창한판3인 (Hanwoo (Korean beef), platter) ₩72,000 | 죽전역, 15 min walk |
| 6 | Gogiiyagi Main Branch 고기이야기 본점 | 4.59 | 583 | 통갈매기살400g (whole pork skirt) ₩39,000 | 죽전역, 15 min walk |
| 7 | Goindol Main Branch 고인돌 본점 | 4.75 | 273 | 계란찜 (steamed egg) ₩4,000 | 죽전역, 13 min walk |
| 8 | Ichadol Peulreoseu Yonginjukjeon Branch 이차돌 플러스 용인죽전점 | 4.34 | 493 | (소) 차돌박이 (thin-sliced beef brisket) ₩9,900 | 죽전역, 14 min walk |
| 9 | Hwarogui Yukgongbang 화로구이 육공방 | 4.46 | 239 | 와규스페셜 (special, wagyu) ₩77,000 | 죽전역, 11 min walk |
| 10 | Yukhoecheonji Bojeong Branch 육회천지 보정점 | 4.56 | 196 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩23,000 | 죽전역, 12 min walk |
| 11 | Ichiryu Jukjeonbojeong Branch 이치류 죽전보정점 | 0.0 | 160 | 특 양고기 생살칫살 (호주산) (lamb, Australian) ₩32,000 | 죽전역, 16 min walk |
| 12 | Jangbaekkkochi 장백꼬치 | 4.52 | 195 | 양꼬치 1인 (lamb skewers) ₩14,000 | 죽전역, 13 min walk |
| 13 | Yukhoerang Tonggolbaengi Bojeongjikyeong Branch 육회랑 통골뱅이 보정직영점 | 4.83 | 39 | 뭉티기(180g) (fresh raw beef chunks (mungtigi)) ₩45,000 | 죽전역, 13 min walk |
All 13 Korean Beef BBQ (Hanwoo) spots in Bojeong
Gobansikdang Yonginbojeong Branch ranks first, followed by Myeongsukinesogopchang Yonginbojeong Main Branch and Usanghwarogui Jukjeonbojeong Branch.
Myeongsukinesogopchang Yonginbojeong Main Branch has the highest rating on this list at 4.87 (1,861 visitor reviews).
Goindol Main Branch seats up to 26 people. Call ahead to book for groups.
Signature dishes on this list range from ₩9,900 to ₩159,000. The lowest is at Ichadol Peulreoseu Yonginjukjeon Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
