

Huiyadolgopchangsikdang
희야돌곱창식당
★ 4.35 132 visitor reviews · 66 blog posts
- Menu
- 돌곱창 1인분(200g) (gopchang (small intestine)) ₩11,000
- Hours
- Mon, Tue, Thu, Fri, Sun 11:00-20:30 / Wed Closed / Sat 11:00-20:00
The top-ranked Korean BBQ in Yeongyang is Huiyadolgopchangsikdang, followed by Seokbogalbi and Chadol102. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026


희야돌곱창식당
★ 4.35 132 visitor reviews · 66 blog posts


석보갈비
45 visitor reviews · 63 blog posts





나성숯불가든
16 visitor reviews · 9 blog posts


소문난생고기
10 visitor reviews · 14 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Huiyadolgopchangsikdang 희야돌곱창식당 | 4.35 | 132 | 돌곱창 1인분(200g) (gopchang (small intestine)) ₩11,000 | - |
| 2 | Seokbogalbi 석보갈비 | - | 45 | 석보갈비(기본 2인분) (galbi (short ribs), basic) ₩10,000 | - |
| 3 | Chadol102 차돌102 | 4.71 | 54 | - | - |
| 4 | Jjamjangjeongyuksanghoe Yeongyang Branch 짬장정육상회 영양점 | - | 28 | - | - |
| 5 | Naseongsutbulgadeun 나성숯불가든 | - | 16 | 한우 꽃등심 (Hanwoo (Korean beef), ribeye) ₩18,000 | - |
| 6 | Somunnansaenggogi 소문난생고기 | - | 10 | 육회비빔밤 (yukhoe (beef tartare), mixed (bibim)) ₩14,000 | - |
Huiyadolgopchangsikdang ranks first, followed by Seokbogalbi and Chadol102.
Chadol102 has the highest rating on this list at 4.71 (54 visitor reviews).
Seokbogalbi seats up to 70 people. Call ahead to book for groups.
Signature dishes on this list range from ₩10,000 to ₩18,000. The lowest is at Seokbogalbi.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.