

Ssogopchang Main Branch
쏘곱창 본점
★ 4.85 14,247 visitor reviews · 773 blog posts
- Menu
- 소주 맥주 (soju, beer) ₩3,900, 3900원 곱창전골 (gopchang hot pot) ₩3,900
- Hours
- Mon Closed / Tue, Wed, Thu 16:30-01:00 / Fri, Sat, Sun 16:00-01:30
The top-ranked Korean BBQ in Yangju is Ssogopchang Main Branch, followed by Ganggyeongbulgogi Yangju Main Branch and Deokgogaejeongyuksikdang Yangju Main Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)All-You-Can-Eat Korean BBQCheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms


쏘곱창 본점
★ 4.85 14,247 visitor reviews · 773 blog posts


강경불고기 양주본점
★ 4.87 6,834 visitor reviews · 2,225 blog posts


덕고개정육식당 양주본점
★ 4.88 10,949 visitor reviews · 315 blog posts


동래정 양주옥정신도시점
★ 4.89 5,616 visitor reviews · 342 blog posts


강경불고기 송추점
★ 4.74 1,857 visitor reviews · 7,837 blog posts


강경불고기 양주회천직영점
5,873 visitor reviews · 1,422 blog posts


덕계리 육회방앗간
★ 4.87 3,795 visitor reviews · 291 blog posts


갈풍집 양주옥정점
★ 4.89 2,537 visitor reviews · 420 blog posts


남다른대구막창 옥정점
★ 4.91 1,901 visitor reviews · 448 blog posts


양주갈비탕
★ 4.91 2,244 visitor reviews · 196 blog posts
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Ssogopchang Main Branch 쏘곱창 본점 | 4.85 | 14,247 | 소주 맥주 (soju, beer) ₩3,900 | - |
| 2 | Ganggyeongbulgogi Yangju Main Branch 강경불고기 양주본점 | 4.87 | 6,834 | 제육 쌈밥 정식 [평일11시~2시] (spicy pork, lettuce wrap rice meal, set meal, weekday) ₩15,000 | - |
| 3 | Deokgogaejeongyuksikdang Yangju Main Branch 덕고개정육식당 양주본점 | 4.88 | 10,949 | 상차림비 대인 (table charge) ₩4,000 | - |
| 4 | Dongraejeong Yangjuokjeongsindosi Branch 동래정 양주옥정신도시점 | 4.89 | 5,616 | 정가브리(160g) (pork loin cap) ₩17,000 | - |
| 5 | Ganggyeongbulgogi Songchu Branch 강경불고기 송추점 | 4.74 | 1,857 | 강경돼지불고기+김치찌개+무한리필쌈채소 (pork bulgogi, kimchi stew, unlimited lettuce wraps) ₩19,000 | - |
| 6 | Ganggyeongbulgogi Yangjuhoecheonjikyeong Branch 강경불고기 양주회천직영점 | - | 5,873 | 제육 쌈밥 정식 [평일11시~2시] (spicy pork, lettuce wrap rice meal, set meal, weekday) ₩15,000 | - |
| 7 | Deokgyeri Yukhoebangatgan 덕계리 육회방앗간 | 4.87 | 3,795 | 100%메밀 들기름막국수 (buckwheat, makguksu (buckwheat noodles), perilla oil) ₩11,000 | - |
| 8 | Galpungjip Yangjuokjeong Branch 갈풍집 양주옥정점 | 4.89 | 2,537 | 마늘갈비살 / 150g (garlic short rib) ₩19,000 | - |
| 9 | Namdareundaegumakchang Okjeong Branch 남다른대구막창 옥정점 | 4.91 | 1,901 | 1% 납작생막창 (fresh makchang) ₩10,900 | - |
| 10 | Yangjugalbitang 양주갈비탕 | 4.91 | 2,244 | 갈비탕 (galbitang (short rib soup)) ₩16,000 | - |
| 11 | Namdareundaegumakchang Yangjudeokgye Branch 남다른대구막창 양주덕계점 | 4.89 | 2,449 | 납작 막창 (makchang (pork/beef large intestine)) ₩10,900 | 덕계역, 15 min walk |
| 12 | Hanmaeumjeongyuksikdang Yangjuokjeong Branch 한마음정육식당 양주옥정점 | 4.9 | 1,531 | 숙성 소 한마리 (aged, whole (one animal)) ₩69,000 | - |
| 13 | Gogissarong Okjeongsindosi Branch 고기싸롱 옥정신도시점 | 4.88 | 2,208 | 무한리필 1인당 (all-you-can-eat, per person) ₩20,900 | - |
| 14 | Manpogalbi Yangju Main Branch 만포갈비 양주본점 | - | 3,147 | (평일)수제 갈비 정식 (weekday, house-made, galbi (short ribs), set meal) ₩19,000 | - |
| 15 | Deokgogae 2ho Branch 덕고개 2호점 | 4.93 | 3,391 | 삼겹살 100g (pork belly (samgyeopsal)) ₩6,200 | 덕계역, 11 min walk |
| 16 | Hwangsosikdang Okjeong Branch 황소식당 옥정점 | 4.84 | 1,782 | (특)황소생모둠 1100g (assorted) ₩125,000 | - |
| 17 | Jieumdeunggalbi 지음등갈비 | 4.85 | 3,010 | 등갈비 350g (baby back ribs) ₩17,000 | - |
| 18 | Jungrangdeunggalbi Yangjuokjeong Branch 중랑등갈비 양주옥정점 | 4.92 | 1,489 | 등갈비 소금구이 (baby back ribs, salt-grilled) ₩18,000 | - |
| 19 | Jeongsogalbi Yangjuokjeong Branch 정소갈비 양주옥정점 | 4.91 | 1,605 | 황제 생 소갈비(100g) (premium, beef galbi) ₩11,900 | - |
| 20 | Namdareundaegumakchang Okjeongsechang Branch 남다른대구막창 옥정세창점 | 4.91 | 1,844 | 납작막창 (makchang (pork/beef large intestine)) ₩10,900 | - |
| 21 | Ttukjjim Maeungalbijjim 뚝찜 매운갈비찜 | 4.93 | 971 | 매운갈비찜 (spicy braised short ribs) ₩14,000 | - |
| 22 | Jjokgalbidaetongryeong Yangju Branch 쪽갈비대통령 양주점 | 4.9 | 665 | 양념쪽갈비 (400g) (marinated pork spareribs) ₩18,000 | - |
| 23 | Sopeulreoseu Yangju Branch 소플러스 양주점 | 4.63 | 3,086 | (평일점심특선) 갈비살정식(2인이상) (weekday lunch special, boneless short rib, set meal, for N or more people) ₩14,000 | - |
| 24 | Okdonga 옥돈가 | 4.89 | 729 | 등심덧살 (sirloin cap) ₩17,000 | - |
| 25 | Dolhareubangsikdang Main Branch 돌하르방식당 본점 | 4.87 | 765 | 흑돼지김치찌개 (pork kimchi stew) ₩10,000 | - |
| 26 | Hanamdwaejijip Yangjuokjeong Branch 하남돼지집 양주옥정점 | 4.78 | 1,249 | - | - |
| 27 | Twaerangsutdolsaenggogi 퇘랑숯돌생고기 | 4.87 | 589 | 생 싱싱삼겹살 (pork belly (samgyeopsal)) ₩13,900 | - |
| 28 | Dwaejicheyukgwan 돼지체육관 | 4.84 | 737 | 늑삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 29 | Daeyeonghwangsogopchang 대영황소곱창 | 4.89 | 638 | - | - |
| 30 | Taeyanggopchang Yangjuokjeong Branch 태양곱창 양주옥정점 | 4.89 | 250 | 돼지곱창전골 (pork gopchang hot pot) ₩35,000 | - |
| 31 | Chamsuthangsami 참숯항삼이 | 4.93 | 432 | 항삼이 (510g) ₩49,000 | - |
| 32 | Gamdonghandonjeongyuksikdang 감동한돈정육식당 | 4.75 | 686 | 냉동(대패)삼겹살(100g기준) (frozen, thin-shaved, pork belly (samgyeopsal), based on) ₩6,500 | - |
| 33 | Yukgadaepyo 육가대표 | 4.91 | 436 | 소갈비살 (boneless beef short rib) ₩17,000 | - |
| 34 | Gaeseonggalbi 개성갈비 | 4.9 | 538 | 수제돼지갈비 300g (house-made pork galbi) ₩16,000 | - |
| 35 | Bulnanmakchang Samsung Branch 불난막창 삼숭점 | - | 1,021 | 직화모듬구이 2인분 (assorted grill, flame-grilled) ₩32,000 | - |
| 36 | Soseol Jeongyuksikdang 소설 정육식당 | 4.9 | 599 | 1++ 한우 등심 (100g) (Hanwoo (Korean beef), sirloin) ₩21,000 | - |
| 37 | Matitneunsamgyeopsal 맛있는삼겹살 | 4.85 | 475 | 매운닭갈비 (dakgalbi (spicy chicken), spicy) ₩16,000 | - |
| 38 | Dongducheonsotttukkeongsamgyeopsal Yangjuokjeong Branch 동두천솥뚜껑삼겹살 양주옥정점 | 4.8 | 464 | 미나리生통삼겹/生통목살(미나리+한판) (water parsley (minari), thick-cut pork belly, thick-cut pork neck, platter) ₩32,000 | - |
| 39 | Hanyangsutbuljeongyuksikdang 한양숯불정육식당 | 4.86 | 1,384 | 국내산 한우500g 43,000원 (domestic (Korean), Hanwoo (Korean beef)) ₩43,000 | - |
| 40 | Bulmyeoluigalbigimchijjigae Yangju Main Branch 불멸의갈비김치찌개 양주본점 | - | 755 | 생갈비김치찌개(솥밥) (kimchi stew, fresh (unmarinated) galbi, pot rice) ₩12,000 | - |
| 41 | Hongcheonhanusarangmalsikdang Yangju Branch 홍천한우사랑말식당 양주점 | - | 1,511 | [점심특선]한우불고기(1인) (lunch special, Hanwoo bulgogi) ₩11,000 | - |
| 42 | Gipunggopchang 기풍곱창 | 4.9 | 773 | 한우모듬곱창(350g) (assorted Hanwoo, gopchang (small intestine)) ₩25,000 | - |
| 43 | Chakhanso 착한소 | 4.76 | 577 | (성인) 소,돼지 무한리필 (adult, pork, all-you-can-eat) ₩25,900 | - |
| 44 | Peteurasutbulgui Jangheung Main Branch 페트라숯불구이 장흥본점 | 4.65 | 453 | 돼지왕갈비 (jumbo pork ribs) ₩25,000 | - |
| 45 | Teolboselpeubabekyu Yangju Branch 털보셀프바베큐 양주점 | 4.83 | 440 | 통큰등갈비 750g (baby back ribs) ₩29,800 | - |
| 46 | Sinrimdonghwangsogopchang 신림동황소곱창 | 4.87 | 393 | 한우곱창 (Hanwoo gopchang) ₩25,000 | - |
| 47 | Taemyeonghanu 태명한우 | 4.87 | 387 | 한우1++9 모듬 500g (Hanwoo (Korean beef), assorted) ₩129,000 | - |
| 48 | Wonsijjokgalbi Yangju Branch 원시쪽갈비 양주점 | 4.7 | 330 | - | - |
| 49 | Musoesamgyeop 무쇠삼겹 | 4.58 | 893 | 숙성 삼겹살 (aged, pork belly (samgyeopsal)) ₩16,000 | - |
| 50 | Jejuhwarojip Yangjuokjeong Branch 제주화로집 양주옥정점 | 4.81 | 423 | 제주한판(500g) (platter, Jeju) ₩46,900 | - |
| 51 | Saenggogiseukul 생고기스쿨 | 4.74 | 405 | 성인 (adult) ₩17,900 | - |
| 52 | Gwangsa Sutbulgalbi 광사 숯불갈비 | 4.93 | 387 | 광사 숯불 목살갈비 (charcoal, pork neck (moksal), galbi (short ribs)) ₩17,000 | - |
| 53 | Kkuseokjidolpanhanu Yangjuokjeong Branch 꾸석지돌판한우 양주옥정점 | 4.83 | 345 | [1등급이상]한우등심 (grade or higher, Hanwoo sirloin) ₩12,800 | - |
| 54 | Hwanggane Sutbulsaenggogi 황가네 숯불생고기 | 4.54 | 421 | 삼겹살 (pork belly (samgyeopsal)) ₩18,000 | - |
| 55 | Deokjeongsamgyeopsal Main Branch 덕정삼겹살 본점 | - | 483 | 생삼겹살 (fresh pork belly) ₩16,000 | - |
| 56 | Atssagopchang Deokjeong Branch 앗싸곱창 덕정점 | - | 663 | 야채곱창 (stir-fried gopchang with vegetables) ₩11,000 | - |
| 57 | Sangrokhoegwanyeontangui Yangjumansong Branch 상록회관연탄구이 양주만송점 | - | 467 | 대하 소금구이 500g (salt-grilled) ₩30,000 | - |
| 58 | Chakhansogopchang Main Branch 착한소곱창 본점 | 4.44 | 555 | 한우소곱창200g (Hanwoo beef gopchang) ₩21,000 | - |
| 59 | Samgyeopsanghoe 삼겹상회 | 5.0 | 197 | 제주 생오겹살 (Jeju, fresh pork belly with skin) ₩17,000 | - |
| 60 | Bowonhanugadeun 보원한우가든 | - | 334 | 안창찰, 토시살 (beef skirt, hanger steak) ₩53,000 | - |
| 61 | Songchumyeongpumjejuheukdwaeji 송추명품제주흑돼지 | - | 562 | 제주흑돼지 꽃살 (Jeju black pork, marbled beef) ₩17,900 | - |
| 62 | Atssagopchang Goeup Branch 앗싸곱창 고읍점 | - | 622 | 야채곱창 (stir-fried gopchang with vegetables) ₩11,000 | - |
| 63 | Donbatchon Hoengseongdeokjeongjikyeong Branch 돈밭촌 횡성덕정직영점 | - | 429 | 한우육회 (Hanwoo yukhoe (beef tartare)) ₩34,000 | - |
| 64 | Goryeosamgyeop 고려삼겹 | - | 452 | 참치짜글이 (jjageuri (thick stew)) ₩11,000 | 덕계역, 3 min walk |
| 65 | Sopung 소풍 | - | 550 | 생불고기전골 (bulgogi hot pot) ₩20,000 | - |
| 66 | Hungopchang 훈곱창 | 4.91 | 279 | 볶음밥 (fried rice) ₩3,000 | - |
| 67 | Hwangbaksasuwonwanggalbi 황박사수원왕갈비 | - | 376 | 수원왕갈비[300g] (jumbo galbi) ₩39,000 | - |
| 68 | Sanha 산하 | 4.52 | 279 | 한우 특등육 꽃등심 (1인분) (Hanwoo (Korean beef), ribeye) ₩40,000 | - |
| 69 | Galbiyechan 갈비예찬 | - | 255 | 돼지양념구이 (marinated grilled pork) ₩18,000 | - |
| 70 | Bulnanmakchang Deokgye Branch 불난막창 덕계점 | - | 277 | - | 덕계역, 13 min walk |
| 71 | Atssagopchang Deokgye Branch 앗싸곱창 덕계점 | - | 347 | 순대곱창 1인분 (sundae and gopchang stir-fry) ₩13,000 | - |
| 72 | Sujegalbijeonmuncheongdamgalbi 수제갈비전문청담갈비 | 5.0 | 133 | 청담갈비세트1 (set, galbi (short ribs)) ₩37,000 | - |
| 73 | Yangjumakchang 양주막창 | - | 247 | 연탄불양념막창1인분막창소금구이1인분 (marinated makchang, briquette-grilled, salt-grilled makchang, per serving) ₩28,000 | - |
| 74 | Gogiwonchik Deokgyeyeok Branch 고기원칙 덕계역점 | - | 148 | 도시락 볶음밥 (lunch box, fried rice) ₩8,000 | 덕계역, 2 min walk |
| 75 | Baeknyeongalbi Okjeong Branch 백년갈비 옥정점 | 4.28 | 295 | 수제돼지왕갈비(300g) (jumbo pork ribs, house-made) ₩14,000 | - |
| 76 | Gudeuljangsaenggogi 구들장생고기 | - | 316 | 삼겹살 (국내산 200g) (pork belly (samgyeopsal), domestic (Korean)) ₩17,000 | - |
| 77 | Naraesutbulbabekyu 나래숯불바베큐 | - | 154 | - | - |
| 78 | Myeongryunjinsagalbi Yangjugwangjeok Branch 명륜진사갈비 양주광적점 | - | 129 | 명륜진사갈비 자유이용(성인) (galbi (short ribs), unlimited, adult) ₩21,900 | - |
| 79 | Keuneommasaenggogi 큰엄마생고기 | 4.61 | 136 | 소머리국밥 (beef head rice soup) ₩11,000 | - |
| 80 | Daepaesanghoe Deokgye Branch 대패상회 덕계점 | - | 251 | 대패삼겸살 (thin-shaved) ₩5,500 | - |
| 81 | Donkkotsamgyeopsal Donkkotsamgyeop 돈꽃삼겹살 돈꽃삼겹 | 4.35 | 345 | 양념돼지갈비(1대,280~300) (marinated pork galbi) ₩18,000 | 덕계역, 13 min walk |
| 82 | Deokjeonggalbi 덕정갈비 | 4.49 | 132 | (점심특선)돼지불고기 (lunch special, pork bulgogi) ₩9,900 | 덕정역, 6 min walk |
| 83 | Cheolwonmaeulgogitjip 철원마을고깃집 | - | 104 | 성인무한리필 (all-you-can-eat, adult) ₩19,900 | 덕계역, 10 min walk |
| 84 | Balchikhangimdwaejine 발칙한김돼지네 | 4.25 | 306 | 숙성생삼겹살(200g) (aged fresh pork belly) ₩16,000 | 덕계역, 16 min walk |
| 85 | Dondelri Deokjeong Branch 돈델리 덕정점 | - | 178 | 생삼겹살 (fresh pork belly) ₩10,500 | 덕정역, 17 min walk |
| 86 | Jinjjawatsso 진짜왔쏘 | - | 183 | 성인소고기 무한리필 (beef, adult, all-you-can-eat) ₩29,900 | - |
| 87 | Danggudaetongcheolpansamgyeopsal 당구대통철판삼겹살 | - | 79 | 통삼겹살(300g) (thick-cut pork belly) ₩26,000 | - |
| 88 | Ongolhanu Jeongyuksikdang 온골한우 정육식당 | - | 156 | [온골] 한우 모듬 100g (Hanwoo (Korean beef), assorted) ₩15,900 | - |
| 89 | Irakgopchangjokbal 이락곱창족발 | 4.47 | 205 | - | - |
| 90 | Yahansogalbisal Deokjeong Branch 야한소갈비살 덕정점 | - | 122 | 소갈비살 1인분(200g) (boneless beef short rib) ₩14,000 | - |
| 91 | Ariranggalbi Yangju Branch 아리랑갈비 양주점 | - | 82 | 한돈왕갈비정식(300g) (galbi set meal, Handon (Korean pork)) ₩26,000 | - |
| 92 | 49daepaesamgyeopsal 49대패삼겹살 | - | 117 | - | - |
| 93 | Noposogalbisal Imkkeokjeong 노포소갈비살 임꺽정 | - | 149 | 냉삼겹살 (frozen pork belly) ₩13,000 | 덕정역, 14 min walk |
| 94 | Japsswabwadwitgogi Main Branch 잡쏴봐뒷고기 본점 | - | 124 | - | - |
| 95 | Jaihoengseongsaenggogi 자이횡성생고기 | 0.0 | 131 | 소갈비살(250g) (boneless beef short rib) ₩22,000 | - |
| 96 | Hwaromaeul 화로마을 | - | 175 | - | - |
| 97 | Huninejeongyuksikdang 2ho Branch 훈이네정육식당 2호점 | - | 172 | 💖오픈이벤트 초특가 가격 세일💖 (event) | - |
| 98 | Meokeododwaeji 먹어도돼지 | - | 98 | 항정살 (pork jowl (hangjeongsal)) ₩14,000 | 덕정역, 9 min walk |
| 99 | Majangmajang Hanugopchang 마장마장 한우곱창 | 4.5 | 89 | 한우곱창특모듬 (Hanwoo gopchang, premium assorted) ₩27,000 | 덕정역, 5 min walk |
| 100 | Sunsakgopchang Okjeong Branch 순삭곱창 옥정점 | 4.97 | 53 | 푸지미 A 세트 (홀 전용) (hearty combo (pujimi), set, exclusive) ₩37,900 | - |
| 101 | Hwanggeumbulpansaenggogi 황금불판생고기 | - | 75 | 갈매기살 (pork skirt (galmaegisal)) ₩16,000 | - |
| 102 | Samgyeopsal&janchi 삼겹살&잔치 | - | 138 | 생삽겹살 (fresh pork belly) ₩15,000 | - |
| 103 | Daepaesyupeo 대패슈퍼 | 4.75 | 84 | 냉동삼겹 (frozen pork belly) ₩12,000 | - |
| 104 | Hyeondaegogimaeul 현대고기마을 | 4.58 | 287 | 세팅비(성인) (adult) ₩3,000 | - |
| 105 | Dontongsutbulsaenggogi 돈통숯불생고기 | - | 86 | 모듬 (assorted) ₩45,000 | - |
| 106 | Kkonggunine Gopchang 꽁군이네 곱창 | - | 64 | 야채곱창 (stir-fried gopchang with vegetables) ₩12,900 | - |
| 107 | Yangjudwitgogi Main Branch 양주뒷고기 본점 | - | 83 | 덜미 ₩10,900 | - |
| 108 | Sipnammaejipsamgyeopsal 십남매집삼겹살 | - | 158 | - | - |
| 109 | Buwonsaenggogi 부원생고기 | - | 55 | 생삼겹살 (fresh pork belly) ₩15,000 | - |
| 110 | Sinnaneungogijip 신나는고기집 | - | 74 | 오겹살 (pork belly with skin (ogyeopsal)) ₩17,000 | - |
| 111 | Hyochonsaenggogi 효촌생고기 | 4.43 | 98 | 갈매기살 (pork skirt (galmaegisal)) ₩17,000 | - |
| 112 | Yangjugoeulgogimyeongga 양주고을고기명가 | - | 44 | 돼지양념구이(미국산/250g) (marinated grilled pork, US beef) ₩10,000 | - |
| 113 | Gongwonsogalbisal 공원소갈비살 | 4.92 | 24 | 소한마리 (beef combo platter) ₩78,000 | - |
| 114 | Dwaejikkum 돼지꿈 | 4.87 | 52 | 생 삽겹살 200g 국내산 (pork belly, domestic (Korean)) ₩15,000 | - |
| 115 | Gyeonggisaenggogijeonmunjeom 경기생고기전문점 | - | 56 | - | - |
| 116 | Jangheungsutbulgalbi 장흥숯불갈비 | - | 56 | 오리로스 (grilled duck) ₩70,000 | 덕정역, 4 min walk |
| 117 | 1974 Pabulgogi Yangju Branch 1974 파불고기 양주점 | - | 48 | 소파불고기 전골 (green onion bulgogi, hot pot (jeongol)) ₩29,800 | - |
| 118 | Geumcheonsaenggogi 금천생고기 | - | 42 | 한돈생삼겹살(200g) (fresh Handon pork belly) ₩15,000 | - |
| 119 | Yukhoebonga Gwangjeok Branch 육회본가 광적점 | 4.44 | 65 | 육회 (yukhoe (beef tartare)) ₩16,900 | - |
| 120 | Namdojeongyuksikdang 남도정육식당 | - | 57 | 모듬 (assorted) ₩70,000 | - |
| 121 | Junseonejeongyuksikdang 준서네정육식당 | - | 60 | 한우등심(1++) 180g (Hanwoo sirloin) ₩43,000 | - |
| 122 | Gamaksansaenggogi 감악산생고기 | - | 42 | 삼겹살(180g) (pork belly (samgyeopsal)) ₩15,000 | - |
| 123 | Dwaejiuri 돼지우리 | - | 71 | - | - |
| 124 | Omyeondwaeji 오면돼지 | - | 22 | - | - |
| 125 | Ilmisaengsamgyeopsal 일미생삼겹살 | - | 64 | - | 덕정역, 5 min walk |
| 126 | Yangjuhanuchon 양주한우촌 | - | 38 | 한우등심 (Hanwoo sirloin) ₩35,000 | - |
| 127 | Gwangsuyukhoe Okjeong Branch 광수육회 옥정점 | 5.0 | 13 | - | - |
| 128 | Sunsakgopchang Deokjeong Branch 순삭곱창 덕정점 | - | 32 | 푸지미 A 세트 (홀 전용) (hearty combo (pujimi), set, exclusive) ₩37,900 | - |
| 129 | Gomeokjeongyuksikdang 고먹정육식당 | - | 35 | 대패삼겹살(100g) (thin-shaved pork belly (daepae)) ₩4,900 | - |
| 130 | Jonghwasamgyeopsal 종화삼겹살 | 4.67 | 51 | - | - |
| 131 | Cheonhajangsasutbulgalbi 천하장사숯불갈비 | - | 30 | 돼지갈비 (pork galbi (pork ribs)) ₩14,000 | - |
| 132 | Huninesaenggogigui 훈이네생고기구이 | - | 19 | - | - |
| 133 | Hanyangsutbulsikdang 한양숯불식당 | 4.26 | 20 | (국내산) 한돈 양념돼지갈비 250g (domestic (Korean), Handon (Korean pork), marinated pork galbi) ₩17,000 | - |
| 134 | Eokdaeunsamgyeopsal 억대운삼겹살 | 4.45 | 25 | 삼겹살 (150g) (pork belly (samgyeopsal)) ₩12,900 | - |
| 135 | Okjeongdalbitgopchang 옥정달빛곱창 | 4.92 | 6 | 순대곱창1인분 (sundae and gopchang stir-fry) ₩13,000 | - |
| 136 | Hwareureuk Sutbulgui 화르륵 숯불구이 | 5.0 | 10 | 생삼겹살200g[국내산] (fresh pork belly, domestic (Korean)) ₩16,000 | - |
| 137 | Daejangsutbuldwaejigalbi 대장숯불돼지갈비 | - | 14 | 수제양념숯불돼지갈비300g (charcoal pork galbi, house marinade) ₩15,000 | - |
| 138 | Imone 이모네 | - | 6 | - | 덕정역, 9 min walk |
| 139 | Hangarigalbitang Byeolsandae Branch 항아리갈비탕 별산대점 | 1.67 | 253 | 항아리갈비탕 (galbitang (short rib soup), crock) ₩14,000 | - |
All 139 Korean BBQ spots in Yangju
Ssogopchang Main Branch ranks first, followed by Ganggyeongbulgogi Yangju Main Branch and Deokgogaejeongyuksikdang Yangju Main Branch.
Yangjugalbitang has the highest rating on this list at 4.91 (2,244 visitor reviews).
Ganggyeongbulgogi Yangju Main Branch seats up to 160 people. Call ahead to book for groups.
Signature dishes on this list range from ₩3,900 to ₩19,000. The lowest is at Ssogopchang Main Branch.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.