01
Yeonmakchang Yangdeok Branch
연막창 양덕점
★ 4.9 2,195 visitor reviews · 381 blog posts
- Menu
- 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000, 초벌특막창 200g ★ (pre-grilled premium makchang) ₩12,000
- Hours
- Daily 16:00-01:00
Best Samgyeopsal (Pork Belly BBQ) in Yangdeok, Top 10
The top-ranked Samgyeopsal (Pork Belly BBQ) in Yangdeok is Yeonmakchang Yangdeok Branch, followed by Matitneun Gogie Somssireul Deohada Yangdeok Branch and Geumdwaejidaepae. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQOld-School Korean BBQKorean BBQ with Private Rooms
02
Matitneun Gogie Somssireul Deohada Yangdeok Branch
맛있는 고기에 솜씨를 더하다 양덕점
★ 4.92 1,279 visitor reviews · 327 blog posts
- Menu
- 숙성 삼겹살 100g (aged, pork belly (samgyeopsal)) ₩4,990, 패밀리세트 1kg (family set) ₩42,990
- Hours
- Mon, Wed, Thu, Fri, Sat, Sun 16:30-23:30 / Tue Closed
03
Geumdwaejidaepae
금돼지대패
★ 4.49 522 visitor reviews · 337 blog posts
- Menu
- 프리미엄 금대패 한판 (premium, thin-shaved, platter) ₩29,900, 프리미엄 금대패 반판 (premium, thin-shaved, half platter) ₩15,900
- Hours
- Daily 11:30-24:00
04
05
Gantaekgogi Main Branch
간택고기 본점
★ 4.91 524 visitor reviews · 356 blog posts
- Menu
- 국내산 생삼겹살 150g (domestic (Korean), fresh pork belly) ₩11,900
- Hours
- Mon, Tue, Wed, Thu, Fri 16:00-23:00 / Sat, Sun 16:00-24:00
06
Bongjamakchang Pohangyangdeok Branch
봉자막창 포항양덕점
★ 4.87 978 visitor reviews · 125 blog posts
- Menu
- 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩43,000, 봉자 생막창(500g+500g) (fresh makchang) ₩43,000
- Hours
- Daily 16:00-02:00
07
Anmin Masan
안민 마산
★ 4.93 561 visitor reviews · 235 blog posts
- Menu
- 안민 통돼지 한마리 세트 (whole pork, whole (one animal), set) ₩59,500, 안민 통돼지 반마리 세트 (whole pork, half, set) ₩39,500
- Hours
- Mon, Tue, Wed, Thu, Fri 16:00-24:00 / Sat, Sun 12:00-24:00
08
Ilpumdaepae Pohangyangdeok Branch
일품대패 포항양덕점
★ 4.86 2,251 visitor reviews
- Menu
- 흑돼지대패(100g) (thin-shaved black pork) ₩3,900, 고추장대패(100g) (gochujang thin-shaved pork) ₩4,900
- Hours
- Daily 11:00-04:00
09
Gamseongdaepae2900
감성대패2900
★ 4.41 1,034 visitor reviews · 98 blog posts
- Menu
- 감성대패(국내산) (thin-shaved, domestic (Korean)) ₩4,300
- Hours
- Daily 12:00-22:00
10
Hwasanpogalbi Pohangyangdeok Branch
화산포갈비 포항양덕점
★ 4.86 319 visitor reviews · 166 blog posts
- Menu
- 8mm 두께 옛날돼지갈비 200g (pork galbi (pork ribs), old-style) ₩8,900, 8mm 두께 화산불갈비 200g (galbi (short ribs)) ₩8,900
- Hours
- Daily 17:00-01:00
Samgyeopsal (Pork Belly BBQ) in Yangdeok at a glance
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Yeonmakchang Yangdeok Branch 연막창 양덕점 | 4.9 | 2,195 | 초벌연막창 200g ★★ (pre-grilled tender makchang) ₩12,000 | - |
| 2 | Matitneun Gogie Somssireul Deohada Yangdeok Branch 맛있는 고기에 솜씨를 더하다 양덕점 | 4.92 | 1,279 | 김치찌개 (kimchi stew) ₩5,000 | - |
| 3 | Geumdwaejidaepae 금돼지대패 | 4.49 | 522 | 프리미엄 금대패 한판 (premium, thin-shaved, platter) ₩29,900 | - |
| 4 | Isan 이산 | 4.93 | 388 | 짚불 포삼겹(140g) (straw-fire grilled, pork belly) ₩11,000 | - |
| 5 | Gantaekgogi Main Branch 간택고기 본점 | 4.91 | 524 | 특목살 (premium pork neck) ₩11,900 | - |
| 6 | Bongjamakchang Pohangyangdeok Branch 봉자막창 포항양덕점 | 4.87 | 978 | 봉자 고기반반 섞어한판 (half and half meat, mixed platter) ₩43,000 | - |
| 7 | Anmin Masan 안민 마산 | 4.93 | 561 | 안민 통돼지 한마리 세트 (whole pork, whole (one animal), set) ₩59,500 | - |
| 8 | Ilpumdaepae Pohangyangdeok Branch 일품대패 포항양덕점 | 4.86 | 2,251 | 흑돼지대패(100g) (thin-shaved black pork) ₩3,900 | - |
| 9 | Gamseongdaepae2900 감성대패2900 | 4.41 | 1,034 | 감성대패(국내산) (thin-shaved, domestic (Korean)) ₩4,300 | - |
| 10 | Hwasanpogalbi Pohangyangdeok Branch 화산포갈비 포항양덕점 | 4.86 | 319 | 8mm 두께 옛날돼지갈비 200g (pork galbi (pork ribs), old-style) ₩8,900 | - |
| 11 | Matchandeulwangsogeumgui Pohangyangdeok Branch 맛찬들왕소금구이 포항양덕점 | 4.56 | 628 | 숙성 생삼겹살 (aged, fresh pork belly) ₩13,500 | - |
| 12 | Dounjeonggalbi 도운정갈비 | 4.82 | 289 | 돼지양념갈비 (marinated pork galbi) ₩11,000 | - |
| 13 | Hamangalbi&gopchang 함안갈비&곱창 | 4.44 | 489 | 삼겹살 (pork belly (samgyeopsal)) ₩12,000 | - |
| 14 | Hanuwang Geonusikyuksikdang 한우왕 건우식육식당 | 4.9 | 315 | 한우모듬(500g) (assorted Hanwoo) ₩75,000 | - |
| 15 | Jangjakpumeundwaeji 장작품은돼지 | 4.98 | 64 | 점심특선(돼지불백+해물된장찌개) (lunch special, pork bulgogi set meal, seafood doenjang stew) ₩11,000 | - |
| 16 | Saengsohandon Main Branch 생소한돈 본점 | 4.4 | 281 | 한우수제생갈비 (house-cut fresh galbi, Hanwoo (Korean beef)) ₩35,000 | - |
| 17 | Majangdongdwitgogi 마장동뒷고기 | 4.29 | 272 | 뒷고기 (pork head trimmings (dwitgogi)) ₩5,000 | - |
| 18 | Sinmajangdongdwitgogi 신마장동뒷고기 | 4.43 | 201 | 뒷고기 (pork head trimmings (dwitgogi)) ₩5,500 | - |
| 19 | Jeongseongeuldahangalbijjim Bukgu Branch 정성을다한갈비찜 북구점 | 5.0 | 65 | 1인 돼지갈비찜 (braised pork ribs) ₩12,500 | - |
| 20 | Saebyeoknesiban Meteurositi Branch 새벽네시반 메트로시티점 | 4.68 | 140 | 숙성돼지모둠 (assorted pork, aged) ₩12,000 | - |
| 21 | Songmingi Chamsuthwaro 송민기 참숯화로 | 4.39 | 288 | 한우갈비살 (Hanwoo boneless short rib) ₩14,000 | - |
| 22 | Baekdusansutbulwanggalbi 백두산숯불왕갈비 | 4.41 | 413 | 점심특선 (lunch special) ₩11,000 | - |
| 23 | Chonjeongyukjeomsikdang 촌정육점식당 | 4.95 | 65 | 한우꽃등심 1++등급 (Hanwoo ribeye, grade) ₩18,000 | - |
| 24 | Geumgangsandolgui Yangdeok Branch 금강산돌구이 양덕점 | 4.64 | 105 | 제주화산석돌판 한돈 생삼겹살 (Jeju, stone grill, Handon (Korean pork), fresh pork belly) ₩10,000 | - |
| 25 | Bogeumigalbi 보금이갈비 | 4.32 | 386 | 소금,양념소갈비살 (salt, marinated boneless beef short rib) ₩7,000 | - |
| 26 | Humchingalbi Yangdeok Branch 훔친갈비 양덕점 | 4.36 | 315 | 등갈비 (baby back ribs) ₩15,000 | - |
| 27 | Baramjikyuk 바람직육 | 4.46 | 134 | 바람직 한판 (platter) ₩33,000 | - |
| 28 | Ilpumdaepae Yangdeok Branch 일품대패 양덕점 | 4.5 | 90 | - | - |
| 29 | Taeyeongsaengmakchang Jangryang Branch 태영생막창 장량점 | 4.38 | 133 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩4,900 | - |
| 30 | Chamgogitjip 참고깃집 | 4.5 | 66 | 소양념갈비 (marinated beef galbi) ₩18,000 | - |
| 31 | Magutganchamsutdwittonggui 마굿간참숯뒷통구이 | 4.52 | 76 | 뒷통수육 (boiled pork slices (suyuk), pork back-of-head meat) ₩40,000 | - |
| 32 | 88dwitgogi 88뒷고기 | 4.33 | 19 | - | - |
| 33 | Dakendonseu Yangdeok Branch 닥엔돈스 양덕점 | 4.31 | 40 | 양념쪽갈비소 (marinated pork spareribs) ₩25,000 | - |
| 34 | Myeongmunsamgyeopsal 명문삼겹살 | 0.0 | 7 | - | - |
| 35 | Jaejeongsikyuksikdang 재정식육식당 | 5.0 | 15 | 모듬 대 (assorted) ₩43,500 | - |
| 36 | Mijinchuksan Pohangjangryang Branch 미진축산 포항장량점 | 4.5 | 9 | 국내산세트 (domestic (Korean), set) ₩51,000 | - |
| 37 | Daepaeyayangdeokjeom 대패야양덕점 | 2.33 | 33 | 대패삼겹살 (thin-shaved pork belly (daepae)) ₩3,500 | - |
All 37 Samgyeopsal (Pork Belly BBQ) spots in Yangdeok
Samgyeopsal (Pork Belly BBQ) in Yangdeok: FAQ
What is the best Samgyeopsal (Pork Belly BBQ) in Yangdeok?
Yeonmakchang Yangdeok Branch ranks first, followed by Matitneun Gogie Somssireul Deohada Yangdeok Branch and Geumdwaejidaepae.
Which Samgyeopsal (Pork Belly BBQ) in Yangdeok has the highest Naver rating?
Anmin Masan has the highest rating on this list at 4.93 (561 visitor reviews).
Where can a large group eat Korean BBQ in Yangdeok?
Hwasanpogalbi Pohangyangdeok Branch seats up to 70 people. Call ahead to book for groups.
How much does Samgyeopsal (Pork Belly BBQ) cost in Yangdeok?
Signature dishes on this list range from ₩3,900 to ₩59,500. The lowest is at Ilpumdaepae Pohangyangdeok Branch.
How do I order at a Korean BBQ restaurant?
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Where do the ratings and photos come from?
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.