The top-ranked Galbisal (Beef Rib Fingers) in Yadang is Gwipumchan Yadang Branch, followed by Motoisi Pajuyadang Branch and Hanmaeumjeongyuksikdang Pajuyadangyeok Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQ
귀품찬 야당점
★ 4.9 6,633 visitor reviews · 364 blog posts
Menu: 한우 갈비살 (Hanwoo (Korean beef), boneless short rib) ₩56,000
모토이시 파주야당점
★ 4.92 2,182 visitor reviews · 1,151 blog posts
Menu: 꽃 갈비살 (boneless short rib) ₩27,800
한마음정육식당 파주야당역점
★ 4.91 2,746 visitor reviews · 383 blog posts
Menu: 숙성 진갈비살 (aged, prime boneless short rib) ₩32,900
한우한돈고삐 야당 본점
★ 4.9 306 visitor reviews · 221 blog posts
Menu: 1++ No.9 갈비살 150g (boneless short rib) ₩39,000
명륜진사갈비 야당점 24시
★ 4.76 489 visitor reviews · 162 blog posts
Menu: 소갈비살(150g) (boneless beef short rib) ₩9,000
청년감동 정육식당 야당본점
★ 4.76 348 visitor reviews · 39 blog posts
Menu: 생 갈비살(400g) (boneless short rib) ₩55,000
대박이네본점
★ 4.33 369 visitor reviews · 130 blog posts
Menu: ◈ 소갈비살 (400g) 호주산 (boneless beef short rib, Australian) ₩35,000
이게램 양갈비
★ 4.63 143 visitor reviews · 56 blog posts
Menu: 양꽃갈비살 (marbled boneless short rib) ₩23,000
대장간 야당 본점
★ 4.1 258 visitor reviews · 247 blog posts
Menu: 명품한우 갈비살 (Hanwoo (Korean beef), premium, boneless short rib) ₩40,000
운정막창
★ 4.31 77 visitor reviews · 37 blog posts
Menu: 갈비살 (boneless short rib) ₩21,000
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Gwipumchan Yadang Branch 귀품찬 야당점 | 4.9 | 6,633 | 한우 갈비살 (Hanwoo (Korean beef), boneless short rib) ₩56,000 | 야당역, 15 min walk |
| 2 | Motoisi Pajuyadang Branch 모토이시 파주야당점 | 4.92 | 2,182 | 꽃 갈비살 (boneless short rib) ₩27,800 | 야당역, 3 min walk |
| 3 | Hanmaeumjeongyuksikdang Pajuyadangyeok Branch 한마음정육식당 파주야당역점 | 4.91 | 2,746 | 숙성 진갈비살 (aged, prime boneless short rib) ₩32,900 | 야당역, 4 min walk |
| 4 | Hanuhandongoppi Yadang Main Branch 한우한돈고삐 야당 본점 | 4.9 | 306 | 1++No.9 한우특수모둠 400g (Hanwoo (Korean beef), assorted, special) ₩111,800 | 야당역, 6 min walk |
| 5 | Myeongryunjinsagalbi Yadangjeom 24si 명륜진사갈비 야당점 24시 | 4.76 | 489 | 소갈비살(150g) (boneless beef short rib) ₩9,000 | 야당역, 7 min walk |
| 6 | Cheongnyeongamdong Jeongyuksikdang Yadang Main Branch 청년감동 정육식당 야당본점 | 4.76 | 348 | 한우 육부장세트(800g) (Hanwoo (Korean beef), set) ₩200,000 | 야당역, 4 min walk |
| 7 | Daebakinebonjeom 대박이네본점 | 4.33 | 369 | ◈ 소갈비살 (400g) 호주산 (boneless beef short rib, Australian) ₩35,000 | 운정역, 5 min walk |
| 8 | Igeraem Yanggalbi 이게램 양갈비 | 4.63 | 143 | 양꽃갈비살 (marbled boneless short rib) ₩23,000 | 야당역, 4 min walk |
| 9 | Daejanggan Yadang Main Branch 대장간 야당 본점 | 4.1 | 258 | 명품한우 스페셜 모듬 (Hanwoo (Korean beef), premium, special, assorted) ₩150,000 | 야당역, 7 min walk |
| 10 | Unjeongmakchang 운정막창 | 4.31 | 77 | 갈비살 (boneless short rib) ₩21,000 | 운정역, 2 min walk |
| 11 | Jeonwongogimaeul 전원고기마을 | 4.15 | 258 | 소갈비살 (boneless beef short rib) ₩19,000 | - |
All 11 Galbisal (Beef Rib Fingers) spots in Yadang
Gwipumchan Yadang Branch ranks first, followed by Motoisi Pajuyadang Branch and Hanmaeumjeongyuksikdang Pajuyadangyeok Branch.
Motoisi Pajuyadang Branch has the highest rating on this list at 4.92 (2,182 visitor reviews).
Hanmaeumjeongyuksikdang Pajuyadangyeok Branch seats up to 100 people. Call ahead to book for groups.
Signature dishes on this list range from ₩9,000 to ₩150,000. The lowest is at Myeongryunjinsagalbi Yadangjeom 24si.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.
