Best Samgyeopsal (Pork Belly BBQ) in Wanju, Top 10

The top-ranked Samgyeopsal (Pork Belly BBQ) in Wanju is Jejutgan Jeonjuhyeoksindosi Branch, followed by Byeokdolgopchang Sambongjigu Branch and Jejuoktap Jeonjuhyeoksindosi Branch. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.

Naver Place public data as of Nov 3, 2026

Korean BBQKorean BBQ for GroupsDate Night Korean BBQFamily Korean BBQKorean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Cheap Korean BBQButcher Shop BBQOld-School Korean BBQKorean BBQ with Private Rooms

01
Jejutgan Jeonjuhyeoksindosi Branch Samgyeopsal (Pork Belly BBQ) 1Jejutgan Jeonjuhyeoksindosi Branch Samgyeopsal (Pork Belly BBQ) 2Jejutgan Jeonjuhyeoksindosi Branch Samgyeopsal (Pork Belly BBQ) 3

Jejutgan Jeonjuhyeoksindosi Branch

제줏간 전주혁신도시점

1,459 visitor reviews · 287 blog posts

Menu
제주 흑돼지 묵은지 김치찌개 무료 (Jeju, black pork, aged kimchi, kimchi stew, free), 제줏간 가성비 사이드 메뉴 (Jeju-style, good value, sides, menu) ₩2,900
Hours
Mon 14:00-22:00 / Tue, Wed, Thu, Fri 16:00-24:00 / Sat, Sun 12:00-24:00

Call Naver Map Details

02
Byeokdolgopchang Sambongjigu Branch Samgyeopsal (Pork Belly BBQ) 1Byeokdolgopchang Sambongjigu Branch Samgyeopsal (Pork Belly BBQ) 2Byeokdolgopchang Sambongjigu Branch Samgyeopsal (Pork Belly BBQ) 3

Byeokdolgopchang Sambongjigu Branch

벽돌곱창 삼봉지구점

2,740 visitor reviews · 187 blog posts

Menu
한우곱창 모둠 (Hanwoo gopchang, assorted) ₩25,000, 한우 특 곱창 (Hanwoo (Korean beef), gopchang (small intestine)) ₩24,000
Hours
Mon, Tue, Wed, Thu, Sun 17:00-23:00 / Fri, Sat 17:00-24:00

Call Naver Map Details

03
Jejuoktap Jeonjuhyeoksindosi Branch Samgyeopsal (Pork Belly BBQ) 1Jejuoktap Jeonjuhyeoksindosi Branch Samgyeopsal (Pork Belly BBQ) 2Jejuoktap Jeonjuhyeoksindosi Branch Samgyeopsal (Pork Belly BBQ) 3

Jejuoktap Jeonjuhyeoksindosi Branch

제주옥탑 전주혁신도시점

★ 4.86 795 visitor reviews · 48 blog posts

Menu
흑돼지 본생갈비(330g) (black pork, fresh (unmarinated) galbi) ₩36,000, 흑돼지 숄더랙(330g) (black pork, lamb shoulder rack) ₩36,000
Hours
Mon, Tue, Wed, Thu, Fri 16:00-22:30 / Sat, Sun 16:00-22:00

Call Naver Map Details

05
Mudeungsogalbi Jeonjuhyeoksin Branch Samgyeopsal (Pork Belly BBQ) 1Mudeungsogalbi Jeonjuhyeoksin Branch Samgyeopsal (Pork Belly BBQ) 2Mudeungsogalbi Jeonjuhyeoksin Branch Samgyeopsal (Pork Belly BBQ) 3

Mudeungsogalbi Jeonjuhyeoksin Branch

무등소갈비 전주혁신점

1,338 visitor reviews · 25 blog posts

Menu
소갈비살(부드럽고 쫄깃한 식감) (boneless beef short rib, chewy) ₩10,900, 우대대패갈비(육즙이 좔좔 고소한맛) (thin-shaved beef short rib, juicy, nutty) ₩11,900
Hours
Mon, Tue, Wed, Thu, Fri, Sat 16:00-23:00 / Sun 16:00-22:00

Call Naver Map Details

06
Bongdong Duresutbulgalbi Samgyeopsal (Pork Belly BBQ) 1Bongdong Duresutbulgalbi Samgyeopsal (Pork Belly BBQ) 2Bongdong Duresutbulgalbi Samgyeopsal (Pork Belly BBQ) 3

Bongdong Duresutbulgalbi

봉동 두레숯불갈비

★ 4.39 831 visitor reviews · 299 blog posts

Menu
수제 돼지갈비 (갈비,목살) (house-made, pork galbi (pork ribs), galbi (short ribs), pork neck (moksal)) ₩18,000, 수제 소양념갈비 (house-made, marinated beef galbi) ₩29,000
Hours
Daily 10:00-22:00

Call Naver Map Details

08
Ililyang Jeonbukhyeoksin Branch Samgyeopsal (Pork Belly BBQ) 1Ililyang Jeonbukhyeoksin Branch Samgyeopsal (Pork Belly BBQ) 2Ililyang Jeonbukhyeoksin Branch Samgyeopsal (Pork Belly BBQ) 3

Ililyang Jeonbukhyeoksin Branch

일일양 전북혁신점

288 visitor reviews · 186 blog posts

Menu
프랜치랙(200g) ₩30,000, 양갈비(240g) (lamb chops) ₩29,000
Hours
Mon, Tue, Wed, Thu, Fri, Sat 17:00-23:00 / Sun Closed

Call Naver Map Details

09
Gogitjip Choon Wanjusambong Main Branch Samgyeopsal (Pork Belly BBQ) 1Gogitjip Choon Wanjusambong Main Branch Samgyeopsal (Pork Belly BBQ) 2Gogitjip Choon Wanjusambong Main Branch Samgyeopsal (Pork Belly BBQ) 3

Gogitjip Choon Wanjusambong Main Branch

고깃집 초온 완주삼봉 본점

285 visitor reviews · 17 blog posts

Menu
(170g) 선진포크 숙성 삼겹살 (aged, pork belly (samgyeopsal)) ₩17,000, (170g) 선진포크 숙성 목살 (aged, pork neck (moksal)) ₩17,000
Hours
Mon, Tue, Wed, Thu, Fri, Sat 16:00-22:00 / Sun Closed

Call Naver Map Details

10
Eunhaengnamugalmaegi Samgyeopsal (Pork Belly BBQ) 1Eunhaengnamugalmaegi Samgyeopsal (Pork Belly BBQ) 2Eunhaengnamugalmaegi Samgyeopsal (Pork Belly BBQ) 3

Eunhaengnamugalmaegi

은행나무갈매기

★ 4.35 266 visitor reviews · 32 blog posts

Menu
돼지양념숯불구이 (charcoal-grilled, marinated, pork) ₩14,900, 소갈비살 2인기준 (boneless beef short rib, per N people) ₩42,000
Hours
Mon, Tue, Wed, Thu, Fri, Sat 11:00-22:00 / Sun 11:00-21:00

Call Naver Map Details

Samgyeopsal (Pork Belly BBQ) in Wanju at a glance

RankRestaurantNaver ratingReviewsMenuNearest station
1Jejutgan Jeonjuhyeoksindosi Branch
제줏간 전주혁신도시점
-1,459 제줏간 가성비 사이드 메뉴 (Jeju-style, good value, sides, menu) ₩2,900-
2Byeokdolgopchang Sambongjigu Branch
벽돌곱창 삼봉지구점
-2,740 한우곱창 모둠 (Hanwoo gopchang, assorted) ₩25,000-
3Jejuoktap Jeonjuhyeoksindosi Branch
제주옥탑 전주혁신도시점
4.86795 흑돼지 본생갈비(330g) (black pork, fresh (unmarinated) galbi) ₩36,000-
4Darimisamgyeopsal Jeonbukhyeoksin Branch
다리미삼겹살 전북혁신점
-396 --
5Mudeungsogalbi Jeonjuhyeoksin Branch
무등소갈비 전주혁신점
-1,338 소갈비살(부드럽고 쫄깃한 식감) (boneless beef short rib, chewy) ₩10,900-
6Bongdong Duresutbulgalbi
봉동 두레숯불갈비
4.39831 수제 돼지갈비 (갈비,목살) (house-made, pork galbi (pork ribs), galbi (short ribs), pork neck (moksal)) ₩18,000-
7Soyanghanujeongyuksikdang
소양한우정육식당
4.85169 한우 차돌박이 1인분 (150g) (Hanwoo (Korean beef), thin-sliced beef brisket) ₩19,500-
8Ililyang Jeonbukhyeoksin Branch
일일양 전북혁신점
-288 프랜치랙(200g) ₩30,000-
9Gogitjip Choon Wanjusambong Main Branch
고깃집 초온 완주삼봉 본점
-285 (170g) 선진포크 숙성 삼겹살 (aged, pork belly (samgyeopsal)) ₩17,000-
10Eunhaengnamugalmaegi
은행나무갈매기
4.35266 돼지양념숯불구이 (charcoal-grilled, marinated, pork) ₩14,900-
11Sosarangdwaejikkum
소사랑돼지꿈
-169 --
12Gomonemakchang
고모네막창
-145 라면 (ramyeon) ₩4,000-
13Saengsaengsamgyeopsal
생생삼겹살
-72 --
14Donwonsutbulgalbi Wanju Main Branch
돈원숯불갈비 완주본점
-159 수제 돼지갈비 (house-made, pork galbi (pork ribs)) ₩17,000-
15Yuilgadeun
유일가든
-149 삼겹살(200g) (pork belly (samgyeopsal)) ₩13,000-
16Sanggwanjeongyuksikdang
상관정육식당
-190 삼겹살(1인분 160g) (pork belly (samgyeopsal)) ₩15,000-
17Dontaryeongyeontangui
돈타령연탄구이
-122 주먹구이 (grilled) ₩13,000-
18Bareungopchang Wanju Branch
바른곱창 완주점
-186 한우곱창모듬구이 (assorted Hanwoo gopchang, grilled) ₩21,000-
19Makdungiyeontanbulsaenggogi
막둥이연탄불생고기
4.45125 삼합세트 (set, samhap (three-item combo)) ₩44,000-
20Galbirangorirang
갈비랑오리랑
4.29378 갈비 250g (galbi (short ribs)) ₩14,000-
21Gogigupneunbangatgan Wanjubongdong Branch
고기굽는방앗간 완주봉동점
-117 소주, 맥주, 음료 (soju, beer, drinks) ₩1,500-
22Hyeongjegalbijeongyukjeom
형제갈비정육점
-106 돼지갈비 (pork galbi (pork ribs)) ₩44,000-
23Doldamsamgyeop
돌담삼겹
-26 --
24Tongkeungalbi Wanjusamrye Branch
통큰갈비 완주삼례점
4.19195 무한리필 A코스(성인)갈비 (all-you-can-eat, course, adult, galbi (short ribs)) ₩17,000-
25Omijajeongyuksikdang Dunsan Branch
오미자정육식당 둔산점
0.017 대패삼겹살 반근 (thin-shaved pork belly (daepae), 300 g) ₩17,500-

All 25 Samgyeopsal (Pork Belly BBQ) spots in Wanju

Samgyeopsal (Pork Belly BBQ) in Wanju: FAQ

What is the best Samgyeopsal (Pork Belly BBQ) in Wanju?

Jejutgan Jeonjuhyeoksindosi Branch ranks first, followed by Byeokdolgopchang Sambongjigu Branch and Jejuoktap Jeonjuhyeoksindosi Branch.

Which Samgyeopsal (Pork Belly BBQ) in Wanju has the highest Naver rating?

Jejuoktap Jeonjuhyeoksindosi Branch has the highest rating on this list at 4.86 (795 visitor reviews).

Where can a large group eat Korean BBQ in Wanju?

Bongdong Duresutbulgalbi seats up to 140 people. Call ahead to book for groups.

How much does Samgyeopsal (Pork Belly BBQ) cost in Wanju?

Signature dishes on this list range from ₩10,900 to ₩36,000. The lowest is at Mudeungsogalbi Jeonjuhyeoksin Branch.

How do I order at a Korean BBQ restaurant?

Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.

Where do the ratings and photos come from?

Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.

Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.