| 1 | Beoljipsamgyeopsal&paljanaengmyeon 벌집삼겹살&팔자냉면 | 4.57 | 720 | 미나리삼겹살 3+1(600g) (pork belly (samgyeopsal), water parsley (minari)) ₩44,000 | - |
| 2 | Gogiseogogisutbulgui 고기서고기숯불구이 | 4.98 | 109 | 왕갈비 (jumbo galbi) ₩18,000 | - |
| 3 | Manripottungdwaeji 만리포뚱돼지 | - | 96 | 생삼겹살(150g) (fresh pork belly) ₩16,000 | - |
| 4 | Hongilgalbi 홍일갈비 | - | 369 | 갈비탕 (galbitang (short rib soup)) ₩15,000 | - |
| 5 | Gapbunesamgyeopsal 갑부네삼겹살 | - | 154 | - | - |
| 6 | Hakammukeunjisaengsamgyeopsal 학암묵은지생삼겹살 | - | 194 | - | - |
| 7 | Waujae 와우재 | - | 227 | 육회 (yukhoe (beef tartare)) ₩30,000 | - |
| 8 | Sodam 소담 | - | 194 | 삼겹살 (pork belly (samgyeopsal)) ₩15,000 | - |
| 9 | Ichadol Peulreoseu Taeandongmun Branch 이차돌 플러스 태안동문점 | - | 246 | (소) 차돌박이 (thin-sliced beef brisket) ₩6,900 | - |
| 10 | Taeyeonggalbi 태영갈비 | - | 224 | 돼지갈비 (pork galbi (pork ribs)) ₩16,000 | - |
| 11 | Hanmaeumjeongyuksikdang Taeandongmun Branch 한마음정육식당 태안동문점 | 4.59 | 156 | 소 한마리 (whole (one animal)) ₩69,000 | - |
| 12 | Hwanggeumdwaejijip 황금돼지집 | 4.53 | 95 | 간장게장 1키로(포장판매) (soy sauce, marinated crab, takeout, sold) ₩70,000 | - |
| 13 | Geunheungsaenggogichon 근흥생고기촌 | - | 199 | 한우소머리국밥 (beef head rice soup, Hanwoo (Korean beef)) ₩12,000 | - |
| 14 | Heukdwaejihanmari 흑돼지한마리 | - | 85 | 오겹살생고기숯불구이 (charcoal-grilled, pork belly with skin (ogyeopsal), fresh meat) ₩12,000 | - |
| 15 | Jejudwitgogi 제주뒷고기 | - | 60 | 뒷고기 (pork head trimmings (dwitgogi)) ₩10,000 | - |
| 16 | Baetdwaejiegireumchil 뱃돼지에기름칠 | - | 23 | 명품 생삼겹살 (premium, fresh pork belly) ₩17,000 | - |
| 17 | Mongsanposutbulgogitjip 몽산포숯불고깃집 | - | 123 | 돼지갈비200g (pork galbi (pork ribs)) ₩17,000 | - |
| 18 | Kkukinedwaejibulbaek 꾹이네돼지불백 | - | 64 | - | - |
| 19 | Tojongheukdwaejihanmari 토종흑돼지한마리 | - | 83 | - | - |
| 20 | Urihanujeongyuksikdang 우리한우정육식당 | - | 93 | [국내산 한우] 살치살 180g (domestic (Korean), Hanwoo (Korean beef), chuck flap) ₩45,000 | - |
| 21 | Ogeoriyeontangalbi 오거리연탄갈비 | - | 36 | 생갈비 (fresh (unmarinated) galbi) ₩12,000 | - |
| 22 | Kkeomeokdwaeji 꺼먹돼지 | 4.54 | 30 | 돼지특수부위모듬 (assorted special cuts, pork) ₩50,000 | - |
| 23 | Kkotdwaeji 꽃돼지 | - | 17 | 뒷고기 (pork head trimmings (dwitgogi)) ₩15,000 | - |
| 24 | Neurigedwitgogi 느리게뒷고기 | - | 14 | 뒷고기 (pork head trimmings (dwitgogi)) | - |
| 25 | Yukjanggalbi Taean Branch 육장갈비 태안점 | 4.0 | 57 | 육장소왕갈비(300g) (jumbo beef galbi) ₩26,000 | - |
| 26 | Daeguhongimakchang Taean Branch 대구홍이막창 태안점 | - | 9 | 돼지생막창구이 (fresh pork makchang, grilled) ₩10,000 | - |