

Oneuleun Dwitgogi
오늘은 뒷고기
★ 4.91 425 visitor reviews · 41 blog posts
Open since 2003
- Menu
- 꼬들살 (chewy pork neck trim) ₩16,000, 뽈살 (pork cheek) ₩16,000
- Location
- 수지구청역 Exit 1, 12 min walk
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 15:00-23:00 / Sun Closed
The top-ranked Old-School Korean BBQ in Suji is Oneuleun Dwitgogi, followed by Choepeurohanu Suji Main Branch and Sinbundangseon Sutbulgui. Photos, signature dishes with prices, group seating and walking distance from the station are compared below.
Naver Place public data as of Nov 3, 2026
Korean BBQKorean BBQ for GroupsDate Night Korean BBQSolo-Friendly Korean BBQKorean BBQ LunchFamily Korean BBQSamgyeopsal (Pork Belly BBQ)Korean Beef BBQ (Hanwoo)Galbi (Korean Short Ribs)Gopchang (Grilled Intestines)Yakiniku & Beef OmakaseCheap Korean BBQKorean BBQ with Private Rooms


오늘은 뒷고기
★ 4.91 425 visitor reviews · 41 blog posts
Open since 2003


최프로한우 수지본점
★ 4.94 196 visitor reviews · 122 blog posts
Open since 1996


신분당선 숯불구이
★ 4.46 946 visitor reviews · 268 blog posts
Open since 2004


화로구이 수지점
★ 4.28 1,344 visitor reviews · 479 blog posts
Open since 2005


김과장고깃집 수지점
★ 4.6 373 visitor reviews · 273 blog posts
Open since 2006


갈비예찬 죽전점
★ 4.18 980 visitor reviews · 153 blog posts
Open since 2004


고인돌돌판구이
★ 4.57 195 visitor reviews · 80 blog posts
Open since 2004


하남돼지집 용인수지점
★ 4.31 308 visitor reviews · 87 blog posts
Open since 2006


수원서서갈비
★ 4.17 348 visitor reviews · 101 blog posts
Open since 2001

왕십리곱창
★ 4.42 177 visitor reviews · 32 blog posts
Open since 2005
| Rank | Restaurant | Naver rating | Reviews | Menu | Nearest station |
|---|---|---|---|---|---|
| 1 | Oneuleun Dwitgogi 오늘은 뒷고기 | 4.91 | 425 | 꼬들살 (chewy pork neck trim) ₩16,000 | 수지구청역, 12 min walk |
| 2 | Choepeurohanu Suji Main Branch 최프로한우 수지본점 | 4.94 | 196 | 한우카세 정식 B세트 (Hanwoo (Korean beef), set meal, set) ₩50,000 | 수지구청역, 11 min walk |
| 3 | Sinbundangseon Sutbulgui 신분당선 숯불구이 | 4.46 | 946 | 한돈 돼지갈비250g (Handon (Korean pork), pork galbi (pork ribs)) ₩19,000 | 성복역, 10 min walk |
| 4 | Hwarogui Suji Branch 화로구이 수지점 | 4.28 | 1,344 | 제주흑돼지오겹살(160g) (Jeju black pork belly with skin) ₩26,000 | Sanghyeon Station, 14 min walk |
| 5 | Gimgwajanggogitjip Suji Branch 김과장고깃집 수지점 | 4.6 | 373 | 1set ₩42,000 | 수지구청역, 5 min walk |
| 6 | Galbiyechan Jukjeon Branch 갈비예찬 죽전점 | 4.18 | 980 | 소생갈비 (fresh beef galbi) ₩53,000 | 죽전역, 4 min walk |
| 7 | Goindoldolpangui 고인돌돌판구이 | 4.57 | 195 | 애호박찌개 (zucchini stew) ₩12,000 | 성복역, 8 min walk |
| 8 | Hanamdwaejijip Yonginsuji Branch 하남돼지집 용인수지점 | 4.31 | 308 | 생삼겹살(180g) (fresh pork belly) ₩17,000 | 수지구청역, 5 min walk |
| 9 | Suwonseoseogalbi 수원서서갈비 | 4.17 | 348 | 육개장 (yukgaejang (spicy beef soup)) ₩13,000 | - |
| 10 | Wangsiprigopchang 왕십리곱창 | 4.42 | 177 | 야채+곱창볶음 (vegetables, stir-fried gopchang) ₩12,000 | - |
| 11 | Suwontongkeunsutbulhwarogalbi 수원통큰숯불화로갈비 | 4.36 | 250 | 돼지갈비 (pork galbi (pork ribs)) ₩17,000 | 성복역, 10 min walk |
| 12 | Yubaksagopchang 유박사곱창 | 4.24 | 203 | 야채곱창(야채+당면+곱창) (stir-fried gopchang with vegetables, vegetables, glass noodles, gopchang (small intestine)) ₩13,000 | 죽전역, 10 min walk |
| 13 | Yechonwangdolpangui 예촌왕돌판구이 | 4.52 | 121 | 차돌박이 (thin-sliced beef brisket) ₩22,000 | - |
| 14 | Jeonghandon 정한돈 | 4.32 | 185 | 돈돼지갈비 (pork galbi (pork ribs)) ₩15,000 | 성복역, 13 min walk |
| 15 | Nokchameokeunsamgyeop 녹차먹은삼겹 | 5.0 | 23 | [매장]녹차먹은 오겹살 160g (pork belly with skin (ogyeopsal)) ₩16,000 | 동천역, 8 min walk |
| 16 | Gogidong Seutonhauseu Gadeun 고기동 스톤하우스 가든 | 3.94 | 105 | 누룽지 닭백숙(국내산) (scorched rice, domestic (Korean)) ₩58,000 | - |
| 17 | Gimssinegalbi 김씨네갈비 | 0.0 | 6 | 돼지갈비 (pork galbi (pork ribs)) ₩16,000 | 동천역, 16 min walk |
All 17 Old-School Korean BBQ spots in Suji
Oneuleun Dwitgogi ranks first, followed by Choepeurohanu Suji Main Branch and Sinbundangseon Sutbulgui.
Choepeurohanu Suji Main Branch has the highest rating on this list at 4.94 (196 visitor reviews).
Hanamdwaejijip Yonginsuji Branch seats up to 80 people. Call ahead to book for groups.
Signature dishes on this list range from ₩12,000 to ₩53,000. The lowest is at Wangsiprigopchang.
Most places sell meat by the portion (1 serving is about 150 to 200 g) and require at least 2 servings. Staff often grill the meat for you. Show the Korean menu name on this page when ordering.
Ratings, review counts and photos are public Naver Place data as of Nov 3, 2026. Restaurants are listed from Korean government business license data.
Data as of Nov 3, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.