Gondeurebap&gogitjip

Korean name (show to taxi drivers) 곤드레밥&고깃집

Gondeurebap&gogitjip in Yongsan. Naver rating 4.52 from 398 visitor reviews. Signature: 제주 매콤 불고기&곤드레밥&된장찌개 (Jeju, spicy, bulgogi, gondre greens rice, doenjang stew) ₩15,000. Hours, address, photos and nearest station.

Gondeurebap&gogitjip Photos 1Gondeurebap&gogitjip Photos 2Gondeurebap&gogitjip Photos 3Gondeurebap&gogitjip Photos 4Gondeurebap&gogitjip Photos 5Gondeurebap&gogitjip Photos 6
Naver rating
★ 4.52 · 398 visitor reviews · 96 blog posts
Address
서울 용산구 이태원로16길 3 · Seoul Yongsan-gu
Nearest station
Itaewon Station Exit 4, 5 min walk
Hours
Mon, Tue, Wed, Thu, Fri, Sat 10:30-22:00 / Sun Closed
Phone
02-797-6262

Naver MapCall

Menu and prices

What visitors say

Facilities

Groups welcomeWi-FiReservationsTakeout

Included in these rankings

Itaewon Station Korean BBQYongsan Korean BBQYongsan Solo-Friendly Korean BBQYongsan Samgyeopsal (Pork Belly BBQ)Yongsan Korean Beef BBQ (Hanwoo)Yongsan Galbi (Korean Short Ribs)Yongsan Cheap Korean BBQItaewon Korean BBQItaewon Samgyeopsal (Pork Belly BBQ)Itaewon Korean Beef BBQ (Hanwoo)Itaewon Galbi (Korean Short Ribs)Itaewon Cheap Korean BBQYongsan-gu Korean BBQYongsan-gu Solo-Friendly Korean BBQYongsan-gu Samgyeopsal (Pork Belly BBQ)Yongsan-gu Korean Beef BBQ (Hanwoo)Yongsan-gu Galbi (Korean Short Ribs)Yongsan-gu Cheap Korean BBQYongsan Moksal (Pork Neck)Yongsan Hanwoo (Korean Beef)Yongsan Chadolbagi (Beef Brisket)Yongsan Galbisal (Beef Rib Fingers)Itaewon Hanwoo (Korean Beef)Itaewon Chadolbagi (Beef Brisket)Yongsan-gu Moksal (Pork Neck)

FAQ

What are the opening hours of Gondeurebap&gogitjip?

Mon, Tue, Wed, Thu, Fri, Sat 10:30-22:00 / Sun Closed (Oct 8, 2026)

Where is Gondeurebap&gogitjip and how do I get there?

서울 용산구 이태원로16길 3 (Seoul Yongsan-gu). Itaewon Station Exit 4, 5 min walk

What is on the menu at Gondeurebap&gogitjip and how much is it?

제주 매콤 불고기&곤드레밥&된장찌개 (Jeju, spicy, bulgogi, gondre greens rice, doenjang stew) ₩15,000, 곤드레밥&된장찌개 (gondre greens rice, doenjang stew) ₩11,000, 시골 청국장 (country-style, cheonggukjang (fermented soybean stew)) ₩12,000, 생갈비살 (fresh boneless short rib) ₩25,000

Data as of Oct 8, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.