Majangdonghwangjechuksan Mangmijikyeong Branch

Korean name (show to taxi drivers) 마장동황제축산 망미직영점

Majangdonghwangjechuksan Mangmijikyeong Branch in Suyeong. Naver rating 4.82 from 756 visitor reviews. Signature: 소갈비살 100g단위(마늘양념기준) (boneless beef short rib, garlic marinade, based on) ₩6,900. Hours, address, photos and nearest station.

Majangdonghwangjechuksan Mangmijikyeong Branch Photos 1Majangdonghwangjechuksan Mangmijikyeong Branch Photos 2Majangdonghwangjechuksan Mangmijikyeong Branch Photos 3Majangdonghwangjechuksan Mangmijikyeong Branch Photos 4Majangdonghwangjechuksan Mangmijikyeong Branch Photos 5Majangdonghwangjechuksan Mangmijikyeong Branch Photos 6
Naver rating
★ 4.82 · 756 visitor reviews · 473 blog posts
Address
부산 수영구 과정로 33 · Busan Suyeong-gu
Nearest station
Mangmi Station Exit 4, 5 min walk
Hours
Mon, Tue, Wed, Thu 15:00-23:00 / Fri, Sat, Sun 12:00-23:00
Phone
0507-1496-0223
Seating
Group seating

Naver MapCall

Menu and prices

What visitors say

Facilities

Mobile paymentSeparate men's/women's restroomsGroups welcomeWi-FiReservationsParking

Included in these rankings

Suyeong Korean BBQSuyeong Korean BBQ for GroupsSuyeong Samgyeopsal (Pork Belly BBQ)Suyeong Korean Beef BBQ (Hanwoo)Suyeong Galbi (Korean Short Ribs)Suyeong Cheap Korean BBQSuyeong Old-School Korean BBQSuyeong-gu Korean BBQSuyeong-gu Korean BBQ for GroupsSuyeong-gu Samgyeopsal (Pork Belly BBQ)Suyeong-gu Korean Beef BBQ (Hanwoo)Suyeong-gu Galbi (Korean Short Ribs)Suyeong-gu Cheap Korean BBQSuyeong-gu Old-School Korean BBQSuyeong Galbisal (Beef Rib Fingers)

FAQ

What are the opening hours of Majangdonghwangjechuksan Mangmijikyeong Branch?

Mon, Tue, Wed, Thu 15:00-23:00 / Fri, Sat, Sun 12:00-23:00 (Oct 8, 2026)

Where is Majangdonghwangjechuksan Mangmijikyeong Branch and how do I get there?

부산 수영구 과정로 33 (Busan Suyeong-gu). Mangmi Station Exit 4, 5 min walk

What is on the menu at Majangdonghwangjechuksan Mangmijikyeong Branch and how much is it?

소갈비살 100g단위(마늘양념기준) (boneless beef short rib, garlic marinade, based on) ₩6,900, 돼지갈비(양념) 100g (pork galbi (pork ribs), marinated) ₩3,900, 벌집 돼지껍데기 (honeycomb-cut, pork skin) ₩6,500, 청국장된장찌개 (doenjang stew, cheonggukjang (fermented soybean stew)) ₩4,500

Data as of Oct 8, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.