Hyeonbangobaeksogalbisal Dolgotiyeok Branch

Korean name (show to taxi drivers) 현방오백소갈비살 돌곶이역점

Hyeonbangobaeksogalbisal Dolgotiyeok Branch in Seongbuk. Naver rating 4.81 from 717 visitor reviews. Signature: 생소갈비살 (fresh boneless beef short rib) ₩35,900. Hours, address, photos and nearest station.

Hyeonbangobaeksogalbisal Dolgotiyeok Branch Photos 1Hyeonbangobaeksogalbisal Dolgotiyeok Branch Photos 2Hyeonbangobaeksogalbisal Dolgotiyeok Branch Photos 3Hyeonbangobaeksogalbisal Dolgotiyeok Branch Photos 4Hyeonbangobaeksogalbisal Dolgotiyeok Branch Photos 5Hyeonbangobaeksogalbisal Dolgotiyeok Branch Photos 6
Naver rating
★ 4.81 · 717 visitor reviews · 59 blog posts
Address
서울 성북구 돌곶이로 47 1층 · Seoul Seongbuk-gu
Nearest station
Dolgoji Station Exit 6, 6 min walk
Hours
Mon, Tue, Wed, Thu, Fri 11:30-22:30 / Sat, Sun 12:00-22:30
Phone
0507-1399-1090
Seating
Private room, Group seating, Floor seating

Naver MapCall

Menu and prices

What visitors say

Facilities

Mobile paymentSeparate men's/women's restroomsGroups welcomeWi-FiReservationsHigh chairsWheelchair-accessible seatingWheelchair-accessible entranceTakeout

Included in these rankings

Seongbuk Korean BBQSeongbuk Korean BBQ LunchSeongbuk Samgyeopsal (Pork Belly BBQ)Seongbuk Korean Beef BBQ (Hanwoo)Seongbuk Galbi (Korean Short Ribs)Seongbuk Cheap Korean BBQSeongbuk Korean BBQ with Private RoomsSeongbuk-gu Korean BBQSeongbuk-gu Korean BBQ LunchSeongbuk-gu Samgyeopsal (Pork Belly BBQ)Seongbuk-gu Korean Beef BBQ (Hanwoo)Seongbuk-gu Galbi (Korean Short Ribs)Seongbuk-gu Cheap Korean BBQSeongbuk-gu Korean BBQ with Private RoomsSeongbuk-gu Beef Galbi

FAQ

What are the opening hours of Hyeonbangobaeksogalbisal Dolgotiyeok Branch?

Mon, Tue, Wed, Thu, Fri 11:30-22:30 / Sat, Sun 12:00-22:30 (Oct 8, 2026)

Where is Hyeonbangobaeksogalbisal Dolgotiyeok Branch and how do I get there?

서울 성북구 돌곶이로 47 1층 (Seoul Seongbuk-gu). Dolgoji Station Exit 6, 6 min walk

What is on the menu at Hyeonbangobaeksogalbisal Dolgotiyeok Branch and how much is it?

생소갈비살 (fresh boneless beef short rib) ₩35,900, 양념소갈비 (marinated beef galbi) ₩35,900, 마늘소갈비살 (garlic beef short rib) ₩37,900, 살치살 (chuck flap) ₩36,000

Data as of Oct 8, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.