Subokmakchang Main Branch
Korean name (show to taxi drivers) 수복막창 본점
Subokmakchang Main Branch in Yangjae. Naver rating 4.57 from 108 visitor reviews. Signature: 명품막창 160g (makchang (pork/beef large intestine), premium) ₩15,000. Hours, address, photos and nearest station.
- Naver rating
- ★ 4.57 · 108 visitor reviews · 122 blog posts
- Address
- 서울 서초구 강남대로34길 46 · Seoul Seocho-gu
- Nearest station
- Yangjae Station Exit 8, 3 min walk
- Hours
- Daily 16:00-02:00
- Phone
- 02-571-7188
Menu and prices
What visitors say
- The food is delicious 57
- Friendly staff 26
- Great value for money 16
- High-quality meat 14
- Generous portions 9
- No gamey smell 7
- Has unique dishes 7
- Fresh ingredients 5
Included in these rankings
Yangjae Station Korean BBQYangjae Korean BBQYangjae Samgyeopsal (Pork Belly BBQ)Yangjae Korean Beef BBQ (Hanwoo)Yangjae Galbi (Korean Short Ribs)Yangjae Gopchang (Grilled Intestines)Yangjae Cheap Korean BBQYangjae Old-School Korean BBQSeocho Korean BBQSeocho Samgyeopsal (Pork Belly BBQ)Seocho Korean Beef BBQ (Hanwoo)Seocho Galbi (Korean Short Ribs)Seocho Gopchang (Grilled Intestines)Seocho Cheap Korean BBQSeocho Old-School Korean BBQYangjaecheon Korean BBQYangjaecheon Samgyeopsal (Pork Belly BBQ)Yangjaecheon Korean Beef BBQ (Hanwoo)Yangjaecheon Galbi (Korean Short Ribs)Yangjaecheon Gopchang (Grilled Intestines)Yangjaecheon Cheap Korean BBQYangjaecheon Old-School Korean BBQSeocho-gu Korean BBQSeocho-gu Samgyeopsal (Pork Belly BBQ)Seocho-gu Korean Beef BBQ (Hanwoo)Seocho-gu Galbi (Korean Short Ribs)Seocho-gu Gopchang (Grilled Intestines)Seocho-gu Cheap Korean BBQSeocho-gu Old-School Korean BBQYangjae Galbisal (Beef Rib Fingers)
FAQ
What are the opening hours of Subokmakchang Main Branch?
Daily 16:00-02:00 (Oct 8, 2026)
Where is Subokmakchang Main Branch and how do I get there?
서울 서초구 강남대로34길 46 (Seoul Seocho-gu). Yangjae Station Exit 8, 3 min walk
What is on the menu at Subokmakchang Main Branch and how much is it?
명품막창 160g (makchang (pork/beef large intestine), premium) ₩15,000, 소막창 160g (beef makchang) ₩19,000, 돼지생막창 160g (fresh pork makchang) ₩15,000, 소갈비살 160g (boneless beef short rib) ₩19,000
Data as of Oct 8, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.