Oisiitaeyeongsaengmakchang Ingye Branch
Korean name (show to taxi drivers) 오이시이태영생막창 인계점
Oisiitaeyeongsaengmakchang Ingye Branch in Ingye. Naver rating 4.6 from 339 visitor reviews. Signature: 생막창 (fresh makchang) ₩15,000. Hours, address, photos and nearest station.
- Naver rating
- ★ 4.6 · 339 visitor reviews · 186 blog posts
- Address
- 경기 수원시 팔달구 장다리로 185 · Gyeonggi-do Suwon Paldal-gu
- Nearest station
- Suwon City Hall Station Exit 6, 15 min walk
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 17:00-03:00 / Sun Closed
- Phone
- 031-267-0774
Menu and prices
What visitors say
- The food is delicious 206
- Friendly staff 89
- High-quality meat 55
- Has unique dishes 39
- Staff grill the meat for you 35
- Great value for money 33
- Generous portions 30
- Fresh ingredients 20
Included in these rankings
Ingye Korean BBQIngye Late-Night Korean BBQIngye Samgyeopsal (Pork Belly BBQ)Ingye Korean Beef BBQ (Hanwoo)Ingye Galbi (Korean Short Ribs)Ingye Gopchang (Grilled Intestines)Suwon City Hall Korean BBQSuwon City Hall Late-Night Korean BBQSuwon City Hall Samgyeopsal (Pork Belly BBQ)Suwon City Hall Korean Beef BBQ (Hanwoo)Suwon City Hall Galbi (Korean Short Ribs)Suwon City Hall Gopchang (Grilled Intestines)Suwon Paldal-gu Korean BBQSuwon Paldal-gu Late-Night Korean BBQSuwon Paldal-gu Samgyeopsal (Pork Belly BBQ)Suwon Paldal-gu Korean Beef BBQ (Hanwoo)Suwon Paldal-gu Galbi (Korean Short Ribs)Suwon Paldal-gu Gopchang (Grilled Intestines)Suwon Late-Night Korean BBQSuwon Samgyeopsal (Pork Belly BBQ)Suwon Korean Beef BBQ (Hanwoo)Suwon Galbi (Korean Short Ribs)Suwon Gopchang (Grilled Intestines)Suwon Chadolbagi (Beef Brisket)Suwon Galbisal (Beef Rib Fingers)Suwon Makchang (Grilled Intestines)
FAQ
What are the opening hours of Oisiitaeyeongsaengmakchang Ingye Branch?
Mon, Tue, Wed, Thu, Fri, Sat 17:00-03:00 / Sun Closed (Oct 8, 2026)
Where is Oisiitaeyeongsaengmakchang Ingye Branch and how do I get there?
경기 수원시 팔달구 장다리로 185 (Gyeonggi-do Suwon Paldal-gu). Suwon City Hall Station Exit 6, 15 min walk
What is on the menu at Oisiitaeyeongsaengmakchang Ingye Branch and how much is it?
생막창 (fresh makchang) ₩15,000, 생삼겹 (fresh pork belly) ₩18,000, 차돌박이 (thin-sliced beef brisket) ₩18,000, 소갈비살 (boneless beef short rib) ₩20,000
Data as of Oct 8, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.