Donggujeongyukjeomsikdang

Korean name (show to taxi drivers) 동구정육점식당

Donggujeongyukjeomsikdang in Gyeonggi-do Guri. Naver rating 4.65 from 399 visitor reviews. Signature: 살치살180g (chuck flap) ₩55,000. Hours, address, photos and nearest station.

Naver rating: ★ 4.65 · 399 visitor reviews · 46 blog posts
Address: 경기 구리시 동구릉로 107 1층 · Gyeonggi-do Guri
Nearest station: Donggureungyeok Exit 2, 4 min walk
Hours: Mon, Wed, Thu, Fri 16:30-22:30 / Tue Closed / Sat 12:00-22:30
Phone: 031-563-4929
Seating: Floor seating

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Menu and prices

살치살180g (chuck flap) ₩55,000
갈비살180g (boneless short rib) ₩45,000
꽃등심180g (ribeye) ₩50,000
차돌박이180g (thin-sliced beef brisket) ₩35,000
육회180g (yukhoe (beef tartare)) ₩25,000
오겹살180g (pork belly with skin (ogyeopsal)) ₩17,000
목살180g (pork neck (moksal)) ₩17,000
항정살180g (pork jowl (hangjeongsal)) ₩20,000
토시살(예약필수)180g (hanger steak, reservation required) ₩60,000
안창살(예약필수)180g (beef skirt, reservation required) ₩60,000
새우살(예약필수)180g (ribeye cap, reservation required) ₩60,000

What visitors say

The food is delicious 277
High-quality meat 197
Friendly staff 93
Spacious 75
Generous portions 73
Has unique dishes 62
Great value for money 60
Fresh ingredients 52

Facilities

Mobile paymentSeparate men's/women's restroomsGroups welcomeWaiting areaWi-FiReservationsHigh chairsWheelchair-accessible seatingWheelchair-accessible entrance

Included in these rankings

구리 Korean BBQ 구리 Korean BBQ for Groups 구리 Samgyeopsal (Pork Belly BBQ)구리 Korean Beef BBQ (Hanwoo)구리 Galbi (Korean Short Ribs)구리 Butcher Shop BBQ 구리 Old-School Korean BBQ 구리 Hangjeongsal (Pork Jowl)구리 Ogyeopsal (Skin-On Pork Belly)구리 Chadolbagi (Beef Brisket)구리 Galbisal (Beef Rib Fingers)구리 Yukhoe (Korean Beef Tartare)

FAQ

What are the opening hours of Donggujeongyukjeomsikdang?

Mon, Wed, Thu, Fri 16:30-22:30 / Tue Closed / Sat 12:00-22:30 (Oct 10, 2026)

Where is Donggujeongyukjeomsikdang and how do I get there?

경기 구리시 동구릉로 107 1층 (Gyeonggi-do Guri). Donggureungyeok Exit 2, 4 min walk

What is on the menu at Donggujeongyukjeomsikdang and how much is it?

살치살180g (chuck flap) ₩55,000, 갈비살180g (boneless short rib) ₩45,000, 꽃등심180g (ribeye) ₩50,000, 차돌박이180g (thin-sliced beef brisket) ₩35,000

Data as of Oct 10, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.