Mijinchuksan Gijanggyori Branch
Korean name (show to taxi drivers) 미진축산 기장교리점
Mijinchuksan Gijanggyori Branch in Busan Gijang. Naver rating 4.65 from 367 visitor reviews. Signature: 이베리코꽃목살 (Iberico marbled pork neck) ₩6,900. Hours, address, photos and nearest station.
- Naver rating
- ★ 4.65 · 367 visitor reviews · 42 blog posts
- Address
- 부산 기장군 기장읍 차성로418번길 29 1층 · Busan Gijang
- Hours
- Mon, Tue, Wed, Thu 15:00-24:00 / Fri, Sat, Sun 12:00-24:00
- Phone
- 0507-1376-1203
Menu and prices
What visitors say
- The food is delicious 337
- High-quality meat 273
- Great value for money 145
- Friendly staff 119
- Generous portions 107
- Spacious 92
- Has unique dishes 56
- Clean restaurant 41
Facilities
Separate men's/women's restroomsGroups welcomeWi-FiReservationsParking
Included in these rankings
Gijang Korean BBQGijang Samgyeopsal (Pork Belly BBQ)Gijang Korean Beef BBQ (Hanwoo)Gijang Galbi (Korean Short Ribs)Gijang Gopchang (Grilled Intestines)Gijang Cheap Korean BBQGijang Daepae (Thin-Sliced Pork Belly)Gijang Chadolbagi (Beef Brisket)Gijang Saeng Galbi (Fresh Short Ribs)Gijang Makchang (Grilled Intestines)
FAQ
What are the opening hours of Mijinchuksan Gijanggyori Branch?
Mon, Tue, Wed, Thu 15:00-24:00 / Fri, Sat, Sun 12:00-24:00 (Oct 8, 2026)
Where is Mijinchuksan Gijanggyori Branch and how do I get there?
부산 기장군 기장읍 차성로418번길 29 1층 (Busan Gijang)
What is on the menu at Mijinchuksan Gijanggyori Branch and how much is it?
이베리코꽃목살 (Iberico marbled pork neck) ₩6,900, 생삼겹살 (fresh pork belly) ₩4,400, 생막창 (fresh makchang) ₩5,900, 모서리 (edge cut) ₩5,900
Data as of Oct 8, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.