Nahanuinde

Korean name (show to taxi drivers) 나한우인데

Nahanuinde in Geumjeong. Naver rating 4.48 from 165 visitor reviews. Signature: 한우특수부위(안창/안거미/꽃살/살치살 (Hanwoo special cuts, beef skirt, beef inside skirt (angeomi), marbled beef, chuck flap) ₩30,000. Hours, address, photos and nearest station.

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Naver rating
★ 4.48 · 165 visitor reviews · 37 blog posts
Address
부산 금정구 금정로231번길 25 · Busan Geumjeong-gu
Nearest station
Guseo Station Exit 1, 5 min walk
Hours
Mon, Tue, Wed, Thu, Fri, Sat 11:30-23:00 / Sun Closed
Phone
051-513-1008
Seating
Group seating

Naver MapCall

Menu and prices

What visitors say

Facilities

Groups welcomeWi-FiReservations

Included in these rankings

Geumjeong Korean BBQGeumjeong Solo-Friendly Korean BBQGeumjeong Samgyeopsal (Pork Belly BBQ)Geumjeong Korean Beef BBQ (Hanwoo)Geumjeong Galbi (Korean Short Ribs)Geumjeong Old-School Korean BBQGuseo Korean BBQGuseo Samgyeopsal (Pork Belly BBQ)Guseo Korean Beef BBQ (Hanwoo)Guseo Galbi (Korean Short Ribs)Guseo Old-School Korean BBQGeumjeong-gu Korean BBQGeumjeong-gu Solo-Friendly Korean BBQGeumjeong-gu Samgyeopsal (Pork Belly BBQ)Geumjeong-gu Korean Beef BBQ (Hanwoo)Geumjeong-gu Galbi (Korean Short Ribs)Geumjeong-gu Old-School Korean BBQGeumjeong Yukhoe (Korean Beef Tartare)Geumjeong-gu Hanwoo (Korean Beef)Geumjeong-gu Galbisal (Beef Rib Fingers)

FAQ

What are the opening hours of Nahanuinde?

Mon, Tue, Wed, Thu, Fri, Sat 11:30-23:00 / Sun Closed (Oct 8, 2026)

Where is Nahanuinde and how do I get there?

부산 금정구 금정로231번길 25 (Busan Geumjeong-gu). Guseo Station Exit 1, 5 min walk

What is on the menu at Nahanuinde and how much is it?

한우특수부위(안창/안거미/꽃살/살치살 (Hanwoo special cuts, beef skirt, beef inside skirt (angeomi), marbled beef, chuck flap) ₩30,000, 한우갈비살 (Hanwoo boneless short rib) ₩20,000, 한우꽃등심 (Hanwoo ribeye) ₩20,000, 한우양념갈비살 (marinated Hanwoo boneless short rib) ₩20,000

Data as of Oct 8, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.