Chadoljip Yangcheonhyanggyoyeok Branch
Korean name (show to taxi drivers) 차돌집 양천향교역점
Chadoljip Yangcheonhyanggyoyeok Branch in Magok. Naver rating 2.0 from 206 visitor reviews. Signature: 한우꽃등심 (Hanwoo ribeye) ₩49,000. Hours, address, photos and nearest station.
- Naver rating
- ★ 2.0 · 206 visitor reviews · 55 blog posts
- Address
- 서울 강서구 마곡동로10길 46 마곡보타니파크프라자 119, 120호 · Seoul Gangseo-gu
- Nearest station
- Yangcheon Hyanggyo Station Exit 7, 4 min walk
- Hours
- Mon, Tue, Wed, Thu 10:00-22:00 / Fri, Sun Closed / Sat 17:00-22:00
- Phone
- 02-3664-4589
Menu and prices
What visitors say
- The food is delicious 144
- Friendly staff 57
- Clean restaurant 30
- Great value for money 26
- High-quality meat 19
- Generous portions 18
- Fresh ingredients 15
- Spacious 15
Included in these rankings
Yangcheon Hyanggyo Station Korean BBQMagok Korean BBQMagok Solo-Friendly Korean BBQMagok Family Korean BBQMagok Korean Beef BBQ (Hanwoo)Magok Galbi (Korean Short Ribs)Gangseo-gu Solo-Friendly Korean BBQGangseo-gu Family Korean BBQGangseo-gu Galbi (Korean Short Ribs)Yangcheon Hyanggyo Korean BBQYangcheon Hyanggyo Korean Beef BBQ (Hanwoo)Yangcheon Hyanggyo Galbi (Korean Short Ribs)Seoul Gangseo-gu Solo-Friendly Korean BBQSeoul Gangseo-gu Family Korean BBQSeoul Gangseo-gu Korean Beef BBQ (Hanwoo)Seoul Gangseo-gu Galbi (Korean Short Ribs)Magok Hanwoo (Korean Beef)Magok Chadolbagi (Beef Brisket)Magok Galbisal (Beef Rib Fingers)Magok Yukhoe (Korean Beef Tartare)Gangseo-gu Chadolbagi (Beef Brisket)Gangseo-gu Galbisal (Beef Rib Fingers)Gangseo-gu Yukhoe (Korean Beef Tartare)
FAQ
What are the opening hours of Chadoljip Yangcheonhyanggyoyeok Branch?
Mon, Tue, Wed, Thu 10:00-22:00 / Fri, Sun Closed / Sat 17:00-22:00 (Oct 7, 2026)
Where is Chadoljip Yangcheonhyanggyoyeok Branch and how do I get there?
서울 강서구 마곡동로10길 46 마곡보타니파크프라자 119, 120호 (Seoul Gangseo-gu). Yangcheon Hyanggyo Station Exit 7, 4 min walk
What is on the menu at Chadoljip Yangcheonhyanggyoyeok Branch and how much is it?
한우꽃등심 (Hanwoo ribeye) ₩49,000, 한우꽃살 (Hanwoo marbled beef) ₩59,000, 육회 (yukhoe (beef tartare)) ₩35,000, 차돌박이 (thin-sliced beef brisket) ₩18,000
Data as of Oct 7, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.