Daepungchamsutgalbi

Korean name (show to taxi drivers) 대풍참숯갈비

Daepungchamsutgalbi in Gangnam. Naver rating 4.12 from 562 visitor reviews. Signature: 한우육회 (Hanwoo yukhoe (beef tartare)) ₩25,000. Hours, address, photos and nearest station.

Naver rating: ★ 4.12 · 562 visitor reviews · 56 blog posts
Address: 서울 강남구 논현로76길 8 · Seoul Gangnam-gu
Nearest station: Yeoksam Station Exit 1, 7 min walk
Hours: Mon, Tue, Wed, Thu, Sat 10:00-21:40 / Fri, Sun Closed
Phone: 02-564-6563

Naver Map Call

Menu and prices

What visitors say

The food is delicious 263
Friendly staff 107
Great value for money 88
Generous portions 43
Good for dining alone 35
Spacious 23
Fresh ingredients 20
Has unique dishes 20

Included in these rankings

Yeoksam Station Korean BBQ Gangnam Solo-Friendly Korean BBQ Gangnam Samgyeopsal (Pork Belly BBQ)Gangnam Korean Beef BBQ (Hanwoo)Gangnam Galbi (Korean Short Ribs)Gangnam Yakiniku & Beef Omakase Gangnam Cheap Korean BBQ Gangnam Old-School Korean BBQ Yeoksam Korean BBQ Yeoksam Solo-Friendly Korean BBQ Yeoksam Samgyeopsal (Pork Belly BBQ)Yeoksam Korean Beef BBQ (Hanwoo)Yeoksam Galbi (Korean Short Ribs)Yeoksam Yakiniku & Beef Omakase Yeoksam Cheap Korean BBQ Yeoksam Old-School Korean BBQ Gangnam-gu Solo-Friendly Korean BBQ Gangnam-gu Samgyeopsal (Pork Belly BBQ)Gangnam-gu Korean Beef BBQ (Hanwoo)Gangnam-gu Galbi (Korean Short Ribs)Gangnam-gu Yakiniku & Beef Omakase Gangnam-gu Cheap Korean BBQ Gangnam-gu Old-School Korean BBQ Gangnam Chadolbagi (Beef Brisket)Gangnam Galbisal (Beef Rib Fingers)Gangnam Yukhoe (Korean Beef Tartare)Gangnam Wagyu Yeoksam Galbisal (Beef Rib Fingers)Yeoksam Yukhoe (Korean Beef Tartare)Gangnam-gu Galbisal (Beef Rib Fingers)

FAQ

What are the opening hours of Daepungchamsutgalbi?

Mon, Tue, Wed, Thu, Sat 10:00-21:40 / Fri, Sun Closed (Oct 7, 2026)

Where is Daepungchamsutgalbi and how do I get there?

서울 강남구 논현로76길 8 (Seoul Gangnam-gu). Yeoksam Station Exit 1, 7 min walk

What is on the menu at Daepungchamsutgalbi and how much is it?

한우육회 (Hanwoo yukhoe (beef tartare)) ₩25,000, 와규꽃살 (marbled beef, wagyu) ₩23,000, 와규갈비살 (boneless short rib, wagyu) ₩18,000, 와규차돌박이 (thin-sliced beef brisket, wagyu) ₩15,000

Data as of Oct 7, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.