Cheonhodeungsim Cheonho Main Branch
Korean name (show to taxi drivers) 천호등심 천호본점
Cheonhodeungsim Cheonho Main Branch in Cheonho. Naver rating 4.77 from 320 visitor reviews. Signature: 꽃등심 (ribeye) ₩29,800. Hours, address, photos and nearest station.
- Naver rating
- ★ 4.77 · 320 visitor reviews · 82 blog posts
- Address
- 서울 강동구 천호대로155길 14 1층 · Seoul Gangdong-gu
- Nearest station
- Cheonho Station Exit 5, 2 min walk
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 11:00-24:00 / Sun Closed
- Phone
- 0507-1408-7665
- Seating
- Table seating
Menu and prices
What visitors say
- The food is delicious 240
- High-quality meat 144
- Friendly staff 117
- Great value for money 84
- Generous portions 69
- Spacious 65
- Fresh ingredients 36
- Has unique dishes 35
Facilities
Groups welcome
Included in these rankings
Cheonho Station Korean BBQCheonho Korean BBQCheonho Korean BBQ for GroupsCheonho Samgyeopsal (Pork Belly BBQ)Cheonho Korean Beef BBQ (Hanwoo)Cheonho Galbi (Korean Short Ribs)Cheonho Old-School Korean BBQGangdong Korean BBQGangdong Korean BBQ for GroupsGangdong Samgyeopsal (Pork Belly BBQ)Gangdong Korean Beef BBQ (Hanwoo)Gangdong Galbi (Korean Short Ribs)Gangdong Old-School Korean BBQGangdong-gu Korean BBQGangdong-gu Korean BBQ for GroupsGangdong-gu Samgyeopsal (Pork Belly BBQ)Gangdong-gu Korean Beef BBQ (Hanwoo)Gangdong-gu Galbi (Korean Short Ribs)Gangdong-gu Old-School Korean BBQCheonho Chadolbagi (Beef Brisket)Cheonho Galbisal (Beef Rib Fingers)Cheonho Yukhoe (Korean Beef Tartare)Gangdong Chadolbagi (Beef Brisket)Gangdong Galbisal (Beef Rib Fingers)Gangdong-gu Chadolbagi (Beef Brisket)Gangdong-gu Galbisal (Beef Rib Fingers)Gangdong-gu Yukhoe (Korean Beef Tartare)
FAQ
What are the opening hours of Cheonhodeungsim Cheonho Main Branch?
Mon, Tue, Wed, Thu, Fri, Sat 11:00-24:00 / Sun Closed (Oct 7, 2026)
Where is Cheonhodeungsim Cheonho Main Branch and how do I get there?
서울 강동구 천호대로155길 14 1층 (Seoul Gangdong-gu). Cheonho Station Exit 5, 2 min walk
What is on the menu at Cheonhodeungsim Cheonho Main Branch and how much is it?
꽃등심 (ribeye) ₩29,800, 갈비살 (boneless short rib) ₩16,000, 암돼지 삼겹살 (sow pork, pork belly (samgyeopsal)) ₩13,800, 차돌박이 (thin-sliced beef brisket) ₩16,000
Data as of Oct 7, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.