Samgyeoppocha

Korean name (show to taxi drivers) 삼겹포차

Samgyeoppocha in Chang-dong. Naver rating 4.88 from 294 visitor reviews. Signature: 국내산 냉동삼겹살 (domestic (Korean), frozen pork belly) ₩13,900. Hours, address, photos and nearest station.

Samgyeoppocha Photos 1Samgyeoppocha Photos 2Samgyeoppocha Photos 3Samgyeoppocha Photos 4Samgyeoppocha Photos 5Samgyeoppocha Photos 6
Naver rating
★ 4.88 · 294 visitor reviews · 71 blog posts
Address
서울 도봉구 해등로 130 1층 · Seoul Dobong-gu
Nearest station
Changdong Station Exit 2, 11 min walk
Hours
Mon, Wed, Thu, Fri, Sat, Sun 16:00-02:00 / Tue Closed
Phone
0507-1446-9235
Seating
Group seating

Naver MapCall

Menu and prices

What visitors say

Facilities

Groups welcomeWi-FiReservationsHigh chairsParking

Included in these rankings

Chang-dong Korean BBQChang-dong Korean BBQ for GroupsChang-dong Samgyeopsal (Pork Belly BBQ)Chang-dong Korean Beef BBQ (Hanwoo)Dobong-gu Korean BBQDobong-gu Korean BBQ for GroupsDobong-gu Late-Night Korean BBQDobong-gu Samgyeopsal (Pork Belly BBQ)Dobong-gu Korean Beef BBQ (Hanwoo)Chang-dong Chadolbagi (Beef Brisket)

FAQ

What are the opening hours of Samgyeoppocha?

Mon, Wed, Thu, Fri, Sat, Sun 16:00-02:00 / Tue Closed (Oct 7, 2026)

Where is Samgyeoppocha and how do I get there?

서울 도봉구 해등로 130 1층 (Seoul Dobong-gu). Changdong Station Exit 2, 11 min walk

What is on the menu at Samgyeoppocha and how much is it?

국내산 냉동삼겹살 (domestic (Korean), frozen pork belly) ₩13,900, 국내산 생삼겹살 (domestic (Korean), fresh pork belly) ₩13,900, 차돌박이 (thin-sliced beef brisket) ₩13,900, 우삼겹 (thin-sliced beef belly) ₩12,900

Data as of Oct 7, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.