Gogieottae

Korean name (show to taxi drivers) 고기어때

Gogieottae in Chungcheongnam-do Dangjin. Naver rating 3.88 from 53 visitor reviews. Signature: 육회 비빔밥 (yukhoe (beef tartare), bibimbap) ₩14,000. Hours, address, photos and nearest station.

Naver rating: ★ 3.88 · 53 visitor reviews · 13 blog posts
Address: 충남 당진시 송산면 송산로 837 1층 고기어때 · Chungcheongnam-do Dangjin
Hours: Mon, Tue, Wed, Thu, Fri, Sat 10:00-21:00 / Sun Closed
Phone: 041-352-3992

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Menu and prices

육회 비빔밥 (yukhoe (beef tartare), bibimbap) ₩14,000
육회냉면 (yukhoe cold noodles) ₩14,000
한우물회 (Hanwoo cold raw soup) ₩15,000
LA 양념갈비 (marinated galbi) ₩51,000
한우 등심 (Hanwoo (Korean beef), sirloin) ₩28,000
생 삼겹살 (pork belly (samgyeopsal)) ₩17,000
국내산 왕 갈비 (domestic (Korean), galbi (short ribs)) ₩17,000
소 생갈비 (fresh (unmarinated) galbi) ₩34,000
비빔냉면 (spicy mixed cold noodles) ₩10,000
물냉면 (cold noodles in broth) ₩10,000

What visitors say

The food is delicious 43
High-quality meat 21
Friendly staff 14
Clean restaurant 14
Generous portions 13
Spacious 13
Has unique dishes 8
Great value for money 7

Facilities

Mobile paymentSeparate men's/women's restroomsGroups welcomeWi-FiReservationsParkingWheelchair-accessible entranceTakeout

Included in these rankings

당진 Korean BBQ 당진 Korean BBQ for Groups 당진 Samgyeopsal (Pork Belly BBQ)당진 Korean Beef BBQ (Hanwoo)당진 Galbi (Korean Short Ribs)당진 Hanwoo (Korean Beef)당진 Yukhoe (Korean Beef Tartare)당진 Saeng Galbi (Fresh Short Ribs)

FAQ

What are the opening hours of Gogieottae?

Mon, Tue, Wed, Thu, Fri, Sat 10:00-21:00 / Sun Closed (Oct 10, 2026)

Where is Gogieottae and how do I get there?

충남 당진시 송산면 송산로 837 1층 고기어때 (Chungcheongnam-do Dangjin)

What is on the menu at Gogieottae and how much is it?

육회 비빔밥 (yukhoe (beef tartare), bibimbap) ₩14,000, 육회냉면 (yukhoe cold noodles) ₩14,000, 한우물회 (Hanwoo cold raw soup) ₩15,000, LA 양념갈비 (marinated galbi) ₩51,000

Data as of Oct 10, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.