Hwangholhanmakchang&dwitgogi Gimryangjang Branch

Korean name (show to taxi drivers) 황홀한막창&뒷고기 김량장점

Hwangholhanmakchang&dwitgogi Gimryangjang Branch in Cheoin-gu. Naver rating 4.25 from 33 visitor reviews. Signature: 뒷고기모둠 (600g) (pork head trimmings (dwitgogi), assorted) ₩32,000. Hours, address, photos and nearest station.

Hwangholhanmakchang&dwitgogi Gimryangjang Branch Photos 1Hwangholhanmakchang&dwitgogi Gimryangjang Branch Photos 2Hwangholhanmakchang&dwitgogi Gimryangjang Branch Photos 3Hwangholhanmakchang&dwitgogi Gimryangjang Branch Photos 4Hwangholhanmakchang&dwitgogi Gimryangjang Branch Photos 5Hwangholhanmakchang&dwitgogi Gimryangjang Branch Photos 6
Naver rating
★ 4.25 · 33 visitor reviews · 7 blog posts
Address
경기 용인시 처인구 금령로13번길 12 · Gyeonggi-do Yongin Cheoin-gu
Nearest station
Gimryangjangyeok Exit 1, 3 min walk
Hours
Daily 16:30-23:30
Phone
031-336-0777

Naver MapCall

Menu and prices

What visitors say

Facilities

Groups welcomeReservationsTakeout

Included in these rankings

Cheoin-gu Korean BBQCheoin-gu Samgyeopsal (Pork Belly BBQ)Cheoin-gu Galbi (Korean Short Ribs)Cheoin-gu Gopchang (Grilled Intestines)Cheoin-gu Old-School Korean BBQYongin Cheoin-gu Korean BBQYongin Cheoin-gu Samgyeopsal (Pork Belly BBQ)Yongin Cheoin-gu Galbi (Korean Short Ribs)Yongin Cheoin-gu Gopchang (Grilled Intestines)Yongin Cheoin-gu Old-School Korean BBQYongin Gopchang (Grilled Intestines)Yongin Old-School Korean BBQCheoin-gu Dwitgogi (Pork Trimmings BBQ)Cheoin-gu Galbisal (Beef Rib Fingers)Yongin Dwitgogi (Pork Trimmings BBQ)Yongin Galbisal (Beef Rib Fingers)Yongin Makchang (Grilled Intestines)

FAQ

What are the opening hours of Hwangholhanmakchang&dwitgogi Gimryangjang Branch?

Daily 16:30-23:30 (Oct 10, 2026)

Where is Hwangholhanmakchang&dwitgogi Gimryangjang Branch and how do I get there?

경기 용인시 처인구 금령로13번길 12 (Gyeonggi-do Yongin Cheoin-gu). Gimryangjangyeok Exit 1, 3 min walk

What is on the menu at Hwangholhanmakchang&dwitgogi Gimryangjang Branch and how much is it?

뒷고기모둠 (600g) (pork head trimmings (dwitgogi), assorted) ₩32,000, 돼지막창 (초벌전 250g) (pork makchang, before pre-grilling) ₩13,000, 소막창 (초벌전 250g) (beef makchang, before pre-grilling) ₩18,000, 뒷덜미살 (200g) (pork back-neck) ₩13,000

Data as of Oct 10, 2026. Ratings, reviews and hours change, so please check before you go. Menu names are shown in Korean as written at the restaurant, with translations in brackets.